OBSERVED NO HAND DRYING PROVISION IN THE EMPLOYEE TOILET ROOM AND AT ONE OF THE HANDWASHING SINKS IN THE FOOD PREP AREA OF THE FACILITY. INSTRUCTED MUST KEEP ALL HANDWASHING SINKS EQUIPPED WITH A HAND DRYING PROVISION AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED
OBSERVED THE SHELVING UNITS IN THE FOOD PREP AREA WITH SLIGHT DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID SHELVING UNITS.
OBSERVED THE OUTDOOR WASTE OIL CONTAINER NOT MAINTAINED, EXCESS WASTE OIL ON LID AND THE OPENING OF THE RECEPTACLE AND THE LID OPEN AND UNABLE TO CLOSE DUE TO DEBRIS INSIDE THE RECEPTACLE. INSTRUCTED TO CLEAN AND MAINTAIN GREASE CONTAINER AND SURROUNDINGS. PRIORITY FOUNDATION VIOLATION:7-38-020(B), CITATION ISSUED
OBSERVED AN EXPIRED FOOD HANDLERS CERTIFICATE AT THE TIME OF THE INSPECTION. INSTRUCTED TO HAVE ALL FOOD HANDLERS RE-TAKE THE FOOD HANDLER COURSE AND MAINTAIN RECORDS ON SITE.
OBSERVED THE CERTIFIED FOOD MANAGER ON SITE WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE AND MAINTAIN.