San Francisco
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The French Spot, LLC

1042 Larkin St, San Francisco, CA 94109 · Nob Hill · Restaurant
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Passed all 4 inspections — critical violations noted

Inspections
4
Last Inspected
2024-07-18
Violations
10
includes 2 critical
Score
66/100
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Key Findings 3
4 consecutive passes, most recently 2024-07-18
No failures across all 4 inspections on record
Critical pest activity violations on record
Violation Types 5 categories
Sanitation SRS
Pest Activity CRIT
Employee Hygiene SRS
Documentation & Training MIN
Other MIN
Inspections 4 total
2024-07-18 Pass w/ Conditions 3 viol.
2024-07-11 Pass w/ Conditions 5 viol.
2023-06-02 Pass w/ Conditions 2 viol.
2021-12-28 Pass 0 viol.
2024-07-18 Pass w/ Conditions Reinspection
3 violations CRITICAL
minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

2024-07-11 Pass w/ Conditions Routine
5 violations CRITICAL
serious Employee Hygiene

113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible

minor Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

minor Sanitation

114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

serious Sanitation

113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac

2023-06-02 Pass w/ Conditions routine
2 violations
minor Employee Hygiene

Adequate hand washing facilities; supplied and accessible

minor Other

Warewash facilities: installed, maintained, used, test strips

2021-12-28 Pass routine

No violations found.

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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