GORDO TAQUERIA #1.

SF Health Dept

2252 CLEMENT ST · OUTER RICHMOND, SAN FRANCISCO

Passed most recent inspection (Jun 2025).

15 inspections on record since 2016 · Last inspected Jun 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2025

INSPECTION HISTORY

JUN 4

2025

PASS W/ CONDITIONS 1 violation

Sanitation

1114149-114149.3, 114252, 114252.1 - Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inc

AUG 7

2024

PASS W/ CONDITIONS 1 violation

Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

OCT 11

2022

PASS · 0 violations

JAN 18

2022

PASS W/ CONDITIONS 1 violation

Low Risk Food Temperature

Proper cooling methods [ date violation corrected: 1/18/2022 ]

JUL 29

2021

PASS · 0 violations

show all 15 inspections →

JUL 20

2021

PASS W/ CONDITIONS 2 violations

Low Risk Other

Hot and cold running water available [ date violation corrected: 7/29/2021 ]

Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/29/2021 ]

JAN 8

2021

PASS W/ CONDITIONS 1 violation

Sanitation

Equipment, utensils and linens; storage and use [ date violation corrected: 7/20/2021 ]

JUN 29

2020

PASS W/ CONDITIONS 2 violations

Low Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 1/8/2021 ]

Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 1/8/2021 ]

SEP 18

2019

PASS W/ CONDITIONS 2 violations

Moderate Risk Sanitation

Inadequately cleaned or sanitized food contact surfaces

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

FEB 13

2019

PASS W/ CONDITIONS 3 violations 1 HIGH RISK

High Risk Food Temperature

Improper cooling methods

Low Risk Documentation & Training

Permit license or inspection report not posted

Low Risk Plumbing & Waste

Improper or defective plumbing

JUN 12

2018

PASS W/ CONDITIONS 4 violations

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

Moderate Risk Food Temperature

Moderate risk food holding temperature

Low Risk Documentation & Training

Permit license or inspection report not posted

Low Risk Food Storage & Handling

Improper food storage

JUN 28

2017

PASS · 0 violations

JUN 21

2017

PASS W/ CONDITIONS 6 violations 2 HIGH RISK

Low Risk Other

Inadequate warewashing facilities or equipment

Moderate Risk Sanitation

Inadequately cleaned or sanitized food contact surfaces

High Risk Food Temperature

Improper cooling methods

Low Risk Documentation & Training

Food safety certificate or food handler card not available

High Risk Food Temperature

High risk food holding temperature

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

JAN 31

2017

PASS · 0 violations

NOV 7

2016

PASS W/ CONDITIONS 5 violations 1 HIGH RISK

Moderate Risk Employee Hygiene

Inadequate and inaccessible handwashing facilities

Low Risk Sanitation

Unclean or degraded floors walls or ceilings

High Risk Sanitation

Unclean or unsanitary food contact surfaces

Moderate Risk Food Temperature

Moderate risk food holding temperature

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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