SEP 28
2016
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DURANGOS BAKERY 2, INC..
EAT. 90/100
4348 S CALIFORNIA AVE · BRIGHTON PARK, CHICAGO
Last inspected September 28, 2016 · passed
4 of 5 inspections passed, with 1 critical violation on file.
THE NUMBERS
INSPECTIONS
5
4 passed · 1 failed
VIOLATIONS
12
includes 1 critical
RECORDS COVER
4 YEARS
since Feb 2012
INSPECTION HISTORY
FOOD HANDLER REQUIREMENTS MET
ALL FOOD HANDLERS MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
DEC 92014PASSED4 violationsDETAILS
DEC 9
2014
PASSED
4 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED PREPACKAGED DESSERTS NOT LABELED WITH INGREDIENTS. ALL PREPACKAGED FOOD MUST BE LABELED. INFORMATION REGARDING LABELING PROVIDED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED SPLASH GUARD NEEDED AT EXPOSED HANDDINK BETWEEN HANDSINK AND 3 COMPARTMENT SINK. INSTALL AND MAINTAIN EXPOSED SPLASHGUARD. OBSERVED PAPER TOWEL DISPENSER OVER DRAINBOARD FOR 3 COMPARTMENT SINK. PAPER TOWEL DISPENSER MUST BE MOVED OVER EXPOSED HAND SINK.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED REACH IN FREEZER IN REAR UNCLEAN WITH FOOD DEBRIS. CLEAN AND MAINTAIN INTERIOR OF REACH IN FREEZER.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED EMPLOYEE FOOD INTERMINGLED WITH FOOD FOR BAKERY. DESIGNATE SPECIAL AREA FOR EMPLOYEE FOOD ONLY.
OCT 302013PASSED4 violationsDETAILS
OCT 30
2013
PASSED
4 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
PRE-PACKAGED GELATINS NOT LABELED. INSTD TO PROPERLY LABEL SAME.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RAW WOOD SHELVING THRU-OUT. INSTD TO SEAL/PAINT SO AS SURFACES TO BE SMOOTH, EVEN, EASILY CLENABLE SURFACE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
ALL DOORS THRU-OUT INCLUDING HANDLES NOT CLEAN. CLEAN AND MAINTAIN SAME.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
TOILET ROOM DOOR NOT SELF-CLOSING. CORRECT SAME.
FEB 212012FAILED3 violations1 CRITICALDETAILS
FEB 21
2012
FAILED
3 violations1 CRITICALDETAILS
WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. NO HOT RUNNING WATER ON PREMISES AS REQUIRED FOR A RETAIL FOOD OPERATION. MUST PROVIDE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. SEAL HOLES AROUND PIPES LEADING INTO FLOOR IN REAR STORAGE ROOM.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
VENTILATION SYSTEM ABOVE STOVE AND FRYER IS NOT WORKING; MUST CORRECT SO THAT UNIT IS WORKING PROPERLY.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →