BRYN MAWR BREAKFAST CLUB.

Chicago Health Dept

3401 W BRYN MAWR AVE · WEST RIDGE, CHICAGO

Last inspected 2017.

8 inspections on record since 2014 · Last inspected Apr 2017.

Last inspected Apr 2017. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

APR 2017

INSPECTION HISTORY

APR 17

2017

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NOTED TORN RUBBER GASKET AT DOOR OF 2 DOOR REFRIGERATION UNIT BY THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

NOTED DUSTY CEILINGS AT THE REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

NOTED DIRTY WASH CLOTHS ON PREP TABLES. INSTRUCTED TO PROPERLY STORE ALL WASH CLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE.

JUL 13

2016

PASS · 0 violations

APR 26

2016

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

AFTER REINSTALLING EXPOSED HAND SINK IN COOKING AREA. ICE MACHINE WAS MOVED NEAR MOP SINK. SPLASH GUARD MUST BE INSTALLED TO PROTECT ICE. INSTALL AND MAINTAIN

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED INTERIOR OF ALL REACH IN REFRIGERATORS ON COOKING LINE UNCLEAN CLEAN AND MAINTAIN ALL INTERIOR OF ALL REFRIGERATORS ON COOKING LINE. OBSERVED INTERIOR OF STANDING REACH IN FREEZERS IN REAR UNCLEAN.CLEAN AND MAINTIAN. OBSERVED STOVETOPS UNCLEAN. CLEAN AND MAINTIAN. OBSERVED EXTERIOR OF GREASE TRAP UNCLEAN WITH DIRT AND GREASE. MUST CLEAN AND MAINTAIN EXTERIOR OF GREASE TRAP.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED LIGHT SHEILDS UNCLEAN WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN ALL LIGHT SHEILDS ABOVE GRILL

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

OBSERVED DIRTY WIPING CLOTHS ON COUNTER. MUST STORE WIPING CLOTHS WITHIN SANITIZER BUCKETS WHEN NOT IN USE AT 50-100PPM OF CHLORINE SOLUTION. MAINTAIN

APR 18

2016

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

AFTER REINSTALLING EXPOSED HAND SINK IN COOKING AREA. ICE MACHINE WAS MOVED NEAR MOP SINK. SPLASH GUARD MUST BE INSTALLED TO PROTECT ICE. INSTALL AND MAINTAIN

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED LIGHT SHEILDS UNCLEAN WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN ALL LIGHT SHEILDS ABOVE GRILL

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

OBSERVED DIRTY WIPING CLOTHS ON COUNTER. MUST STORE WIPING CLOTHS WITHIN SANITIZER BUCKETS WHEN NOT IN USE AT 50-100PPM OF CHLORINE SOLUTION. MAINTAIN

APR 14

2016

FAIL 5 violations 1 CRITICAL

Critical Employee Hygiene

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

OBSERVED EXPOSED HAND SINK REMOVED FROM COOKING AREA AND ICE MACHINE PUT IN ITS PLACE. MUST REINSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS. 2 DAYS GIVEN TO REINSTALL EXPOSED HAND SINK.. CRITICAL VIOLATION 7-38-030

Serious Other

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

OBSERVED 3 COMPARTMENT SINK BACKING UP FROM RIGHT COMPARTMENT TO MIDDLE COMPARTMENT WHEN WATER IS DRAINED. OWNER WAS INSTRUCTED TO STOP USING 3 COMPARTMENT SINK. ALL DIRTY DISHES WILL BE STACKED UP UNTIL CLOSE OF DAY AT 3 PM AND PLUMBER WAS CALLED DURING INSPECTION TO FIX BACKUP ISSUE. SERIOUS VIOLATION 7-38-030, 005 (A)

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED LIGHT SHEILDS UNCLEAN WITH GREASE ACCUMULATION. CLEAN AND MAINTAIN ALL LIGHT SHEILDS ABOVE GRILL.

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

OBSERVED DIRTY WIPING CLOTHS ON COUNTER. MUST STORE WIPING CLOTHS WITHIN SANITIZER BUCKETS WHEN NOT IN USE AT 50-100PPM OF CHLORINE SOLUTION. MAINTAIN

show all 8 inspections →

NOV 5

2015

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of cooking equipment not clean, need detailed cleaning, cooler shelving not clean, need detailed cleaning.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under cooking equipment, 3 compartment sink not clean, need detailed cleaning(corners).

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Walls, ceilings in kitchen prep area not clean, need detailed cleaning.

Minor Food Storage & Handling

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Missing light shields in rear kitchen storage area shall be provided, light shields that were damaged/broken in kitchen prep area shall be replaced.

MAR 24

2015

PASS 6 violations

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Found some food items not properly dated in reach in freezer, and in reach in cooler, must properly date food items in reach in freezer, and in reach in cooler.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of cooler shelving/racks not clean, need detailed cleaning(crevices).

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under heavy equipment, rear storage shelving not clean, need detailed cleaning(corners).

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

3 compartment sink faucet leaking at neck, shall be repaired/replaced.

Minor Other

FOOD HANDLER REQUIREMENTS MET

Must provide food handlers list for next routine inspection.

SEP 5

2014

PASS 2 violations

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST INSTALL EXHAUST VENT COVER IN THE LADIES/MENS RESTROOM ON THE LEFT HAND SIDE.

Minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST INSTALL A SPLASH GUARD FOR THE EXPOSED HAND WASHING SINK IN THE KITCHEN AREA NEXT TO THE 1 COMP SINK.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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