LICK-WILMERDING HIGH SCHOOL.

SF Health Dept

755 OCEAN AVE · OCEANVIEW-MERCED-INGLESIDE, SAN FRANCISCO

Passed most recent inspection (Feb 2026).

16 inspections on record since 2017 · Last inspected Feb 2026.

THE NUMBERS

INSPECTIONS
16
VIOLATIONS
26
total on record
LAST INSPECTED
FEB 2026

INSPECTION HISTORY

FEB 9
2026
PASS W/ CONDITIONS 3 violations
Sanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
MAR 5
2025
PASS W/ CONDITIONS 6 violations
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Employee Hygiene
113952, 113953.3, 113953.4, 113961, 113973 - Properly wash hands with hand soap and warm water for a minimum of 10 seconds at the hand washing station when beginning work; before handling food/equipme
Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
Sanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
Sanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
Food Storage & Handling
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
NOV 19
2024
PASS W/ CONDITIONS 2 violations
Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
MAR 20
2024
PASS W/ CONDITIONS 3 violations
Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
Food Storage & Handling
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
MAY 1
2023
PASS W/ CONDITIONS 2 violations
Low Risk Sanitation
Food contact surfaces: clean and sanitized
Sanitation
Floors, walls and ceiling: build, maintianed & clean
show all 16 inspections →
NOV 7
2022
PASS · 0 violations
OCT 26
2022
PASS W/ CONDITIONS 4 violations
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 5/1/2023 ]
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 11/7/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 11/7/2022 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 5/1/2023 ]
APR 5
2022
PASS W/ CONDITIONS 2 violations
Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 10/26/2022 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 10/26/2022 ]
OCT 27
2021
PASS · 0 violations
SEP 23
2019
PASS · 0 violations
FEB 26
2019
PASS · 0 violations
MAR 2
2018
PASS · 0 violations
FEB 26
2018
PASS W/ CONDITIONS 1 violation 1 HIGH RISK
High Risk Sanitation
Unclean or unsanitary food contact surfaces
OCT 18
2017
PASS W/ CONDITIONS 2 violations
Moderate Risk Documentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
Moderate Risk Food Temperature
Moderate risk food holding temperature
MAR 2
2017
PASS · 0 violations
FEB 28
2017
PASS W/ CONDITIONS 1 violation 1 HIGH RISK
High Risk Sanitation
Unclean or unsanitary food contact surfaces

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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