Passed all 19 inspections — critical violations noted
Last Inspected
2024-08-28
Violations
58
includes 5 critical
19 consecutive passes, most recently 2024-08-28 No failures across all 19 inspections on record Critical pest activity violations on record Food Storage & Handling MIN 2× Facility Condition SRS 1× 2024-08-28 Pass w/ Conditions 6 viol. 2024-04-24 Pass w/ Conditions 1 viol. 2024-02-07 Pass w/ Conditions 1 viol. 2022-06-01 Pass w/ Conditions 2 viol. Full Inspection History
2024-08-28 Pass w/ Conditions Routine
6 violations CRITICAL ▾
serious Sanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
critical Pest Activity
114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci
serious Facility Condition
114047, 114049, 114051, 114053, 114055, 114069(b) - Elevate all food at least 6 inches off of the floor to prevent contamination. Properly label bulk ingredient/food containers with common name
minor Sanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
serious Sanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
serious Food Temperature
114018, 114020 - Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient veloc
2024-04-24 Pass w/ Conditions Complaint (I)
1 violation CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2024-02-07 Pass w/ Conditions Complaint (I)
1 violation CRITICAL ▾
critical Pest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
2022-06-02 Pass reinspection/followup
▾
2022-06-01 Pass w/ Conditions reinspection/followup
2 violations ▾
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 6/2/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 6/2/2022 ]
2022-05-19 Pass w/ Conditions reinspection/followup
2 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 6/1/2022 ]
serious Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 6/1/2022 ]
2022-05-11 Pass w/ Conditions routine
11 violations CRITICAL ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 5/12/2022 ]
serious Other
Food in good condition; safe, and unadulterated [ date violation corrected: 5/12/2022 ]
minor Other
Hot and cold running water available [ date violation corrected: 6/1/2022 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 6/1/2022 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 6/1/2022 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 5/12/2022 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 6/1/2022 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 6/1/2022 ]
minor Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 6/1/2022 ]
critical Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 6/1/2022 ]
minor Chemical Safety
Toxic substances properly identified; stored & used [ date violation corrected: 6/1/2022 ]
2021-07-28 Pass reinspection/followup
▾
2021-07-14 Pass reinspection/followup
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2021-07-07 Pass w/ Conditions routine
12 violations CRITICAL ▾
serious Other
Food in good condition; safe, and unadulterated [ date violation corrected: 7/7/2021 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 5/11/2022 ]
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 7/7/2021 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 7/7/2021 ]
minor Other
Hot and cold running water available [ date violation corrected: 7/7/2021 ]
minor Other
Proper eating, tasting, drinking or tobacco use [ date violation corrected: 7/7/2021 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 7/28/2021 ]
minor Other
Food separated and protected [ date violation corrected: 7/28/2021 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 7/14/2021 ]
minor Plumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 7/28/2021 ]
critical Pest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 7/14/2021 ]
minor Other
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 7/28/2021 ]
2020-08-27 Pass w/ Conditions routine
6 violations ▾
serious Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 8/27/2020 ]
minor Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 7/7/2021 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 7/7/2021 ]
minor Food Temperature
Proper cooling methods [ date violation corrected: 8/27/2020 ]
minor Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 8/27/2020 ]
serious Sanitation
Nonfood contact surfaces clean [ date violation corrected: 7/7/2021 ]
2019-05-28 Pass w/ Conditions Complaint
4 violations ▾
minor Food Storage & Handling
Improper storage use or identification of toxic substances
serious Sanitation
Unclean or unsanitary food contact surfaces
serious Food Temperature
Moderate risk food holding temperature
minor Sanitation
Unapproved or unmaintained equipment or utensils
2018-08-29 Pass Reinspection/Followup
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2018-08-01 Pass w/ Conditions Routine - Unscheduled
5 violations ▾
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
minor Sanitation
Unclean nonfood contact surfaces
minor Sanitation
Unapproved or unmaintained equipment or utensils
serious Other
Foods not protected from contamination
serious Food Temperature
Improper cooling methods
2017-12-15 Pass Reinspection/Followup
▾
2017-12-05 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
serious Employee Hygiene
Unclean hands or improper use of gloves
serious Food Temperature
Moderate risk food holding temperature
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
serious Pest Activity
Moderate risk vermin infestation
2017-02-02 Pass w/ Conditions Routine - Unscheduled
4 violations ▾
minor Sanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
minor Food Storage & Handling
Improper food storage
minor Pest Activity
Low risk vermin infestation
serious Food Temperature
High risk food holding temperature
2016-10-20 Pass Reinspection/Followup
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2016-10-18 Pass New Ownership
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Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.