CHINA GRILL.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS WITH ROUGH SURFACES UNDER COOKING AREA, INSTRUCTED TO PROVIDE SMOOTH EASY TO CLEAN SURFACE.

The walls and ceilings shall be in good repair and easily cleaned. FAN COVERS INSIDE WALK-IN-COOLER NOT CLEAN, HEAVY DUST BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAK NOTED UNDER LARGE ONE COMP SINK, INSTRUCTED TO REPAIR.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREP COOLER DOOR AT FRONT KITCHEN AREA NOT CLOSING PROPERLY, INSTRUCTED MANAGER TO REPAIR.

All utensils shall be thoroughly cleaned and sanitized after each usage. MEAT SLICER AT PASTRY STATION NOT CLEANED PROPERLY BEHIND THE BLADE AND COVERS, INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.