Dunkin Donuts/baskin Robbins

Chicago Health Dept

6342 N MILWAUKEE AVE · FOREST GLEN, CHICAGO

Passed most recent inspection (Aug 2025), 1 critical violation noted.

22 inspections on record since 2010 · Last inspected Aug 2025.

The numbers

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

AUG 2025

Inspection history

AUG 13

2025

PASS 3 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/4 INCH GAP AT OUTER FRONT DOOR SWEEP. MUST RODENT PROOF OUTDOOR AND MAINTAIN.

Minor Employee Hygiene

PERSONAL CLEANLINESS

OBSERVED ONE FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOME WATER DAMAGED CEILING TILES ABOVE PREP AREA. MUST REPLACE ALL WATER DAMAGED CEILING TILES.

JAN 9

2023

PASS 2 violations

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND DIRTY PREPARATION TABLE AT DISHWASHING AREAS.MUST CLEAN.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

FOUND NO EXHAUST VENT FOR LARGE GAS OVEN BEING USED AT DISHWASHING AREAS.MUST PROVIDE.

MAY 14

2021

PASS · 0 violations

MAY 6

2021

FAIL 6 violations 5 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO PERSON IN CHARGE DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO PERSON IN CHARGE ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS WERE BEING PREPARED AND SERVED (EGG SANDWICH). PERSON IN CHARGE MUST BE ON SITE AT ALL TIMES WITH THEIR ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE PREPARING AND SERVING TCS FOODS. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010.

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING VOMITING AND DIARRHEA EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES. PRIORITY FOUNDATION VIOLATION. 7-38-005.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED NO PEST CONTROL LOG BOOK DURING INSPECTION. INSTRUCTED TO HAVE A LICENSED EXTERMINATOR PROVIDE INSECT AND VERMIN SERVICES AT LEAST TWICE A YEAR. MUST PROVIDE SERVICE REPORTS AND IDPH PEST CONTROL LICENSE NUMBER. PRIORITY FOUNDATION VIOLATION. 7-38-020(C).

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CURRENT EMPLOYEES.

OCT 8

2020

PASS · 0 violations

show all 22 inspections →

MAR 31

2020

PASS 2 violations

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS AT BASEBOARD AT DRY STORAGE AREA DIRTY.INSTRUCTED MANAGEMENT TO CLEAN FLOORS AT DRY STORAGE AREA.

Minor Food Storage & Handling

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED LIGHT SHIELDS MISSING INSIDE WALK-IN COOLER AND DRY STORAGE AREA.INSTRUCTED MANAGEMENT TO INSTALL LIGHT SHIELDS AT THESE AREAS.

JUL 31

2019

PASS 2 violations

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-204.12- BACKFLOW PREVENTION DEVICE NOT LOCATED IN THE ICE MAKER. INSTRUCTED TO INSTALL TO BE LOCATED,SERVICED AND MAINTAINED.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17- WOMEN'S WASHROOM WASTE RECEPTACLES MUST HAVE A LID/COVER AND MAINTAIN.

JUL 23

2019

FAIL 7 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO PAPER TOWEL ON THE HAND SINK IN THE REAR DISH WASHING AREA. INSTRUCTED MANAGER THAT ALL HAND WASHING FACILITIES MUST BE PROVIDED WITH PAPER TOWEL OR HAND DRYER DEVICE. MANAGER PROVIDED THE PAPER TOWEL DURING INSPECTION. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED.

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

DRY BULK FOOD CONTAINERS WITH SUGAR, ETC. MUST BE LABELED WITH COMMON NAME OUTSIDE THE CONTAINER.

Minor Employee Hygiene

PERSONAL CLEANLINESS

OBSERVED MALE EMPLOYEE PREPARING SANDWICH,COFFEE WITH FACIAL HAIR,BEARD. INSTRUCTED TO WEAR A BEARD NET TO CONFINE THE HAIR.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BEING USED AS A SHELVE LINER IN THE WIRE RACK SHELVINGS OF THE DRY FOOD STORAGE ROOM. INSTRUCTED TO REMOVE AND REPLACE WITH NON ABSORBENT MATERIAL.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTION DEVICE NOT LOCATED IN THE ICE MAKER. INSTRUCTED TO INSTALL TO BE LOCATED,SERVICED AND MAINTAINED.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

WOMEN'S WASHROOM WASTE RECEPTACLES MUST HAVE A LID/COVER AND MAINTAIN.

Serious Sanitation

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT 32184856 DATED 7/20/18. #16-4-602.11 (E) INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH LIME ACCUMULATION, WITH ORANGE,BLACK MOLDY LIKE SUBSTANCE ON THE SURFACES. INSTRUCTED TO CLEAN AND SANITIZE . INSTRUCTED NOT USE THE ICE MAKER UNTIL IT IS CLEANED AND SANITIZED PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.

JUL 20

2018

PASS W/ CONDITIONS 8 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 (A) NO CITATION ISSUED

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH LIME ACCUMULATION.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

INSTRUCTED TO RESURFACE OR REPLACE CUTTING BOARD WITH STAIN AND DEEP SEAMS ON TOP OF PREP COOLER INFRONT PREP AREA AND IN ICE CREAM PREP AREA.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONDENSER FAN COVER WITH EXCESSIVE DUST ACCUMULATION INSIDE WALK-IN COOLER.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO SEAL HOLES ON WALL IN FRONT PREP ICE CREAM AREA.

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN LIGHT SHIELDS WITH DEAD INSECTS ABOVE REAR PREP/STORAGE AREA.

Minor Other

ALLERGEN TRAINING AS REQUIRED

RISK 2 ESTABLISHMENT. NOT REQUIRED

AUG 11

2017

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Cutting boards that had deep cuts, in kitchen prep area, shall be replaced. Reach in cooler door gasket in front prep area of baskin robbins in state of disrepair(broken), shall be replaced.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of ice machine (exterior) not clean, need detailed cleaning(crevices). Display cooler door tracks not clean, need detailed cleaning(crevices). Front counter shelving not clean, need detailed cleaning(crevices).

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in rear kitchen area by 3 compartment sink, need re-grouting. Floors in prep area by baskin robbins reach in cooler in prep area need re-grouting. Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners).

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Walls by 3 compartment sink and in rear kitchen area not clean, need detailed cleaning.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

broken, damaged light shields in rear shall be repaired/replaced,

APR 19

2017

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Caulk around 3 compartment sink in state of disrepair, shall be repaired/replaced. Display cooler shelving/racks that had peeling paint/rust, shall be repaired/sealed.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Walk in cooler shelving/racks not clean, need detailed cleaning(crevices). Rear kitchen storage shelving/racks not clean, need detailed cleaning(crevices).

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under 3 compartment sink need re-grouting. Floors under 3 compartment sink area not clean, need detailed cleaning(corners).

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Walls that had gaps, holes in rear kitchen prep area, by exposed hand sink, shall be repaired/sealed.

OCT 5

2016

PASS 5 violations 1 CRITICAL

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED CUTTING BOARD ON PREP COOLER (BASKIN ROBBINS AREA) WITH DEEP BLACK GROOVES. EXCESSIVE ICE ACCUMULATION INSIDE THE WALK IN FREEZER. RUST ON RACKS IN WALK IN COOLER AND FREEZER. EXCESSIVE DUST ACCUMULATION ON FAN GAURDS IN THE WALK IN COOLER. INSTRUCTED TO REPLACE CUTTING BOARD, REMOVE ICE AND DUST, AND REPAIR RACKS SO THEY ARE SMOOTH AND EASILY CLEANABLE AND MAINTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE EXTERIOR OF THE CAMBRO ICE CONTAINERS BEHIND THE FRONT COUNTERS IN BOTH DUNKIN DONUTS AND BASKIN ROBBINS, NOT CLEAN. INTERIOR OF DIPPER WELL NOT CLEAN. ALSO DETAIL CLEAN CONTACT SURFACES BEHIND COUNTER ON THE DUNKIN DONUTS SIDE.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS NOT CLEAN IN THE FOLLOWING AREAS; UNDER HEAVY EQUIPMENT. INSIDE WALK IN COOLER AND FREEZER, AND CUSTOMER DINING AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED BROKEN LIGHT SHIELDS IN THE REAR STORAGE/PREP AREA, BEING HELD TOGETHER WITH TAPE. ALSO, LIGHT SHIELDS HAVE UNKNOWN DEBRIS INSIDE. INSTRUCTED TO REPAIR AND CLEAN SHIELDS AND MAINTAIN.

Critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED CLUTTER IN REAR PREP AREA AROUND THE ELECTRICAL BOX. INSTRUCTED TO DISCARD ITEMS NOT BEING USED. REMOVE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.

SEP 27

2016

FAIL 8 violations 2 CRITICAL

Serious Sanitation

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

OBSERVED A BLACK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF THE ICE MACHINE IN THE REAR STORAGE AREA. SEVERE BUILD UP, LIKELY CONTAMINATION. INSTRUCTED TO DISCARD ICE. DETAIL CLEAN AND SANITIZE MACHINE BEFORE USING. SERIOUS VIOLATION 7-38-005 (A)

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED LIVE SMALL FLIES ON THE WALLS AND CEILING IN THE FOLLOWING AREAS; BEHIND THE FRONT COUNTER NEXT TO THE FLAVORED SYRUP. MENS TOILET ROOM, AND WALLS OUTSIDE THE MENS AND WOMENS TOILET ROOMS. INSTRUCTED TO REMOVE FLIES, CLEAN AND SANITIZE THE AFFECTED AREA. CONTACT PEST CONTROL FOR SERVICE AND MAINTAIN. ALSO, INTERIOR AND EXTERIOR FRONT DOORS ARE NOT RODENT PROOFED. EXTERIOR DOOR HAS A 1/4" GAP AT THE LOWER RIGHT CORNER, AND THE INTERIOR DOOR HAS A 1/2" GAP AT THE BOTTOM. INSTRUCTED TO INSTALL PROPER THRESHOLD TO PREVENT RODENT ENTRY ON BOTH DOORS AND MAINTAIN. SERIOUS VIOLATION 7-38-020

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOORS NOT CLEAN IN THE FOLLOWING AREAS; UNDER HEAVY EQUIPMENT. INSIDE WALK IN COOLER AND FREEZER, AND CUSTOMER DINING AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED BROKEN LIGHT SHIELDS IN THE REAR STORAGE/PREP AREA, BEING HELD TOGETHER WITH TAPE. ALSO, LIGHT SHIELDS HAVE UNKNOWN DEBRIS INSIDE. INSTRUCTED TO REPAIR AND CLEAN SHIELDS AND MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED LEAK FROM THE BOTTOM OF THE 3-COMP SINK, BASKIN ROBBINS AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

Critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED CLUTTER IN REAR PREP AREA AROUND THE ELECTRICAL BOX. INSTRUCTED TO DISCARD ITEMS NOT BEING USED. REMOVE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.

SEP 11

2015

PASS 5 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INTERIOR PANEL OF ICE MACHINE NO MAINTAINED. INSTRUCTED TO REPLACE WORN PLASTIC PANEL.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DISPLAY SHELVES, INTERIOR PANEL OF ICE MACHINE, PREP COUNTER, THREE COMPARTMENT SINK, AND STORAGE SHELVES NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR THROUGH-OUT PREMISES NOT MAINTANED. INSTRUCTED TO REPLACE FLOOR PANEL INSIDE WALK-IN COOLER AND DETAIL CLEAN FLOOR THROUGH-OUT PREMISES.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

WATER HOSES FOR ICE CONTAINERS NOT PROPERLY CONNECTED. INSTRUCTED TO HAVE HOSE ELEVATE 2 INCHES ABOVE FLOOR DRAIN.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

EMPLOYEE IN PREP AREA NOT WEARING HAIR RESTRAINT. INSTRUCTED THAT ALL FOOD HANDLERS AND EMPLOYEES IN FOOD PREP AREA MUST WEAR PROPER HAIR RESTRAINTS.

SEP 3

2015

FAIL 8 violations 1 CRITICAL

Serious Food Storage & Handling

FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

FOODS NOT PROTECTED DURING STORAGE, DISPLAY OR SERVICE. OBSERVED APPROXIMATLEY 30 GNATS ON TOP AND FLYING ON PASTRIES IN OPEN DISPLAY CASES. INSTRUCTED MANAGER THAT FOODS MUST BE PROTECTED AT ALL TIMES. SERIOUS CITATION ISSUED MANAGER VOLUNTARILY DISCARDED AND DENATURED PASTRIES. SERIOUS CITATION ISSUED 7-38-005(A).

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

EVIDENCE OF LIVE INSECT ON PREMISES. OBSERVED APPROXIMATELY 30 GNATS ON TOP OF PASTIRES AND FLYING AROUND IN OPEN DISLAY CASE. INSTRUCTED TO REMOVE ALL LIVE ACTIVITY, DETAIL CLEAN AND SANITIZE AREA AND HAVE LICENSED PEST CONTROL SERVICE PREMISES. SERIOUS CITATION ISSUED 7-38-020.

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS IS BEING SERVED AND PREPARED. INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE ON PREMISES DURING ALL HOURS OF OPERATION. SERIOUS CITATION ISSUED. 7-38-012.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INTERIOR PANEL OF ICE MACHINE NO MAINTAINED. INSTRUCTED TO REPLACE WORN PLASTIC PANEL.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DISPLAY SHELVES, INTERIOR PANEL OF ICE MACHINE, PREP COUNTER, THREE COMPARTMENT SINK, AND STORAGE SHELVES NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR THROUGH-OUT PREMISES NOT MAINTANED. INSTRUCTED TO REPLACE FLOOR PANEL INSIDE WALK-IN COOLER AND DETAIL CLEAN FLOOR THROUGH-OUT PREMISES.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

WATER HOSES FOR ICE CONTAINERS NOT PROPERLY CONNECTED. INSTRUCTED TO HAVE HOSE ELEVATE 2 INCHES ABOVE FLOOR DRAIN.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

EMPLOYEE IN PREP AREA NOT WEARING HAIR RESTRAINT. INSTRUCTED THAT ALL FOOD HANDLERS AND EMPLOYEES IN FOOD PREP AREA MUST WEAR PROPER HAIR RESTRAINTS.

MAR 11

2014

PASS W/ CONDITIONS 4 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

DURING INSPECTION FOUND NO HOT WATER AT THE CUSTOMER RESTROOM HAND WASHING SINK. INSTRUCTED MANAGER THAT ALL RESTROOMS MUST HAVE RUNNING HOT AND COLD RUNNING WATER AT ALL TIMES. SERIOUS CITATION.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR EXTERIOR LOOSE GASKET AT THE SLIDING 2DR COOLER ACROSS FROM THE HOT WATER TANK.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN WET FLOOR UNDER WATER HEATER TANK IN THE REAR KITCHEN AREA. FOUND LARGE PUUDLE OF WATER ON FLOOR.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST REPAIR FLOOR IN THE WALK-IN COOLER. THERE IS A LARGE HOLE IN THE WALK-IN COOLER FLOOR WHICH MUST BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.

JAN 14

2013

PASS W/ CONDITIONS 4 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

NOTED INTERNAL TEMPERATURE OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS TO BE IMPROPER BETWEEN 124.6F-137.1(HOT),43.0-44.1(COLD). AT THE SERVICE COUNTER BEING OFFERED FOR SALE. EGGS-43.0F, CHEESE 44.1F, TURKEY 43.8F, EGGS 124.6, VEGGIE EGGS 137.1F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED 0F THE PRODUCTS 5.85IBS AT $62 THROUGH DENATURING PROCESS. INSTRUCTED TO PROPERLY MONITORS THE TEMPERATURE OF COOLER AT ALL TIMES. CRITICAL CITATION ISSUED FOR VIOLATION #7-38-005(A).

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPAIR LEAKING FAUCET AT THE REAR PREP AREA 3 COMPARTMENT SINK.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN UPPER COMPARTMENT OF ICE MACHINE AND MAINTAIN.

Minor Food Storage & Handling

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

NOTED EMPLOYEE PERSONAL BELONGINGS (JACKETS,BAGS ETC) ON TOP OF BULK SUGAR STORAGE CONTAINER AND ON TABLE AT THE REAR FOOD STORAGE AREA. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGINGS.

APR 9

2012

PASS 2 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REMAINS TO BE CORRECTED BY 7/2/12.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REMAINS TO BE CORRECTED BY 7/2/12.

APR 2

2012

FAIL 5 violations 1 CRITICAL

Critical Employee Hygiene

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health. OBSERVED FEMALE EMPLOYEE PUTTING THE PLASTIC GLOVES ON IN FRONT OF ME WITHOUT WASHING HANDS AND ONE FEMALE EMPLOYEE HANDLING THE MONEY, THEN GETTING THE DONUT WITHOUT WASHING HER HANDS. INSTRUCTED MANAGER AND EMPLOYEE TO WASH THEIR HANDS BEFOR PUTTING ON THE GLOVES AND AFTER REMOVING THE GLOVES. ALSO TO WASH THEIR HANDS AFTER HANDLING THE MONEY. CITATION ISSUED CRITICAL.

Serious Sanitation

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #88672 DATED 2/15/2011. #33-ICE MACHINE NOT CLEAN,NEED DETAIL CLEANING. #36- MISSING LIGHT SHIELD IN COOLER,SHALL BE PROVIDED. CITATION ISSUED SERIOUS.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN IN DETAIL AND ORGANIZE THE SHELVINGS OF THE CAKE AREA AND MAINTAIN.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MISSING DRAIN FLOOR COVER IN FRONT OF THE 3 COMPARTMENT SINK REAR PREP AREA. MUST PROVIDE. MUST CLEAN IN DETAIL THE FLOOR INSIDE THE WALK IN COOLER AND WALK IN FREEZER. MUST REPAIR BROKEN FLOOR INSIDE THE WALK IN COOLER AND MAINTAIN.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

BROKEN CEILING LIGHT SHIELD IN THE REAR PREP AREA. MUST REPLACE AND MAINTAIN.

FEB 15

2011

PASS 6 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.Exposed raw wood of storage shelving shall be repair.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.Non food contact surfaces of cooler shelving, door tracks, storage shelving, and ice machine not clean need detailed cleaning(crevices).

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.Floors under heavy equipment, cooking equipment, rear storage shelving, not clean need detailed cleaning.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.Damaged, stained ceiling tiles shall be replaced, walls in prep areas need detailed cleaning.

Minor Sanitation

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.Missing light shield in cooler shall be provided, light shields in prep areas need cleaning.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.Exhaust vents(ventilation)in walk in cooler, display coolers not clean need detailed cleaning, exhaust vents(ventilation) in kitchen prep areas, dining areas, and bathroom need cleaning.

AUG 17

2010

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Storage shelves, prep counter not cleaned. Instructed to detail clean and sanitize.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor along wallbase and corners not cleaned. Instructed to detail clean.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Light bulb under donut display not shielded. Instructed to shield bulb.

MAR 22

2010

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Storage shelves, prep counter not cleaned. Instructed to detail clean and sanitize.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor along wallbase and corners not cleaned. Instructed to detail clean.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Light bulb under donut display not shielded. Instructed to shield bulb.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →