NORTHPARK GRILL, INC..
3401 W BRYN MAWR AVE · WEST RIDGE, CHICAGO
2 of 3 inspections passed, 1 failed. 2 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
DEC 212011PASSED7 violationsDETAILS
MUST PROVIDE LABEL/NAME OF THE PRODUCT AND DATED ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINERS WITH READY TO EAT AND PREPARED FOODS INSIDE THE REACH IN COOLER AND PREP COOLER.
MUST DEFROST ALL THE CHEST FREEZER WITH HEAVY ICE ACCUMULATED. MUST PROVIDE LID/COVER FOR ALL GARBAGE CONTAINER IN THE PREP/KITCHEN AREA.
MUST CLEAN AND SANITIZE THE FOLLOWING: ALL THE EXTERIOR SIDES OF THE STOVE, GRILL AND DEEP FRYER; THE LID/COVER OF THE CHEST FREEZER;THE WIRE RACKS SHELVINGS OF THE 2 DOOR REACH IN COOLER AND MAINTAIN.
MUST ELEVATE ALL BAG OF POTATOES, POT AND PANS 6" OFF THE FLOOR,PROVIDE PALLET OR SHELVINGS TO STORE THOSE ITEMS AND BAG OF POTATOES IN THE REAR HALLWAY GOING OUT OF THE EXIT DOOR. MUST CLEAN THE FLOOR ALONG THE WALL BASE ALL CORNER IN THE REAR STORAGE ROOM.
MUST CLEAN IN DETAIL THE FAN GUARD INSIDE THE 2 DOOR COOLER AND MAINTAIN. MUST CLEAN IN DETAIL THE FILTER AND THE HOOD, WITH GREASE ACCUMULATED. MUST CLEAN THE LIGHT SHIELD BY THE HOOD AND MAINTAIN.
MUST INSTALL BACK FLOW PREVENTIVE DEVICE ON THE FAUCET OF THE MOP SINK. (NO BACK FLOW PREVENTIVE DEVICE NOTED).
MISSING THERMOMETER INSIDE THE CHEST FREEZER WITH FRENCH FRIES, AND ANOTHER CHEST FREEZER WITH FROZEN FOODS. INSTRUCTED TO PROVIDE THERMOMETER AND MUST BE VISIBLE.
SEP 132010FAILED9 violations2 CRITICALDETAILS
facilities failed to maintain proper temperatures of 140f or more in steam table(unit not turn on).no citation due to license inspection on 9/13/2010. mgmt., was advised to have equipment turn on for license re-inspection.
found front, rear entrance/exit doors not rodent proofed, doors had gaps on bottom doors(1/4 inch). shall be repair in order to pass license inspection.(no citation issued due to license inspection on 9/13/2010.
exposed raw wood on front counter areas shall be repair.gaps on front counter equipment shall be repair. cutting boards that had deep cuts shall be replaced.
non food contact surfaces of cooler shelving, steam table shelving need cleaning.
floors in rear storage areas need cleaning. floors in kitchen areas under heavy equipment need cleaning.
peeling paint on ceiling in rear storage areas shall be repair. walls that had gaps in kitchen areas. rear hallway shall be repair.
missing light shield in rear storage areas shall be provided.
must provide self closing mechanism to bathroom doors.
must provide thermometers to all coolers.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →