CHECKERS #6361.

Chicago Health Dept

11449 S HALSTED ST · ROSELAND, CHICAGO

Last inspected 2019.

12 inspections on record since 2013 · Last inspected Jul 2019.

Last inspected Jul 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUL 2019

INSPECTION HISTORY

JUL 1

2019

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED PIC TO PROVIDE FOR EMPLOYEE HEALTH. PRIORITY FOUNDATION

Critical Employee Hygiene

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL NECESSARY ITEMS INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION

JUN 27

2019

FAIL 10 violations 3 CRITICAL

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE TCS FOODS ARE PREPARED AND SERVED. (BEEF,ETC) MUST PROVIDE. PRIORITY FOUNDATION 7-38-012

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED PIC TO PROVIDE FOR EMPLOYEE HEALTH. PRIORITY FOUNDATION.

Critical Employee Hygiene

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURES OF (TCS) FOODS INSIDE WALK IN COOLER AT IMPROPER COLD TEMPERATURES. APPROX 1-LB OF COOKED CHILI PREPARED YESTERDAY AT 48.F, 3-LS OF HOT DOGS AT 46.7F. MANAGER REMOVED AND DISCARDED AT COST APPROX $ 10.00. PRIORITY VIOLATION ISSUED 7-38-005

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY FOR HAMBURGERS THAT CAN BE COOKED TO ORDER. INSTRUCTED THAT FOOD ESTABLISHMENT MUST PROVIDE A DISCLOSURE AND REMINDER FOR ANY RAW OR UNDERCOOKED FOODS SERVED. PRIORITY FOUNDATION

Minor Food Temperature

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED WALK IN COOLER MAINTAINING IMPROPER TEMPERATURE OF 52.F. ALSO PREP COOLER MAINTAINING 65F. INSTRUCTED THAT COOLERS MUST MAINTAIN 41F OR BELOW.WALK IN FREEZER OUTSIDE MAINTAINING 60.F INSTRUCTED TO REPAIR. MUST MAINTAIN COOLERS AT 41.F OR BELOW. PRIORITY VIOLATION ISSUED 7-38-005

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED FOOD STORAGE CONTAINERS, BBQ SAUCE, MUSTARD, MAYO INSIDE SQUIRT BOTTLES WITH COMMON NAME.

Minor Other

48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOOR AREAS AT PREP AREA, DISHWASHING AREA NEED RE-GROUTING. INSTRUCTED TO REPAIR ALL AREAS.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

MUST PROVIDE PRROF OF FOOD HANDLERS TRAINING FOR ALL EMPLOYEES NOT HAVING THE CITY FOOD SANITATION CERTIFICATE.

NOV 9

2017

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE DAMAGED GASKETS ON PREP COOLER DOORS.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

REPLACE DAMAGED LIGHT SHIELDS IN PREP AREA.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKING DRAINPIPE UNDER WASHBOWL IN STAFF WASHROOM.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER, PREP, AND STORAGE AREAS.

SEP 28

2017

PASS 1 violation

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DOOR ATTACHMENT IN BOTTOM CENTER OF FRONT DOOR IN POOR REPAIR. MUST REPAIR.

JAN 10

2017

PASS 1 violation

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED REGROUTING THRU-OUT PREP LINE/COOKING STATION AREA. ALSO 3-COMPARTMENT/ICE MACHINE SIDE AREA MUST REPAIR ALL AREAS.

show all 12 inspections →

SEP 2

2016

PASS 3 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GROUT LOOSE FLOOR TILES NEAR GRILL AND ICE MACHINE.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

SECURE LOOSE LIGHT SHIELDS IN PREP AREA.

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

STORE MOP HEADS UPRIGHT TO PREVENT PEST BREEDING. ORGANIZE ELECTRICAL ROOM STORAGE IN OUTSIDE WOMEN WASHROOM.

JUN 30

2015

PASS · 0 violations

JUN 18

2015

FAIL 6 violations 1 CRITICAL

Critical Sanitation

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

POOR HYGIENIC PRACTICES: OBSERVED MALE FOOD HANDLER GO OUTSIDE TO DELIVER AN ORDER, RETURN INSIDE, TAKE PAYMENTS, THEN WALKED OVER TO THE FRY STATION AND STARTED HANDLING THE FRIES. ALSO, A FEMALE EMPLOYEE WAS TAKING DRIVE THRU ORDERS/PAYMENTS, SHE THEN PUT ON A GLOVE AND BEGAN BAGGING FRIES. NEITHER WASHED THEIR HANDS. INSTRUCTED TO WASH HANDS WHENEVER MULTI-TASKING, LEAVING/RETURNING PREP AREAS, HANDLING MONEY, ETC. CRITICAL VIOLATION 7-38-010(A)

Serious Sanitation

TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES

FOUND THE CUSTOMER TOILET ROOM (ON THE LEFT WHEN FACING THE TOILET ROOMS) IN THE REAR NOT MAINTAINED. FACILITY IS BEING USED AS A STORAGE ROOM AND IT IS EXTREMELY CLUTTERED WHERE THE TOILET IS NOT VISIBLE AND THE SINK IS BARELY VISIBLE. INSTRUCTED TO CLEAN, ORGANIZE AND MAINTAIN THE TOILET ROOM, MUST PROPERLY FLUSH, HAVE HOT/COLD RUNNING WATER AND SOAP/PAPER TOWELS PER CITY CODE. SERIOUS VIOLATION 7-38-030

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS UNDER THE FRYERS.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO REMOVE THE TALL WEEDS OUTSIDE THE DUMPSTER CORRAL AND ALONG THE GATE. MAINTAIN AREA.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

INSTRUCTED ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT(S).

MAY 6

2014

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP INSIDE COMPARTMENTS AND CLEAN THE EXTERIOR OF CHEST COOLERS IN FRONT PREP AREA

FEB 10

2014

PASS 1 violation

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP INSIDE COMPARTMENTS AND CLEAN THE EXTERIOR OF CHEST COOLERS IN FRONT PREP AREA

AUG 21

2013

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND SANITIZE ALL FOOD EQUIPMENT AND FOOD CONTACT SURFACES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS IN ALL AREAS. ELEVATE ALL STOCK OFF FLOOR IN PREP AND STORAGE AREAS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL OPENINGS AROUND PIPE FITTINGS UNDER EXPOSED SINK. REPLACE MISSING TILES ALONG WALLS ON EXTERIOR OF BUILDING. REPLACE MISSING FAN COVER IN STAFF WASHROOM AND SECURE FAN COVERS IN CUSTOMER WASHROOMS. REPLACE MISSING CEILING TILES. FINISH REPAIRING/PAINTING CEILINGS IN WASHROOMS.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKING DRAINPIPE UNDER EXPOSED SINK. PROVIDE VENTILATION IN STAFF WASHROOM.

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE ALL EQUIPMENT OUTSIDE TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

JUL 30

2013

FAIL 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →