SOUVLA.

SF Health Dept

758 VALENCIA ST · MISSION, SAN FRANCISCO

Passed most recent inspection (Sep 2025).

15 inspections on record since 2016 · Last inspected Sep 2025.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2025

INSPECTION HISTORY

SEP 10

2025

PASS W/ CONDITIONS 5 violations

Pest Activity

114067(h), 114123, 114143(a, b), 114256-114256.2, 114256.4, 114257-114257.1, 114259, 114259.2-114259.3, 114279, 114281, 114282 - Keep clean and free of litter or rubbish the premises of each food faci

Food Storage & Handling

113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store

Sanitation

114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,

Food Temperature

114002, 114002.1 - Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any

Other

Violation noted (details not available)

DEC 4

2024

PASS W/ CONDITIONS 2 violations

Food Temperature

Sanitation

114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

NOV 8

2022

PASS W/ CONDITIONS 4 violations

Low Risk Food Temperature

Proper cooling methods

Food Temperature

Approved thawing methods in use

Sanitation

Floors, walls and ceiling: build, maintianed & clean

Food Storage & Handling

Food storage; food storage containers identified

MAR 14

2022

PASS W/ CONDITIONS 3 violations

Low Risk Food Temperature

Proper cooling methods [ date violation corrected: 3/14/2022 ]

Sanitation

Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 3/14/2022 ]

Pest Activity

Premises; personal/cleaning items; vermin proofing [ date violation corrected: 3/14/2022 ]

FEB 23

2021

PASS W/ CONDITIONS 3 violations

Low Risk Other

Food Safety Manager Certification and Food Handler Card [ date violation corrected: 3/14/2022 ]

Low Risk Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 3/14/2022 ]

Low Risk Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 3/14/2022 ]

show all 15 inspections →

MAY 29

2019

PASS W/ CONDITIONS 2 violations 1 HIGH RISK

High Risk Sanitation

Unclean or unsanitary food contact surfaces

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

JUL 19

2018

PASS · 0 violations

JUN 19

2018

PASS W/ CONDITIONS 4 violations 1 HIGH RISK

Low Risk Sanitation

Improper storage of equipment utensils or linens

Low Risk Sanitation

Wiping cloths not clean or properly stored or inadequate sanitizer

High Risk Food Temperature

Improper cooling methods

Low Risk Sanitation

Unapproved or unmaintained equipment or utensils

JAN 3

2018

PASS · 0 violations

NOV 20

2017

PASS W/ CONDITIONS 2 violations 1 HIGH RISK

Low Risk Sanitation

Wiping cloths not clean or properly stored or inadequate sanitizer

High Risk Food Temperature

Improper cooling methods

FEB 22

2017

PASS · 0 violations

FEB 15

2017

PASS · 0 violations

JAN 31

2017

PASS · 0 violations

JAN 13

2017

PASS · 0 violations

DEC 28

2016

PASS · 0 violations

Public inspection records from San Francisco Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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