SAI'S VIETNAMESE RESTAURANT.

SF Health Dept

505 WASHINGTON ST · SAN FRANCISCO

Last inspected 2022.

10 inspections on record since 2017 · Last inspected Dec 2022.

Last inspected Dec 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
29
total on record
LAST INSPECTED
DEC 2022

INSPECTION HISTORY

DEC 28
2022
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized
Sanitation
Floors, walls and ceiling: build, maintianed & clean
Other
Food separated and protected
APR 19
2022
PASS · 0 violations
APR 5
2022
PASS W/ CONDITIONS 6 violations 1 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 4/19/2022 ]
Low Risk Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 4/19/2022 ]
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 4/19/2022 ]
Low Risk Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 4/19/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/19/2022 ]
Other
Food separated and protected [ date violation corrected: 4/19/2022 ]
AUG 24
2021
PASS W/ CONDITIONS 7 violations
Low Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 4/5/2022 ]
Low Risk Other
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 4/5/2022 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/5/2022 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 4/5/2022 ]
Chemical Safety
Food properly labeled & honestly presented [ date violation corrected: 4/5/2022 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 4/5/2022 ]
Other
Food separated and protected [ date violation corrected: 4/5/2022 ]
DEC 29
2020
PASS · 0 violations
show all 10 inspections →
DEC 22
2020
PASS W/ CONDITIONS 9 violations 2 HIGH RISK
High Risk Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 12/29/2020 ]
High Risk Sanitation
Hands clean and properly washed; proper glove use [ date violation corrected: 12/29/2020 ]
Low Risk Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 12/29/2020 ]
Food Temperature
Approved thawing methods in use [ date violation corrected: 12/29/2020 ]
Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 12/29/2020 ]
Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 12/29/2020 ]
Sanitation
Nonfood contact surfaces clean [ date violation corrected: 12/29/2020 ]
Documentation & Training
Permit & License Certificate available [ date violation corrected: 12/29/2020 ]
Sanitation
Wiping cloths; properly used and stored [ date violation corrected: 12/29/2020 ]
AUG 2
2019
PASS · 0 violations
APR 5
2019
PASS · 0 violations
MAR 25
2019
PASS W/ CONDITIONS 3 violations 1 HIGH RISK
Moderate Risk Food Temperature
Improper thawing methods
Moderate Risk Food Temperature
Improper thawing methods
High Risk Food Temperature
High risk food holding temperature
SEP 20
2017
PASS W/ CONDITIONS 1 violation
Moderate Risk Other
Foods not protected from contamination

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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