PASS W/ CONDITIONS 7 violations
Found/observed no food certified food mgr with city of Chicago food sanitation certificated while preparing, handling potentially hazardous foods;cooked chicken, cooked rice, cooked vegetables, soup, at this time of inspection, Citation issued 7-38-012 Serious violation.
Found food items not properly dated in reach in cooler, and in reach in freezer, must properly date food items in reach in cooler, and in reach in freezer.
Cutting boards that had deep cuts, shall be repaired/replaced. Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.
Non food contact surfaces of cooking equipment not clean, had excess grease build up, needs detailed cleaning(crevices), non food contact surfaces of cooler shelving not clean, need detailed cleaning(crevices), non food contact surfaces of ice machine not clean, need detailed cleaning(crevices).
Floors under cooking equipment not clean, had excess grease build up, need detailed cleaning(corners), floors in rear kitchen, employee bathroom not clean, needs detailed cleaning(corners).
Damaged/ missing ceiling tiles in kitchen prep area, shall be repaired/replaced. Walls that had peeling paint in kitchen prep area, shall be repaired/sealed. Walls in kitchen prep area not clean, had grease build up, need detailed cleaning.
Must provide food handlers list for next routine inspection.