Passed all 8 inspections — critical violations noted
Last Inspected
2024-08-20
Violations
28
includes 1 critical
8 consecutive passes, most recently 2024-08-20 No failures across all 8 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 2× Documentation & Training MIN 1× 2024-08-20 Pass w/ Conditions 4 viol. 2024-08-13 Pass w/ Conditions 7 viol. 2023-04-03 Pass w/ Conditions 4 viol. Full Inspection History
2024-08-20 Pass w/ Conditions Reinspection
4 violations ▾
minor Other
- Submit additional documents as instructed
minor Sanitation
114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per
minor Documentation & Training
113947 - Provide training to staff regarding safe food handling practices, adequate allergen knowledge and/or assigned duties
serious Food Temperature
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
2024-08-13 Pass w/ Conditions Routine
7 violations CRITICAL ▾
serious Food Temperature
114018, 114020 - Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient veloc
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
serious Food Temperature
114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any
minor Sanitation
114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per
minor Sanitation
113947 - Provide training to staff regarding safe food handling practices, adequate allergen knowledge and/or assigned duties., - Food, equipment, or utensils that are found to be unsanitary or in di
minor Other
Violation noted (details not available)
minor Other
Violation noted (details not available)
2023-04-03 Pass w/ Conditions routine
4 violations ▾
minor Other
Food Safety Manager Certification and Food Handler Card
minor Sanitation
Hands clean and properly washed; proper glove use
minor Pest Activity
No insects, rodents, birds or nonservice animals
minor Food Storage & Handling
Food storage; food storage containers identified
2022-08-17 Pass reinspection/followup
▾
2022-08-10 Pass reinspection/followup
▾
2022-08-03 Pass w/ Conditions routine
6 violations ▾
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 8/10/2022 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 8/10/2022 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 8/10/2022 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 8/17/2022 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 8/17/2022 ]
minor Food Temperature
Approved thawing methods in use [ date violation corrected: 8/10/2022 ]
2021-02-09 Pass w/ Conditions routine
4 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 8/3/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 8/3/2022 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 8/3/2022 ]
minor Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 8/3/2022 ]
2017-06-20 Pass w/ Conditions Routine - Unscheduled
3 violations ▾
serious Pest Activity
Moderate risk vermin infestation
serious Food Temperature
Improper cooling methods
minor Food Storage & Handling
Improper food storage
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.