MAY 15
2013
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ALEXANDRA'S CAFE SHOP.
EAT. 96/100
6458 N MILWAUKEE AVE · EDISON PARK, CHICAGO
Last inspected May 15, 2013 · passed
Clean record across 4 inspections. No failures, no critical violations.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
14
none critical
RECORDS COVER
3 YEARS
since Apr 2010
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN SHELVES INSIDE UPRIGHT FREEZER AND MAINTAIN FREE OF ICE BUILD UP AND FOOD PARTICLES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO CLEAN FANS INSIDE REACH IN COOLER AT THE KITCHEN WITH DIRT AND DEBRIS
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO CLEAN, REMOVE OR ORGANIZE CLUTTER AT THE BASEMENT FOOD STORAGE AND AT THE REAR STORAGE OF THE FIRST FLOOR.
MAY 152012PASSED5 violationsDETAILS
MAY 15
2012
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Bsmt storage shelving that had exposed raw wood, shall be repaired/sealed.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of cooler shelving/racks, prep table lower shelving not clean need detailed cleaning, bsmt storage shelving not clean need detailed cleaning.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under heavy equipment, bar area and in bsmt storage areas not clean need detailed cleaning(corners).
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Light shields in kitchen prep area not clean need detailed cleaning.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Exhaust vents(ventilation) in coolers not clean, need cleaning, exhaust vents in bathroom not clean need cleaning.
JUN 222011PASSED3 violationsDETAILS
JUN 22
2011
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Sinks, cooking equipment, prep tables and coolers not cleaned. Instructed to detail clean and sanitize.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floor behind equipment and along wallbase not cleaned. Instructed to detail clean daily.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Unnecessary articles stored in basement and rear. Instructed to remove all unused articles and detail clean area.
APR 222010PASSED3 violationsDETAILS
APR 22
2010
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST PROVIDE LABEL/NAME OF THE PRODUCTS ON ALL BULK CONTAINERS WITH FLOUR AND BARLEY.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NEED TO DEFROST THE REACH IN FREEZER IN THE BASEMENT AND MAINTAIN.(WITH HEAVY ICE ACCUMULATED.)
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETER INSIDE THE REACH IN FREEZER IN THE BASEMENT AND MUST BE VISIBLE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →