Mediterranean Aroma

SF Health Dept

900 16TH ST. · MISSION BAY, SAN FRANCISCO

Passed most recent inspection (Aug 2026).

8 inspections on record since 2022 · Last inspected Aug 2026.

The numbers

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2026

Inspection history

AUG 6

2026

PASS W/ CONDITIONS 4 violations

Food Temperature

113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

Food Temperature

114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any

DEC 17

2025

PASS W/ CONDITIONS 3 violations

Sanitation

1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc

Sanitation

114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment

Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

MAY 15

2025

PASS W/ CONDITIONS 3 violations

Sanitation

Employee Hygiene

113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible

Sanitation

DEC 13

2024

PASS · 0 violations

MAY 22

2024

PASS W/ CONDITIONS 1 violation

Employee Hygiene

show all 8 inspections →

APR 26

2023

PASS W/ CONDITIONS 3 violations

Low Risk Other

Food Safety Manager Certification and Food Handler Card

Other

Warewash facilities: installed, maintained, used, test strips

Sanitation

Wiping cloths; properly used and stored

OCT 27

2022

PASS W/ CONDITIONS 3 violations

Documentation & Training

Permit & License Certificate available [ date violation corrected: 4/26/2023 ]

Other

Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 4/26/2023 ]

Other

Food separated and protected [ date violation corrected: 4/26/2023 ]

APR 27

2022

PASS W/ CONDITIONS 2 violations

Low Risk Employee Hygiene

Adequate hand washing facilities; supplied and accessible [ date violation corrected: 10/27/2022 ]

Documentation & Training

Permit & License Certificate available [ date violation corrected: 10/27/2022 ]

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →

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