NEW WING HING SEAFOOD MARKET.

SF Health Dept

2222 CLEMENT ST · OUTER RICHMOND, SAN FRANCISCO

Passed most recent inspection (Jun 2026).

20 inspections on record since 2017 · Last inspected Jun 2026.

THE NUMBERS

INSPECTIONS
20
VIOLATIONS
45
total on record
LAST INSPECTED
JUN 2026

INSPECTION HISTORY

JUN 11
2026
PASS W/ CONDITIONS 1 violation
Sanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
JUN 13
2025
PASS W/ CONDITIONS 2 violations
Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
MAY 28
2025
PASS W/ CONDITIONS 4 violations
Sanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
Sanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
NOV 13
2024
PASS · 0 violations
AUG 8
2024
PASS W/ CONDITIONS 2 violations
Sanitation
113980, 114021, 114023-114025,114027,114029,114031,114041, 114365, 114376 - Obtain all food from licensed, approved sources. Except under licensed cottage food sources, no foods may be stored or prep
Other
Violation noted (details not available)
show all 20 inspections →
OCT 11
2022
PASS W/ CONDITIONS 4 violations
Low Risk Food Temperature
Proper hot and cold holding temperatures
Food Temperature
Approved thawing methods in use
Sanitation
Equipment, utensils and linens; storage and use
Food Storage & Handling
Food storage; food storage containers identified
FEB 2
2022
PASS · 0 violations
JAN 26
2022
PASS W/ CONDITIONS 3 violations
Low Risk Documentation & Training
Demonstration of knowledge [ date violation corrected: 2/2/2022 ]
Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 2/2/2022 ]
Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 2/2/2022 ]
JUL 30
2021
PASS W/ CONDITIONS 3 violations
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 1/26/2022 ]
Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 1/26/2022 ]
Food Temperature
Approved thawing methods in use [ date violation corrected: 1/26/2022 ]
JAN 22
2021
PASS W/ CONDITIONS 3 violations
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 7/30/2021 ]
Food Temperature
Approved thawing methods in use [ date violation corrected: 7/30/2021 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 7/30/2021 ]
JUL 22
2020
PASS · 0 violations
JUL 15
2020
PASS W/ CONDITIONS 4 violations
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 7/22/2020 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/22/2020 ]
Plumbing & Waste
Toilet facilities: facilities properly maintained [ date violation corrected: 7/22/2020 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 7/22/2020 ]
SEP 27
2019
PASS · 0 violations
SEP 19
2019
PASS W/ CONDITIONS 4 violations 2 HIGH RISK
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
Moderate Risk Food Temperature
Improper thawing methods
High Risk Other
Other high risk violation
High Risk Sanitation
Unclean or unsanitary food contact surfaces
MAY 16
2019
PASS · 0 violations
MAY 2
2019
PASS W/ CONDITIONS 5 violations 2 HIGH RISK
Moderate Risk Food Temperature
Improper thawing methods
Moderate Risk Employee Hygiene
Inadequate and inaccessible handwashing facilities
High Risk Other
Other high risk violation
High Risk Sanitation
Unclean or unsanitary food contact surfaces
Low Risk Sanitation
Unapproved or unmaintained equipment or utensils
JUL 16
2018
PASS · 0 violations
JUL 9
2018
PASS W/ CONDITIONS 4 violations 1 HIGH RISK
Moderate Risk Other
Foods not protected from contamination
Moderate Risk Food Temperature
Improper thawing methods
Low Risk Plumbing & Waste
Improper or defective plumbing
High Risk Sanitation
Unclean or unsanitary food contact surfaces
JUN 13
2017
PASS W/ CONDITIONS 1 violation 1 HIGH RISK
High Risk Food Temperature
High risk food holding temperature
MAY 9
2017
PASS W/ CONDITIONS 5 violations 1 HIGH RISK
Low Risk Documentation & Training
Food safety certificate or food handler card not available
Low Risk Pest Activity
Low risk vermin infestation
Moderate Risk Food Temperature
Improper thawing methods
Low Risk Sanitation
Unclean or degraded floors walls or ceilings
High Risk Sanitation
Unclean or unsanitary food contact surfaces

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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