JUL 2
2019
PASS W/ CONDITIONS
10 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DRINKHAUS BAR & GRILL.
BEAT. 18/100
820 W JACKSON BLVD · WEST LOOP, CHICAGO
Last inspected July 2, 2019 · passed with conditions
Failed 2 of 4 inspections. 10 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
4
1 passed · 1 w/ conditions · 2 failed
VIOLATIONS
40
includes 10 critical
RECORDS COVER
1 YEAR
since May 2018
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO WRITTEN PROCEDURE ON SITE OR NECCESARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIAARHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED VARIOUS TCS FOODS (COOKED GREENS, GRILLED ONIONS,JUMBOLAYA RICE, JERK EGG ROLLS) IN WALK IN COOLER WITH IMPROPER LABELS. INSTRUCTED TO PROVIDE DISCARD DATES (7 DAYS MAXIMUM) ON ALL READY TO EAT, REFRIGERATED, AND HELD ON SITE FOR MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO CONSUMER ADVISORY DISCLOSURE OR REMINDER STATEMENT INCLUDING ASTERICKING IN MENU FOR RAW OR UNDERCOOKED BURGERS AVAILABLE FOR ORDER. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION.7-38-005.NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTING/PEELING ON BOTTOM SHELF NON FOOD CONTACT SURFACE OF PREP TABLE IN FRONT PREP AREA NEXT TO EXPOSED HAND SINK. INSTRUCTED TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
CLOSED RECEPTACLE OR LIDS FOR ALREADY IN PLACE RECEPTACLES IN STALLS NEEDED IN WOMEN'S RESTROOM. INSTRUCTED TO PROVIDE
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED GREASE BUILDUP ON TOP EXTERIOR OF MAHONEY GREASE RECEPTACLE. INSTRUCTED TO CLEAN IN ORDER TO PREVENT ATTRACTIONS TO PEST AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BURNED OUT LIGHT BULB IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER TRAINING COMPLETION CERTIFICATES ON SITE FOR ALL FOOD HANDLERS, INSTRUCTED TO PROVIDE.
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING ON SITE FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO MEET REQUIREMENTS
JUN 252019FAILED11 violations3 CRITICALDETAILS
JUN 25
2019
FAILED
11 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO WRITTEN PROCEDURE ON SITE OR NECCESARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIAARHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED VARIOUS TCS FOODS (COOKED GREENS, GRILLED ONIONS,JUMBOLAYA RICE, JERK EGG ROLLS) IN WALK IN COOLER WITH IMPROPER LABELS. INSTRUCTED TO PROVIDE DISCARD DATES (7 DAYS MAXIMUM) ON ALL READY TO EAT, REFRIGERATED, AND HELD ON SITE FOR MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO CONSUMER ADVISORY DISCLOSURE OR REMINDER STATEMENT INCLUDING ASTERICKING IN MENU FOR RAW OR UNDERCOOKED BURGERS AVAILABLE FOR ORDER. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION.7-38-005.NO CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 15 SMALL BLACK FLIES IN THE MENS RESTROOM ON CEILING , AROUND URINALS, AND NEAR DRAIN..APPROXIMATELY 4 SMALL FLIES IN WOMENS RESTROOM FLYING AROUND WASHBOWLS, APPROXIMATELY 7 SMALL FLIES IN DISH AREA NEAR FLOOR DRAINS AND NEAR LOW TEMP DISH MACHINE, AND NOTED 2 SMALL FLIES IN MAIN BAR NEAR 4 COMPARTMENT SINK.INSTRUCTED TO CONTACT PEST CONTROL PROFESSIONAL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY. PRIOIRTY FOUNDATION VIOLATION. 7-38-020(A).
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTING/PEELING ON BOTTOM SHELF NON FOOD CONTACT SURFACE OF PREP TABLE IN FRONT PREP AREA NEXT TO EXPOSED HANDSINK. INSTRUCTED TO PROVIDE A SMOOTH AND EASILTY CLEANABLE SURFACE AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
CLOSED RECEPTACLE OR LIDS FOR ALREADY IN PLACE RECEPTACLES IN STALLS NEEDED IN WOMENS RESTROOM. INSTRUCTED TO PROVID
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED GREASE BUILDUP ON TOP EXTERIOR OF MAHONEY GREASE RECPETACLE. INSRTRUCTED TO CLEAN IN ORDER TO PREVENT ATTRACTIONS TO PEST AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BURNED OUT LIGHT BULB IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER TRAINING COMPLETION CERTIFICATES ON SITE FOR ALL FOOD HANDLERS, INSTRUCTED TO PROVIDE.
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING ON SITE FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO MEET REQUIREMENTS.
JUN 212019FAILED14 violations5 CRITICALDETAILS
JUN 21
2019
FAILED
14 violations5 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO PROOF OF ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE ON SITE DURING TIME OF INSPECTION FOR PERSON IN CHARGE. INSTRUCTED TO PROVIDE AND MAINTAIN VALID CERTIFIED FOOD MANAGER CERTIFICATE/HOLDER ON SITE AT ALL TIMES.PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO WRITTEN PROCEDURE ON SITE OR NECCESARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIAARHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED EXPOSED HANDSINK IN FRONT PREP AREA INOPERABLE WITHOUT HOT WATER @ AT LEAST 100F AND COLD RUNNING WATER.INSTRUCTED TO REPAIR AND MAINTAIN RUNNING WATER @ HANDSINK UNDER CITY PRESSURE.PRIORITY VIOLATION. 7-38-030(C).CITATION ISSUED.
PROPER DATE MARKING AND DISPOSITION
OBSERVED VARIOUS TCS FOODS (COOKED GREENS, GRILLED ONIONS,JUMBOLAYA RICE, JERK EGG ROLLS) IN WALK IN COOLER WITH IMPROPER LABELS. INSTRUCTED TO PROVIDE DISCARD DATES (7 DAYS MAXIMUM) ON ALL READY TO EAT, REFRIGERATED, AND HELD ON SITE FOR MORE THAN 24 HOURS. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO CONSUMER ADVISORY DISCLOSURE OR REMINDER STATEMENT INCLUDING ASTERICKING IN MENU FOR RAW OR UNDERCOOKED BURGERS AVAILABLE FOR ORDER. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION.7-38-005.NO CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 15 SMALL BLACK FLIES IN THE MENS RESTROOM ON CEILING , AROUND URINALS, AND NEAR DRAIN..APPROXIMATELY 4 SMALL FLIES IN WOMENS RESTROOM FLYING AROUND WASHBOWLS, APPROXIMATELY 7 SMALL FLIES IN DISH AREA NEAR FLOOR DRAINS AND NEAR LOW TEMP DISH MACHINE, AND NOTED 2 SMALL FLIES IN MAIN BAR NEAR 4 COMPARTMENT SINK.INSTRUCTED TO CONTACT PEST CONTROL PROFESSIONAL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY. PRIOIRTY FOUNDATION VIOLATION. 7-38-020(A).
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTING/PEELING ON BOTTOM SHELF NON FOOD CONTACT SURFACE OF PREP TABLE IN FRONT PREP AREA NEXT TO EXPOSED HANDSINK. INSTRUCTED TO PROVIDE A SMOOTH AND EASILTY CLEANABLE SURFACE AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
CLOSED RECEPTACLE OR LIDS FOR ALREADY IN PLACE RECEPTACLES IN STALLS NEEDED IN WOMENS RESTROOM. INSTRUCTED TO PROVIDE.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED GREASE BUILDUP ON TOP EXTERIOR OF MAHONEY GREASE RECPETACLE. INSRTRUCTED TO CLEAN IN ORDER TO PREVENT ATTRACTIONS TO PEST AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED BURNED OUT LIGHT BULB IN FREEZER. INSTRUCTED TO REPLACE AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER TRAINING COMPLETION CERTIFICATES ON SITE FOR ALL FOOD HANDLERS, INSTRUCTED TO PROVIDE.
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING ON SITE FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO MEET REQUIREMENTS.
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
NO COMPLIANCE SUMMARY ON SITE POSTED FOR PUBLIC VIEW. INSTRUCTED TO MEET REQUIREMENT OF LICENSEE HOLDER.PRIORITYFOUNDATION VIOLATION. 7-42-010(B)CITATION ISSUED.
MAY 32018PASSED5 violationsDETAILS
MAY 3
2018
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST INSTALL SPLASH GUARD AT HAND SINK BEHIND BAR.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN DUST AND DEBRIS FROM ALL PREP, BAR, AND STORAGE CONTACT SURFACES THROUGHOUT THE PREMISES. CLEAN INTERIOR OF ALL COOLERS AND STORAGE RACKS IN PREP AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN AND RE-GROUT FLOORS IN PREP AREA. CLEAN FLOORS BEHINDS BARS AND THROUGHOUT PREMISES.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR UNFINISHED WALL IN PREP AREA NEAR REAR EXIT DOOR. CLEAN EXCESSIVE DUST ACCUMULATION FROM ALL WALL VENTS THROUGHOUT.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE BURNED OUT LIGHT IN WAIT STAFF AREA, AND CLEAN DEBRIS FROM LIGHT SHIELDS IN SAID AREA.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →