JUL 29
2025
PASS W/ CONDITIONS
13 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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DELICIOUS PHO, INC..
BEAT. 18/100
5033 N ELSTON AVE · JEFFERSON PARK, CHICAGO
Last inspected July 29, 2025 · passed with conditions
Failed 7 of 14 inspections. 15 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
14
5 passed · 2 w/ conditions · 7 failed
VIOLATIONS
60
includes 15 critical
RECORDS COVER
4 YEARS
since Sep 2020
INSPECTION HISTORY
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO SOAP PROVIDED AT HAND WASHING SINK AT FRONT AND REAR PREP AREA.ALSO NO SOAP PROVIVED AT HAND WASHING SINK AT MEN'S WASHROOM, EMPTY BOTTLE(FRENCH LAVENDER)STORED INSIDE THE WASHBOWL.UPON MY REQUEST SOAP BOTTLE REFILLED. PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO PAPER TOWELS PROVIDED AT HANDWASHING SINKS. HANDDRYING DEVICE BY THE SINK AT REAR PREP AREA WAS UNPLUGGED. PAPER TOWEL PROVIDED AT SAID SINK AND HANDDRYING DEVICE WAS PLUGGED IN UPON MY REQUEST. PRIORITY FOUNDATION VIOLATION:7-38-030(C)CONSOLIDATE WITH ABOVE VIOLATION.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
HANDWASHING SINK IN THE KITCHEN NOT ACCESSIBLE FOR HANDWASHING IN FRONT CHAIRS PLASTIC CONTAINERS AND DRY FOODS STORED IN CONTAINER,SAID SINK MUST BE ACCESSIBLE AT ALL TIMES FOR PROPER HANDWASHING,TO MINIMIZE SOURCE OF CONTAMINATION.ITEMS REMOVED BY THE MANAGER PRIORITY FOUNDATION VIOLATION :7-38-030(C)CONSOLIDATED WITH ABOVE VIOLATION
PROPER DATE MARKING AND DISPOSITION
OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS(COOKED BEEF,SHRIMPS,RICE,ETC).MANAGER ALMOST FINISHED TO LABEL FOOD PRODUCTS. PRIORITY FOUNDATION VIOLATION:7-38-005. CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
CUTTING BOARDS IN THE KITCHEN WITH DARK STAINS AND DEEP CUTS,MUST REFINISH OR REPLACE SAID CUTTING BOARDS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE THE COOLERS,MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS. MUST USE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE PLASTIC BAGS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED FOOD OR TO PREP FOOD ON IT. TWO BURNER UNIT IN PREP AREA , MUST BE COMPLETETLY UNDER HOOD. RE-ADJUST UNITS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON WALL BY THE HANDWASHING SINK. SURFACE MUST BE SMOOTH AND CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN PREP AREA. MUST BE SMOOTH AND CLEANABLE SURFACE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST NOT USE ALUMINUM FOIL AS LINER FOR COOKING EQUIPMENT. MUST BE SMOOTH AND CLEANABLE.----INTERIOR AND EXTERIOR OF THE GAS STOVE WITH EXCESSIVE GREASE AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MINERAL BUILD-UP INSIDE THE LOW TEMP DISHMACHINE. CLEAN AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ALL FLOORS IN FRONT SERVICE AREA UNDER ICE MACHINE AND FLOOR DRAINS UNCLEAN. CLEAN IN DETAIL IN CORNERS AND ALONG WALLS TO ELIMINATE GRIME BUILDUP. OBSERVED FLOORS IN REAR UNDER DISH MACHINE UNCLEAN AND FLOOR DRAIN UNCLEAN. OBSERVED FLOORS UNDER AND BEHIND COOKING EQUIPMENT UNCLEAN. CLEAN ALL FLOORS IN DETAIL AND ALL FLOOR DRAINS IN DETAIL. MAINTAIN FLOORS IN A CLEAN AND DRY CONDITION.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE
FEB 252025FAILED2 violations1 CRITICALDETAILS
FEB 25
2025
FAILED
2 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 100 SMALL FLIES THROUGHOUT FACILITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A)
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ALL FLOORS IN FRONT SERVICE AREA UNDER ICE MACHINE AND FLOOR DRAINS UNCLEAN. CLEAN IN DETAIL IN CORNERS AND ALONG WALLS TO ELIMINATE GRIME BUILDUP. OBSERVED FLOORS IN REAR UNDER DISH MACHINE UNCLEAN AND FLOOR DRAIN UNCLEAN. OBSERVED FLOORS UNDER AND BEHIND COOKING EQUIPMENT UNCLEAN. CLEAN ALL FLOORS IN DETAIL AND ALL FLOOR DRAINS IN DETAIL. MAINTAIN FLOORS IN A CLEAN AND DRY CONDITION.
MAR 152024PASS W/ CONDITIONS5 violationsDETAILS
MAR 15
2024
PASS W/ CONDITIONS
5 violationsDETAILS
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED POTS OF FOOD BEING STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNITS AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTY SHELVING UNITS IN WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND ESNURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS AND SHELVING UNITS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMULATED FOOD DEBRIS UNDERNEATH ALL COOKING EQUIPMENT, AND IN ALL CORNERS THROUGHOUT THE PREP AREAS AND DRY STORAGE AREAS. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN UNDERNEATH ALL COOKING EQUIPMENT AND IN ALL CORNERS THORUGHOUT THE PREP AND DRY STORAGE AREAS AND MAINTAIN.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2590639 DATED 3/7/2024. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.
MAR 72024FAILED5 violations1 CRITICALDETAILS
MAR 7
2024
FAILED
5 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROX. 30 SMALL FLIES DURING THE INSPECTION. SMALL FLY ACTIVITY WAS OBSERVED ON THE WALL NEAR THE DISH MACHINE , ON THE WALL ABOVE THE THREE COMPARTMENT SINK AND THE WALL ABOVE COFFE STATION. INSTRUCTED THE PERSON IN CHARGE TO ELIMINATE ALL FLY ACTIVITY, CLEAN SURFACES, MAINTAIN PREMISES FREE OF PEST. RECOMMENDED RECEIVING ADDITIONAL PEST CONTROL SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED POTS OF FOOD BEING STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED THE PERSON IN CHARGE TO ELEVATE ALL FOOD ITEMS SIX INCHES FROM FLOOR ON RAISED SHELVING UNITS AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTY SHELVING UNITS IN WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND ESNURE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS AND SHELVING UNITS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED ACCUMULATED FOOD DEBRIS UNDERNEATH ALL COOKING EQUIPMENT, AND IN ALL CORNERS THROUGHOUT THE PREP AREAS AND DRY STORAGE AREAS. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN UNDERNEATH ALL COOKING EQUIPMENT AND IN ALL CORNERS THORUGHOUT THE PREP AND DRY STORAGE AREAS AND MAINTAIN.
show all 14 inspections →
MAY 222023PASSED2 violationsDETAILS
MAY 22
2023
PASSED
2 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-202.16 OBSERVED VARIOUS NON FOOD CONTACT SURFACES COVERED IN ALUMINUM FOIL. INSTRUCTED MANAGER TO REMOVE FOIL FROM SURFACES TO MAKE SMOOTH AND EASILY CLEANABLE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED BUILDUP OF DIRT AND DEBRIS ON FLOORS THROUGHOUT KITCHEN. INSTRUCTED MANAGER TO CLEAN.
MAY 102023FAILED8 violations2 CRITICALDETAILS
MAY 10
2023
FAILED
8 violations2 CRITICALDETAILS
PROPER COLD HOLDING TEMPERATURES
OBSERVED SEVERAL TCS ITEMS STORED AT IMPROPER TEMPERATURE IN FRONT SERVICE AREA REACH IN COOLER. TEMPERATURE OF ITEMS RANGED FROM 49-50 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLD FOOD ITEMS ARE STORED AT 41 F AND BELOW. MANAGER DISCARDED 2 GALLONS OF MILK, 1/2 GALLON HALF AND HALF, AND 5 OZ HEAVY WHIPPING CREAM ($7). PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED REACH IN COOLER IN FRONT SERVICE LINE WITH AN AMBIENT AIR TEMPERATURE OF 45 F. INSTRUCTED MANAGER TO ENSURE ALL COOLERS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. COOLER TAGGED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED INSECT CARCASSES ALONG WALL NEAR MOP SINK AND WATER HEATER IN KITCHEN. INSTRUCTED MANAGER TO CLEAN.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 2 LIVE ROACHES IN DINING ROOM. INSTRUCTED MANAGER TO SERVICE ALL AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHS STORED ON COUNTER. INSTRUCTED MANAGER TO STORE IN SANITIZER SOLUTION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED VARIOUS NON FOOD CONTACT SURFACES COVERED IN ALUMINUM FOIL. INSTRUCTED MANAGER TO REMOVE FOIL FROM SURFACES TO MAKE SMOOTH AND EASILY CLEANABLE.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED ONLY ONE DRAIN PLUG FOR 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE AN ADEQUATE NUMBER OF DRAIN PLUGS FOR 3 COMPARTMENT SINK.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HEAVY WATER LEAKING FROM BOTTOM OF 3 COMPARTMENT SINK. WHEN WATER IS DRAINED PIPES LEAK INTO BUCKET ON FLOOR. INSTRUCTED MANAGER TO REPAIR.
JUN 152022PASSED1 violationDETAILS
JUN 15
2022
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND FLOORS NOT CLEAN AT FOLLOWING AREAS: STORAGE AREAS AND DISHWASHING AREAS.
JUN 72022FAILED3 violations1 CRITICALDETAILS
JUN 7
2022
FAILED
3 violations1 CRITICALDETAILS
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVED OVER 30 FRUIT FLIES AT REAR DINING AREAS ON WALLS AND BY FRONT FRONT DISPENSING AREAS.PRIORITY FOUNDATION. CITATION ISSUED.7-38-020A. MUST NOTIFY PEST CONTROL OPERATOR AND ELIMINATE FRUIT FLIES.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND FOLLOWING NOT CLEAN: SINKS, SHELVING UNITS, AND COUNTERS BY SMOOTIHE AREAS.MUST CLEAN AND SANITIZE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND FLOORS NOT CLEAN AT FOLLOWING AREAS: STORAGE AREAS, DISHWASHING AREAS, AND SMOOTHIE PREPARATION AREAS. MUST CLEAN.
MAY 202021FAILED9 violations3 CRITICALDETAILS
MAY 20
2021
FAILED
9 violations3 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASH SIGNAGE AT EXPOSED HANDWASHING SINK LOCATED IN REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE.
PROPER COLD HOLDING TEMPERATURES
OBSERVED CHICKEN PREPARED ON PREVIOUS DAY SITTING IN PLASTIC BAG ON PREP TABLE NEAR 3 COMPARTMENT SINK MAINTAINING AN IMPROPER TEMPERATURE OF 64.7F. MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELY 3LBS OF CHICKEN VALUED AT APPROXIMATELY $10. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
APPROVED THAWING METHODS USED
OBSERVED FROZEN MEAT BEING THAWED IN PLASTIC BAGS ON FLOOR IN REAR DISH WASHING AREA. INSTRUCTED TO THAW FROZEN ITEMS UNDER COLD, RUNNING WATER IN PROPER CONTAINERS.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED FLY PAPER COVERED WITH DEAD FLIES ON WALL ABOVE FRONT COFFEE PREP AREA. INSTRUCTED TO REMOVE AND MAINTAIN PEST CONTROL DEVICES AWAY FROM FOOD PREP AREAS.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 50 SMALL BLACK INSECTS THROUGHOUT BOTH PREP AREAS, DISH AREA, DRY STORAGE AREA, AND DINING ROOM AND 1 LIVE COCKROACH IN REAR DISHWASHING AREA. INSTRUCTED TO RECEIVE ADDITIONAL PEST CONTROL SERVICE AND MAINTAIN FACILITY FREE OF PESTS. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITAITON ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
ABSORBED BOXES OF DRY GOODS AND PRODUCE STORED ON FLOOR THROUGHOUT FACILITY. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF GROUND TO ALLOW FOR PROPER CLEANING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED HEAVY BUILD UP OF DIRT AND FOOD DEBRIS ON INTERIOR OF OVEN, BEHIND LOW TEMPERATURE DISH MACHINE, BEHIND HOT LINE, IN DRY STORAGE AREA, AND IN DISH WASHING AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN IN GOOD CONDITION.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED 2 FOOD HANDLERS WORKING WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES SHOULD COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
OBSERVED NO SUMMARY POSTED FROM PREVIOUS INSPECTION. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). NO CITATION ISSUED.
NOV 32020FAILED4 violations1 CRITICALDETAILS
NOV 3
2020
FAILED
4 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.12 NO PAPER TOWELS WERE OBSERVED AT THE EXPOSED HANDWASHING SINKS. MANAGEMENT INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
3-603.11 MUST PROVIDE THE ENTIRE REMINDER STATEMENT ON THE MENU FOR RAW OR UNDERCOOKED FOODS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
4-302.12 OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO TAKE FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE A METAL STEM PROBE THERMOMETER TO TAKE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
5-501.13 MUST PROVIDE A LETTER FROM THE LANDLORD STATING THAT THE OUTSIDE GARBAGE DUMPSTER CAN BE USED BY THE BUSINESS. PRIORITY FOUNDATION 7-38-020(B). NO CITATION ISSUED.
SEP 172020FAILED8 violations3 CRITICALDETAILS
SEP 17
2020
FAILED
8 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HAND SOAP WAS PROVIDED AT ANY OF THE HANDWASHING SINKS. MANAGEMENT INSTRUCTED TO PROVIDE HAND SOAP AT ALL HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO PAPER TOWELS WERE OBSERVED AT THE EXPOSED HANDWASHING SINKS. MANAGEMENT INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO CONSUMER ADVISORY DISCLOSURE OR REMINDER STATEMENT WAS PROVIDED ON THE MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DISCLOSE AND DESCRIBE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO A REMINDER STATEMENT ON THE MENU. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO TAKE FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE A METAL STEM PROBE THERMOMETER TO TAKE HOT AND COLD FOOD TEMPERATURES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED NO STORAGE SHELVES IN THE WALK-IN COOLER OR WALK-IN FREEZER TO STORE FOOD OFF OF THE FLOOR. MUST INSTALL.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO SELF-CLOSING DOOR DEVICES PROVIDED ON THE WASHROOM DOORS. MANAGEMENT INSTRUCTED TO INSTALL.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED NO GARBAGE RECEPTACLE PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A GARBAGE RECEPTACLE FROM A COMMERCIAL WASTE HAULING COMPANY. PRIORITY FOUNDATION 7-38-020(B). NO CITATION ISSUED.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →