Chicago Health Dept
1057 W POLK ST · WEST LOOP, CHICAGO
Passed most recent inspection (Jun 2026).
10 inspections on record since 2018 · Last inspected Jun 2026.
MISSING TRASH RECEPTACLES NEAR HANDWASH SINKS IN PREP AREAS. A RECEPTACLE SHALL BE PROVIDED IN EACH AREA WHERE REFUSE IS GENERATED OR COMMONLY DISCARDED. INSTD TO PROVIDE AND MAINTAIN
FOOD STORAGE ON FLOOR IN WALK IN FREEZER. INSTD TO ELEVATE AT LEAST 6 INCHES ON PROPER SHELVING (NO MILK CRATES).
MULTI USE UTENSILS NOT INVERTED DURING STORAGE. INSTD TO INVERT (HANDLE UP) DURING STORAGE
OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER AND WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENTS.
OBSERVED NO FOOD HANDLER WEARING A HAIR RESTRAINT. INSTRUCTED MANAGEMENT THAT ALL FOOD EMPLOYEES WHO HANDLE/PREPARE FOOD MUST WEAR A HAIR RESTRAINT. MUST PROVIDE.
OBSERVED MILK CRATES BEING USED TO STORE FOOD OFF THE FLOOR THROUGHOUT THE FACILITY. MUST REMOVE CRATES FROM PREMISES AND PROVIDE SHELVING, FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.
OBSERVED THE SELF-CLOSING DEVICE ON THE EMPLOYEE WASHROOM DOOR BROKEN. INSTRUCTED MANAGEMENT THAT ALL WASHROOM DOORS MUST BE COMPLETELY ENCLOSED AND PROVIDED WITH TIGHT FITTING AND SELF-CLOSING DOORS.
OBSERVED MULTIPLE FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING. INSTRUCTED MANAGEMENT THAT ALL FOOD HANDLERS MUST COMPLETE APPROVED FOOD HANDLER TRAINING AND MAINTAIN ON-SITE.
OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT HAND SINK IN PREP AREA. MUST PROVIDE.
OBSERVED MINERAL BUILD UP INSIDE OF SODA MACHINE ICE DISPENSER. MUST DETAIL CLEAN AND MAINTAIN.
OBSERVED ICE SCOOP STORED INSIDE ICE BIN. INSTRUCTED TO STORE ICE SCOOP IN CLEAN CONTAINER WHEN NOT IN USE.
INSTRUCTED TO PROVIDE LID ON TRASH CAN IN UNISEX BATHROOM.
OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE (FACILITY HAS FIRST AID KIT). MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005.
OBSERVED EXCESSIVE GREASE ACCUMULATION IN LOWER INTERIOR OF FRYER IN FRONTT PREP AREA. MUST CLEAN AND MAINTAIN SAME.
OBSERVED FAUCET HANDLES ON FRONT HAND SINK DIFFICULT TO OPERATE (STRIPPED). OBSERVED LOW WATER PRESSURE. MUST REPAIR AND MAINTAIN HAND SINK AT ALL TIMES.
OBSERVED MINI DESSERT CUPS WITHOUT LABELS IN COLD HOLD UNIT IN PREP AND WALK IN COOLER . INSTRUCTED TO PROVIDE LIST OF INGREDIENTS ON EACH INDIVIDUAL CONTAINER AND MAINTAIN.
OBSERVED GARBAGE CAN WITHOUT LID IN RESTROOM. MUST PROVIDE.
OBSERVED INTERIOR PANEL OF ICE MACHINE A LITTLE DIRTY, INSTRUCTED TO CLEAN AND MAINTAIN.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →