BABAS HALAL.

OBSERVED 15LBS OF COOKED CHICKEN WINGS IN A TUBS ON A RACK IN THE PREP AREA AT 71.6F. INSTRUCTED MANAGER TO DISCARD AND DENATURE TOTAL WEIGHT 23LBS AND COST $95. PRIORITY CITATION ISSUE #7-38-005.

OBSERVED 2 SMALL CONTAINERS (8LBS) OF RAW CHICKEN SITTING ON A RACK WITH AN INTERANAL TEMP OF 53.6F. CITATION COMBINE ABOVE.

MUST LABEL ALL DRY BULK STORAGE CONTAINER WITH PRODUCTS NAME.

INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN PROPER HAIR RESTRAINT FOR ALL FOOD HANDLERS IN THE KITCHEN.

OBSERVED WIPING CLOTHES LAYING ON THE COUNTER TOPS AND PREP TABLES. INSTRUCTED TO PROPERLY STORE WHEN NOT IN USE IN SANTIZING SOLUTION.

MUST CLEAN THE EXTERIOR DOORS OF ALL REACH IN COOLER TO REMOVE DEBRIS. ALSO CLEAN THE INSIDE OF ALL PREP COOLERS TO REMOVE SPILLS AND DEBRIS.

FLOORS NEED CLEANING IN THE REAR STORAGE AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS.

OBSERVED THE CEILING TILES AND AIR VENT COVERS DUSTY. MUST CLEAN AND MAINTAIN.

OBSERVED THE COOK NOT IN COMPLAINCE WITH THE FOOD HANDLERS REQUIREMENT. INSTRUCTED TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS OR CITATIONS WILL FOLLOW.

OBSERVED EMPLOYEE/COOK SMOKING IN THE KITCHEN WHILE PREPARING FOOD. OBSERVED COOK LAYING HIS LIT CIGARETTE ON THE PREP COOLER STATION/TABLE. INSTRUCTED MANAGER THERE IS NO SMOKING ALLOWED INSIDE PREMISES. CITATION ISSUED FOR #7-32-015. INSTRUCTED MANAGER HE MUST APPEAR IN COURT FOR THIS VIOLATION.

NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.

INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYER TO REMOVE GREASE.

INSTRUCTED TO CLEAN THE FLOORS UNDER AND BEHIND KITCHEN EQUIPMENT AND WALLS AROUND AND BEHIND KITCHEN EQUIPMENT. OBSERVED DUST ON SOME CEILING VENTS AND LIGHT SHIELDS IN KITCHEN; CLEAN WHERE NEEDED.

THE VENTS ABOVE THE COOKING EQUIPMENT NEED DETAIL CLEANING; CLEAN VENTS.

INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-010

OBSERVED FOOD AND DRINK ITEMS ON FLOOR. INSTRUCTED MANAGER TO ELEVATE OFF FLOOR AND MAINTAIN.

OBSERVED WIPING CLOTHS STORED ON PREP TABLES, SHELVING UNITS, FREEZER. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

OBSERVED CARDBOARD AND RAW WOOD SURFACES ON BOTTOM OF PREP TABLES. INSTRUCTED MANAGER TO REMOVE. ALL FOOD AND NON-FOOD CONTACT SURFACES SHALL BE SMOOTH AND EASILY CLEANABLE.

OBSERVED SPILLAGE ON SHELVING UNITS ON REAR PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED FAUCET LEAKING ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.

MUST PROVIDE COVERED RECEPTACLE IN WASHROOM USED BY FEMALE EMPLOYEES.

OBSERVED UNUSED EQUIPMENT AND ARTICLES IN REAR STORAGE AREA AND INSIDE UTILITY SINK. INSTRUCTED MANAGER TO REMOVE AND ORGANIZE STORAGE AREAS.

OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE.

OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALLERGEN TRAINING PROVIDED FOR ALL CERTIFIED MANAGERS.

MUST PROPERLY STORE WIPING CLOTHS IN ADEQUATE CHEMICAL SANITIZING SOLUTION WHEN NOT IN USE.

MUST PROVIDE COVERED RECEPTACLE IN WASHROOM USED BY FEMALE EMPLOYEES.

REMOVE ALL CLUTTER AND UNNECESSARY ITEMS AT BACK AREA, ORGANIZE AND MAINTAIN AT ALL TIMES.

CLEAN FLOOR AT HOT LINE OF FOOD DEBRIS AND SPILLS.

PREVIOUS CORE VIOLATION #58 OBSERVED NO ALLERGEN TRAINING AVAILABLE, FROM INSPECTION REPORT #2241023 DATED 12/4/2018 NOT CORRECTED. MUST CORRECT. PRIORITY FOUNDATION VIOLATION 7-42-090.

OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-012(A)

OBSERVED NO CLEAN UP POLICY AND PROCEDURES FOR VOMITING OR DIARRHEAL EVENTS AVAILABLE. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND PROCEDURES. PRIORITY FOUNDATION VIOLATION 7-38-005

OBSERVED RAW WOOD SHELVING ON BOTTOM OF PREP TABLE IN REAR STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES TO BE SMOOTH AND EASILY CLEANABLE.

OBSERVED UNUSED EQUIPMENT, COOLERS, FRYERS, PIZZA OVEN, ETC IN REAR STORAGE AREA, INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT.

OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGER MUST PROVIDE ALLERGEN TRAINING.