CHARLES FAST FOOD.

Chicago Health Dept

400 E 63RD ST · WOODLAWN, CHICAGO

Last inspected 2015.

2 inspections on record since 2015 · Last inspected Jul 2015.

Last inspected Jul 2015. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
2
VIOLATIONS
13
total on record
LAST INSPECTED
JUL 2015

INSPECTION HISTORY

JUL 15
2015
PASS 1 violation
Minor Other
FOOD HANDLER REQUIREMENTS MET

Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL & MAINTAIN.

JUL 7
2015
FAIL 12 violations 4 CRITICAL
Critical Food Temperature
FACILITIES TO MAINTAIN PROPER TEMPERATURE

OBSERVED 2- DOOR PREP COOLER AT 50.0F.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.

Critical Employee Hygiene
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

OBSERVED NO SOAP & TOWELS AT BOTH HANDSINKS IN PREP & DISH WASHING AREA.

Critical Pest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED FRONT & REAR DOORS AND FRAMES NOT TIGHT FITTING.MUST RODENT PROOF DOORS.

Critical Pest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS WIDE OPEN AND DUMPSTER OVERFLOWING WITH TRASH.MUST REMOVE TRASH AND KEEP LIDS CLOSE.

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST APPLY A SEALANT OR PAINT RAW WOOD TRIM NEAR FRONT PREP AREA HANDSINK AND UPPER WALL.

Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN PIPES ALONG WALLS,SHELVING UNITS AT SERVICE COUNTER.

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST SEAL GAP IN BETWEEN FLOOR & WALL BASE IN FRONT PREP AREA.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST SEAL ALL OPENINGS AROUND PIPES & WIRES LEADING INTO WALLS AND CEILINGS,GAPS IN BETWEEN WALLBASES & WALL,HOLES IN WINDOWS IN LOBBY,UPPER WALL AT WINDOW IN LOBBY.MUST REPLACE OR REPAIR STAINED & DAMAGED CEILING TILES.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR OR REPLACE VENTILATION NOT WORKING IN TOILETROOM,LEAKY PIPE AT 3- COMP SINK.

Minor Other
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE PROBE THERMOMETERS FOR FOOD TEMPS.

Minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ELEVATE,ORGANIZE OR REMOVE ARTICLES OFF OF FLOOR & AWAY FROM WALLS ON REAR PORCH.

Minor Other
FOOD HANDLER REQUIREMENTS MET

IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL & MAINTAIN.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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