AUG 16
2016
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
EUREST DINING SERVICES.
BEAT. 28/100
801 S CANAL ST · WEST LOOP, CHICAGO
Last inspected August 16, 2016 · passed
Failed 5 of 10 inspections. 5 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
10
4 passed · 1 w/ conditions · 5 failed
VIOLATIONS
46
includes 5 critical
RECORDS COVER
3 YEARS
since Jun 2013
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARD AT GRILL LINE PREP AREA IN POOR REPAIR, WITH DEEP DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS. EXTIEROR OF MAIN DISHMACHINE WITH LIME/CALCIUM BUILD-UP. INSTD TO DE LIME AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
EXTERIOR SIDES AND INTERIOR BOTTOM OF FRYERS, INCLUDING LEGS, WHEELS, AND BASINS OF ALL EXPOSED HANDSINKS NOT CLEAN. INSTD TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ALL FLOOR DRAINS THROUGH OUT NOT CLEAN. INSTD TO CLEAN AND MAINTAIN. FLOOR UNDER FRYERS NOT CLEAN, EXCESSIVE GREASE BUILD-UP. INSTD TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN LINEN ROOM AND DRY STORAGE ROOM WITH WORN, STAINED SURFACES. INSTD TO PAINT SAME. CEILING IN MAIN DISHMACHINE ROOM NOT CLEAN. CLEAN AND MAINTAIN.
AUG 92016FAILED5 violations1 CRITICALDETAILS
AUG 9
2016
FAILED
5 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
LIVE SMALL FLIES (OVER 30) NOTED IN BOTH DISHMACHINE ROOMS ON WALLS AND CEILINGS, AND ALSO IN HALLWAY INBETWEEN PREP AREAS. INSTD TO ELIMINATE FLIES, CLEAN AND SANITIZE ALL AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARD AT GRILL LINE PREP AREA IN POOR REPAIR, WITH DEEP DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTING BOARDS. EXTIEROR OF MAIN DISHMACHINE WITH LIME/CALCIUM BUILD-UP. INSTD TO DE LIME AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
EXTERIOR SIDES AND INTERIOR BOTTOM OF FRYERS, INCLUDING LEGS, WHEELS, AND BASINS OF ALL EXPOSED HANDSINKS NOT CLEAN. INSTD TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ALL FLOOR DRAINS THROUGH OUT NOT CLEAN. INSTD TO CLEAN AND MAINTAIN. FLOOR UNDER FRYERS NOT CLEAN, EXCESSIVE GREASE BUILD-UP. INSTD TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALLS IN LINEN ROOM AND DRY STORAGE ROOM WITH WORN, STAINED SURFACES. INSTD TO PAINT SAME. CEILING IN MAIN DISHMACHINE ROOM NOT CLEAN. CLEAN AND MAINTAIN.
JUL 262016PASSED1 violationDETAILS
JUL 26
2016
PASSED
1 violationDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
LIGHTSHIELDS IN MAIN PREP AREA NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN. WORN WALL SURFACES IN LINEN ROOM. INSTD TO CLEAN AND PAINT SAME.
JUL 222016FAILED3 violations1 CRITICALDETAILS
JUL 22
2016
FAILED
3 violations1 CRITICALDETAILS
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
PREVIOUS SERIOUS VIOLATION FROM 7/13/16 REPORT 1946433 NOT CORRECTED: 24: POT WASHING DISHMACHINE NOT MAINTAINED, HEAVY WATER DISCHARGING FROM MACHINE ONTO FLOOR. INSTD TO REPAIR SAME. VIOLATION 7-42-090 CRITICAL. UNIT TAGGED AND HELD FOR INSPECTION. INSTD TO USE MAIN DISHMACHINE TO PROPERLY WASH, RINSE AND SANITIZE EQUIPMENT.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
EXTERIOR SIDES OF ICE MACHINE WITH CALCIUM BUILD-UP. EXTERIOR SIDES OF FRYERS AND WHEELS WITH EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
LIGHTSHIELDS IN MAIN PREP AREA NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN. WALL BEHIND ICE MACHINE WITH DUST ACCUMULATION. CLEAN AND MAINTAIN. WORN WALL SURFACES IN LINEN ROOM. INSTD TO CLEAN AND PAINT SAME.
JUL 132016FAILED3 violationsDETAILS
JUL 13
2016
FAILED
3 violationsDETAILS
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
POT WASHING DISHMACHINE CURRENTLY IN USE, NOT MAINTAINED, HEAVY WATER DISCHARGING FROM MACHINE ONTO FLOOR. INSTD TO REPAIR SAME. VIOLATION 7-38-030 SERIOUS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
EXTERIOR SIDES OF ICE MACHINE WITH CALCIUM BUILD-UP. EXTERIOR SIDES OF FRYERS AND WHEELS WITH EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
LIGHTSHIELDS IN MAIN PREP AREA NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN. WALL BEHIND ICE MACHINE WITH DUST ACCUMULATION. CLEAN AND MAINTAIN. WORN WALL SURFACES IN LINEN ROOM. INSTD TO CLEAN AND PAINT SAME.
show all 10 inspections →
JUL 52016FAILED9 violations1 CRITICALDETAILS
JUL 5
2016
FAILED
9 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OVER 30 LIVE SMALL FLIES ON CEILING AND WALLS IN DELI PREP AREA, 5 NOTED IN COFFEE AREA, AND 5 IN DISHMACHINE AREA. INSTD TO ELIMINATE SAME, CLEAN AND SANITIZE ALL AFFECTED AREAS. INSTD TO CALL PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
POT WASHING DISHMACHINE CURRENTLY IN USE, NOT MAINTAINED, HEAVY WATER DISCHARGING FROM MACHINE ONTO FLOOR. INSTD TO REPAIR SAME. CITATION ISSUED 7-38-030 SERIOUS.
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
INSPECTION REPORT SUMMARY NOT DISPLAYED NOR VISIBLE TO CUSTOMERS. INSTD TO DISPLAY IN VIEW OF CUSTOMERS AT ALL TIMES. CITATION ISSUED 7-42-010B SERIOUS.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
DRY STORAGE CONTAINERS NOT LABELED. INSTD TO PROPERLY LABEL.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MISSING LIDS ON DRY STORAGE CONTAINERS. INSTD TO PROVIDE SAME.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
EXTERIOR SIDES OF ICE MACHINE WITH CALCIUM BUILD-UP. EXTERIOR SIDES OF FRYERS AND WHEELS WITH EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR DRAIN UNDER ICE MACHINE NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
LIGHTSHIELDS IN MAIN PREP AREA NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN. WALL BEHIND ICE MACHINE WITH DUST ACCUMULATION. CLEAN AND MAINTAIN. WORN WALL SURFACES IN LINEN ROOM. INSTD TO CLEAN AND PAINT SAME.
LINEN: CLEAN AND SOILED PROPERLY STORED
SOILED LINEN IMPROPERLY STORED CAUSING FOUL ODOR. INSTD TO STORE PROPERLY. CLEAN LINEN IMPROPERLY STORED ON TABLES. INSTD TO STORE PROPERLY.
OCT 162015PASSED4 violationsDETAILS
OCT 16
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF THE HOT BOX IN THE GRILL PREP AREA, SHELVES IN THE DRY GOODS STORAGE ROOM, INTERIOR OF POPCORN MACHINE, CABINET INTERIORS, SIDES AND PIPE CONNECTED TO THE REAR OF THE DEEP FRYERS, CAN OPENER, STORAGE RACKS(INCLUDING LEGS AND WHEELS) INSIDE WALK-IN COOLERS IN COLD PREP AREA, DRAWER INTERIOR ACROSS FROM 2 COMPARTMENT SINK IN COLD FOOD PREP AREA, WALLS, AND FAN GAURDS(DUST BUILD-UP) IN WALK-IN COOLER IN COLD PREP AREA, INTERIOR OF LOWER 2-DOOR CABINET IN THE SO DELI PREP AREA, CUTTINING BOARD(BOTH SIDES) AND INTERIOR AND EXTERIORS OF THE TABLE CUTTING BOARD SITS ON(FOOD CRUMB BUILD-UP), INTERIOR OF NON CONSUMABLE ICE MACHINE(INCLUDING DOOR), 1 COMPARTMENT SILVERWARE SINK IN MAIN DISHWASHING AREA.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN MASSIVE GREASE BUILD-UP FROM FLOOR BEHIND DEEP FRYERS IN MAIN KITCHEN. CLEAN DEBRIS FROM FLOOR ALONG THE BASE OF THE WALLS IN COFFEE STORAGE ROOM. CLEAN EXCESSIVE WATER, DIRT AND DEBRIS FROM FLOORS INSIDE WALK-IN COOLERS IN COLD PREP KITCHEN AREA. CLEAN EXCESSIVE WATER FROM FLOOR IN MOP SINK AREA AND IN POT WASHING AREA(KEEP ALL FLOORS DRY THROUGHOUT) CLEAN ALL FLOOR DRAINS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN, PAINT, AND/OR REPLACE ALL UNCLEAN CEILING TILES IN: MAIN DISHWASHING AREA, IN THE GRILL PREP AREA, AND IN THE POT WASHING/DISH MACHINE AREA. REPLACE BLOWN LIGHT IN POT EAHING AREA. CLEAN MASSIVE GREASE BUILD-UP AND FOOD BUILD-UP FROM WALLS BEHIND DEEP FRYERS AND OVENS IN PREP AREAS IN MAIN KITCHEN. CLEAN WALLS IN POT WASHING DISHWASHING AREA(STAINS). PAINT RUSTY CEILING TILE FRAMES IN POT WASHING DISH MACHINE AREA. CLEAN WALL ABOVE GARBAGE CONTAINER NEAR EXPOSED HAND SINK NEAR SALAD DELI PREP AREA. CLEAN DUST BUILD-UP AND DEBRIS FROM LIGHT SHEILDS THROUGHOUT WHERE PRESENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKY PIPE ABOVE 2 COMPARTMENT SINK IN POT WASHING AREA.
SEP 92014PASSED7 violationsDETAILS
SEP 9
2014
PASSED
7 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
MUST INVERT ALL MULTI USE ITEMS. (STORE UPSIDE DOWN)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPLACE BROKEN GLASS AT THE DELI PREP AREA SNEEZE GUARD.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT AND REMOVE GREASE AND DUST BUILD UP. MUST ALSO DETAIL CLEAN THE VENTILATION HOOD ABOVE THE FRYERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN THE FLOORS UNDER STORAGE SHELVES AND SINKS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST DETAIL CLEAN THE CEILINGS ABOVE THE POT DISH WASHING AREA AND REMOVE DUST BUILD UP.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER AND BETTER ORGANIZE SOILED LINEN CLOSET. MUST REMOVE CRATES BEING USED TO STORE ITEMS AND PROVIDE MORE ADEQUATE SHELVING. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
AUG 292014FAILED9 violations2 CRITICALDETAILS
AUG 29
2014
FAILED
9 violations2 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 15LBS OF TUNA SALAD, RAW EGGS, DELI MEAT(TURKEY) AND VARIOUS CHEESES AT IMPROPER TEMPERATURES RANGING BETWEEN 49-60 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS COLD FOODS AT 40 DEGREES F AND BELOW. CRITICAL CITATION ISSUED 7-38-005A
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 35-40 LIVE SMALL FLIES RESTING ON WALLS AND CEILINGS AND FLYING IN BOTH DISH WASHING AREAS, IN THE SOILED LINEN CLOSET, UNDER BOTH TWO COMPARTMENT SINKS IN THE PREP AREA DIRECTLY OUTSIDE OF THE WALK IN COOLERS, IN THE GRILL PREP AREA, IN THE DELI PREP AREA AND IN THE COFFEE SERVICE AREA. MUST REMOVE INSECTS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
MUST INVERT ALL MULTI USE ITEMS. (STORE UPSIDE DOWN)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPLACE BROKEN GLASS AT THE DELI PREP AREA SNEEZE GUARD.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT AND REMOVE GREASE AND DUST BUILD UP. MUST ALSO DETAIL CLEAN THE VENTILATION HOOD ABOVE THE FRYERS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN THE FLOORS UNDER STORAGE SHELVES AND SINKS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST DETAIL CLEAN THE CEILINGS ABOVE THE POT DISH WASHING AREA AND REMOVE DUST BUILD UP.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER AND BETTER ORGANIZE SOILED LINEN CLOSET. MUST REMOVE CRATES BEING USED TO STORE ITEMS AND PROVIDE MORE ADEQUATE SHELVING. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
JUN 32013PASS W/ CONDITIONS1 violationDETAILS
JUN 3
2013
PASS W/ CONDITIONS
1 violationDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
MISSING SNEEZE GUARDS AT 2 SERVICE LINES, SNEEZE GUARD TOO SHORT AT DELI SERVICE LINE, INSTRUCTED TO INSTALL ADEQUATE FOOD SHIELDS. MGR STATED THAT NO OPEN FOOD WILL BE PLACED ON SAID AREAS UNTIL SNEEZE GUARD INSTALLD.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →