FREDDIES.

Chicago Health Dept

701 W 31ST ST · CHINATOWN, CHICAGO

Passed most recent inspection (May 2026).

23 inspections on record since 2013 · Last inspected May 2026.

THE NUMBERS

INSPECTIONS
23
VIOLATIONS
90
total on record
LAST INSPECTED
MAY 2026

INSPECTION HISTORY

MAY 27
2026
PASS 3 violations
Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE BOTTOM AREA OF THE FRYERS AND CLEAN THE BLADE OF THE CAN OPENER AT PREP TABLE.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

INSTRUCTED TO CLEAN THE TOILET AND SINK IN THE CUSTOMER MENS WASHROOM AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS UNDER AND AROUND KITCHEN EQUIPMENT AND EQUIPMENT IN DISHWASHING AREA. CLEAN FLOOR IN BASEMENT AREA. CLEAN CEILING VENTS AND LIGHT SHIELDS WHERE NEEDED TO REMOVE DUST OBSERVED IN PREP AND DINING AREA.

JUN 27
2025
PASS 5 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN RESTROOM. INSTRUCTED MANAGER TO PROVIDE.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-303.12 OBSERVED FOOD ITEMS STORED ON FLOOR IN BASEMENT WALK-IN COOLER, WALK-IN FREEZER AND PREP STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

Minor Food Storage & Handling
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

4-502.13 OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED AND SERVICE AREA AND STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED NO COVERED RECEPTACLES INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.

Minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL COOKING EQUIPMENT, INGREDIENT CONTAINERS, RACKS AND SHELVING WITH FLOUR, DUST, GREASE, DEAD INSECTS AND DIRT BUILD-UP THROUGHOUT. RECOMMENDED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.

JUN 25
2025
FAIL 9 violations 2 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HANDSINK IN PREP AREA NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. FOOD HANDLER OBTAINED HAND SOAP FOR HAND SINK DURING TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN RESTROOM. INSTRUCTED MANAGER TO PROVIDE.

Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED RAW FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE TWO FRONT PREP COLD HOLDING UNITS, SUCH AS 10LBS OF HAMBURGERS AT 46.2F, 15LBS OF CHICKEN AT 48.8F AND 5LBS OF EGGS 50.4F. MANAGER DISCARDED AND DENATURED A TOTAL 30LBS AT $500. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

NOTED IMPROPER COLD-HOLD TEMPERATURE OF 50.5 AND 51.7F AT TWO COLD HOLDING PREP COOLERS. INFORMED ALL REFRIGERATOR UNITS SHALL MAINTAIN A PROPER TEMPERATURE OF 41F AND BELOW. COOLER UNITS MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF PUBLIC HEALTH (CDPH). TWO UNITS WERE TAGGED. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN BASEMENT WALK-IN COOLER, WALK-IN FREEZER AND PREP STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.

Minor Food Storage & Handling
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED AND SERVICE AREA AND STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.

Minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED WATER BACKING UP AT THE 3 COMPARTMENT SINK AREA. WHEN WATER IS RELEASED FROM 2ND SINK BASIN, WATER BACKS UP INTO 1ST AND 3RD SINK BASINS. INSTRUCTED MANAGER TO REPAIR BEFORE RE-INSPECTION DATE. PRIORITY FOUNDATION VIOLATION #7-38-025. CITATION ISSUED.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLES FOR PROPER DISPOSAL OF SANITARY NAPKINS IN ALL-GENDER EMPLOYEE AND CUSTOMER WASHROOMS. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLES.

Minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL COOKING EQUIPMENT, INGREDIENT CONTAINERS, RACKS AND SHELVING WITH FLOUR, DUST, GREASE, DEAD INSECTS AND DIRT BUILD-UP THROUGHOUT. RECOMMENDED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.

MAY 6
2024
PASS 5 violations
Minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED LARGE WHITE CONTAINER IN PIZZA AREA NEAR PIZZA MACHINE WITHOUT COMMON NAME ON THE CONTAINER. INSTRUCTED TO LABEL WITH NAME OF PRODUCT.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED SIDES OF COOKING AND NON COOKING EQUIPMENT WITH A BUILD UP OF DUST, FOOD SPLATTER AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAK AT THE FAUCET OF THE MOP SINK IN THE REAR DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING CONDITION.

Minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ITEMS ON FLOOR IN FREEZER LOCATED IN THE BASEMENT, INSTRUCTED TO REMOVE OR ELEVATED AT LEAST SIX INCHES FROM THE FLOOR. OBSERVED A BUILD UP OF DIRT, FOOD DEBRIS AND OTHER DEBRIS UNDER FRONT FOOD SERVICE AREAS AS WELL AS REAR FOOD PREP AREAS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT HARBORING.

Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED LIGHTS OUT AND MISSING LIGHT COVERS OVER THE HOOD VENTILATION UNIT LOCATED IN THE REAR MEAT PREP AREA ALSO OBSERVED A MISSING LIGHT SHIELD OPPOSITE SIDE FROM THE TILT AND SIX BURNER STOVE UNIT. INSTRUCTED TO REPLACE LIGHTS AND LIGHT SHIELD.

OCT 3
2023
PASS 3 violations
Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED GRIME AND FOOD DEBRIS ON INTERIORS OF FRYERS, AND EXTERIOR OF ROLLING CONTAINERS OF BULK INGREDIENTS(FLOUR, SUGAR, ETC.). INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED OPEN HOLES IN DRY WALL OF BASEMENT CEILING. INSTRUCTED PERSON IN CHARGE TO SEAL AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LOOSE WALL BASES THROUGHOUT UPSTAIRS PREP AREA IN CORNERS AND BEHIND EQUIPMENT. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

show all 23 inspections →
JUN 16
2023
PASS 2 violations
Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOOR IN THE BASEMENT UNDER SHELVES. INSTRUCTED TO CLEAN THE FLOOR UNDER THE SINK IN THE DISHWASHING AREA. INSTRUCTED TO CLEAN THE LIGHT SHIELDS AND CEILING TILE IN THE PIZZA PREP AREA AND FRONT LINE PREP AREA TO REMOVE DUST.

Minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

INSTRUCTED TO CLEAN THE VENT ABOVE THE PIZZA OVEN TO REMOVE DUST OBSERVED.

JAN 23
2023
PASS 4 violations
Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE FOLLOWING AND MAINTAIN: EXTERIOR SURFACES OF STOVE IN REAR COOKING AREA, INTERIOR BOTTOM OF FRYERS, INTERIOR OF ITALIAN ICE FREEZER IN REAR DISHWASHING AREA AND EXTERIOR OF WALK-IN COOLER DOOR IN REAR COOKING AREA.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS IN CORNER AREAS OF KITCHEN, REAR KITCHEN, DISHWASHING AREA AND BASEMENT STORAGE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

SOME AREAS OF BASEMENT STORAGE CLUTTERED; INSTRUCTED TO ORGANIZE AND MAINTAIN. REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.

Minor Other
ALLERGEN TRAINING AS REQUIRED

INSTRUCTED THAT ALL FOOD SERVICE MANAGERS MUST HAVE THE REQUIRED FOOD ALLERGEN TRAINING.

JUN 14
2022
PASS 7 violations
Minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

ALL BULK FOOD CONTAINERS IN NEED OF MARKING NAME OF COMMODITY. INSTRUCTED TO CORRECT AND MAINTAIN.

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN.

Minor Sanitation
IN-USE UTENSILS: PROPERLY STORED

ALL UTENSILS WHEN NOT IN USE MUST BE STORED IN A PROPER CLEAN SANITIZED CONTAINER. INSTRUCTED TO CORRECT.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CUTTING BOARDS IN NEED OF REPLACING OR DEEP CLEANING TO REMOVE ALL STAINS. INSTRUCTED TO CORRECT AND MAINTAIN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS THROUGH OUT IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

ALL HOOD FILTERS IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

OCT 21
2021
PASS 2 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED ONE HAND WASHING SINK IN FOOD PREP AREA LOCATED UNDER COUNTER AREA WIHTOUT SIGNAGE. INSTRUCTED TO PROVIDE SIGNAGE THAT WOULD FIT SMALL SPACE WHERE SINK IS LOCATED.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.

AUG 10
2021
PASS 5 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED NO HAND WASHING SIGNS AT THE HAND WASHING SINKS IN THE TOILET ROOMS AND BY TWO FOOD PREP AREA HAND WASHING SINKS. INSTRUCTED TO PROVIDE.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED ACCUMULATED FOOD AND GREASE DEBRIS IN BETWEEN THE COOKING EQUIPMENT IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED NO COVERED RECEPTACLES INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED TILES MISSING ABOVE THE SODA DISPENSER LOCATED IN THE BASEMENT. INSTRUCTED TO REPLACE AND MAKE SURFACE SMOOTH AND EASILY CLEANABLE.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.

SEP 11
2020
PASS · 0 violations
AUG 27
2020
FAIL 8 violations 1 CRITICAL
Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE OR KIT ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED

Minor Employee Hygiene
PERSONAL CLEANLINESS

SEE VIOLATION #60.

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

SEE VIOLATION #60.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

SEE VIOLATION #60.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

THE TRASH RECEPTACLE IN THE WOMEN'S TOILET ROOM LID HAS AN OPENING. INSTRUCTED TO PROVIDE A LID WITH NO OPENING.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

SEE VIOLATION #60.

Serious Employee Hygiene
PREVIOUS CORE VIOLATION CORRECTED

THE PREVIOUS CORE VIOLATIONS FROM REPORT #2306230, DATED 03/16/2020 NOT CORRECTED OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -40. ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT WHILE IN THE FOOD PREPARATION AND HANDLING FOOD. -41. WIPING CLOTHS NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE PROPER PPM) WHEN NOT IN USE. -49.FOUND THE INTERIOR OF THE DEEP FRYERS WITH EXCESS GREASE, FOOD AND DIRT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. -55. FOUND THE FLOORS UNDER/AROUND THE DEEP FRYERS, COOLERS, IN THE CORNERS AND UNDER THE STORAGE RACKS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED

Minor Other
MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED 5 EMPLOYEES NOT WEARING A FACE COVERING INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE FACE COVERING AND ENFORCE THEM TO BE WORN. CITATION ISSUED 7-28-060

MAR 16
2020
PASS 4 violations
Minor Employee Hygiene
PERSONAL CLEANLINESS

ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT WHILE IN THE FOOD PREPARATION AND HANDLING FOOD.

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

WIPING CLOTHS NOT PROPERLY STORED. INSTRUCTED TO STORE IN SANITIZING SOLUTION (MUST BE AT THE PROPER PPM) WHEN NOT IN USE.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND THE INTERIOR OF THE DEEP FRYERS WITH EXCESS GREASE, FOOD AND DIRT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND THE FLOORS UNDER/AROUND THE DEEP FRYERS, COOLERS, IN THE CORNERS AND UNDER THE STORAGE RACKS WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS.

AUG 12
2019
PASS W/ CONDITIONS 6 violations 2 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.

Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE BOTTOM OF THE FRYERS AND EXTERIOR SURFACES OF THE FRYERS TO REMOVE GREASE OBSERVED.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED A LEAK AT THE FAUCET OF THE THREE COMP SINK; REPAIR LEAK AT FAUCET.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN FLOORS AROUND AND BEHIND VARIOUS KITCHEN EQUIPMENT WHERE NEEDED.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

JAN 24
2018
PASS 5 violations
Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUBBER GASKETS NEEDED ON VARIOUS REACH IN COOLERS. MUST REPLACE AND MAINTAIN.

Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN EQUIPMENT IN REAR PREP AREA 1ST FLOOR TO REMOVE BUILD UP. CLEAN AND MAINTAIN.

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS IN BASEMENT IN NEED OF CLEANING, FLOOR IN DISH ROOM AND REAR PREP IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN. FLOOR DRAIN IN DISH ROOM IN NEED OF CLEANING TO REMOVE ALL BUILD UP. CORRECT AND MAINTAIN.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING IN 1ST FLOOR PREP IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. MUST CLEAN AND MAINTAIN.

Minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT SHIELDS IN 1ST FLOOR REAR PREP AND BASEMENT NEEDED. MUST REPLACE AND MAINTAIN.

MAR 21
2017
PASS 4 violations
Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR BOTTOM OF DEEP FRYERS OF GREASE.

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS IN THE FOLLOWING AREAS: 1ST FLOOR PREP AREA AND PIZZA STATION AT REAR, 2ND FLOOR PREP AREA.

Minor Facility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED LIGHT IN 1ST FLOOR WALK-IN COOLER WITHOUT A SHIELD. MUST PRVIDE.

Minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE CLUTTER AT 2ND FLOOR STORAGE AREA, ORGANIE AND MAINTAIN.

MAY 20
2016
PASS 3 violations
Minor Food Temperature
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

THE RUBBER GASKET AT THE HOT HOLDING UNIT FOR THE BOXED PIZZAS IS LOOSE ON THE TOP DOOR; MUST REPAIR OR REPLACE GASKET. THE GASKET AT THE TWO DOOR PREP COOLER IN THE PIZZA PREP AREA WHERE THE CHEESE IS STORED IS LOOSE; REPAIR OR REPLACE GASKET AT PREP COOLER DOOR.

Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE INTERIOR PANEL OF THE ICE MACHINE ON THE SECOND FLOOR NEAR THE BAR AREA.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

THE GREASE RECEPTOR IN THE BASEMENT IS LEAKING; MUST REPAIR LEAK.

APR 12
2016
PASS 3 violations
Minor Food Temperature
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

THE RUBBER GASKET AT THE HOT HOLDING UNIT FOR THE BOXED PIZZAS IS LOOSE ON THE TOP DOOR; MUST REPAIR OR REPLACE GASKET. THE GASKET AT THE TWO DOOR PREP COOLER IN THE PIZZA PREP AREA WHERE THE CHEESE IS STORED IS LOOSE; REPAIR OR REPLACE GASKET AT PREP COOLER DOOR.

Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE INTERIOR PANEL OF THE ICE MACHINE ON THE SECOND FLOOR NEAR THE BAR AREA.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

THE GREASE RECEPTOR IN THE BASEMENT IS LEAKING; MUST REPAIR LEAK.

DEC 23
2015
PASS 2 violations
Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FRONT ICE CREAM PREP STATION TOO CLOSE TO CUSTOMERS CONTAMINATION, INSTRUCTED TO INSTALL A BARRIER AROUND FOOD PREP AREA.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

BASEMENT WALLS IN POOR REPAIR SHEDDING DEBRIS, INSTRUCTED TO REPAIR ALL WALLS THROUGH OUT BASEMENT.

MAY 5
2015
PASS W/ CONDITIONS 2 violations 1 CRITICAL
Critical Sanitation
HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

POOR HYGIENIC PRACTICES. OBSERVED EMPLOYEE EATING IN PREP KITCHEN AND PLACING HIS OPEN FOOD BOWL ON TOP OF PREP TABLE. INSTRUCTED MGR NOT TO ALLOW FOOD HANDLERS TO EAT IN KITCEHN. CRITICAL CITATION ISSUED 7-38-010(A).

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SMALL PREP COOLER DOOR GASKET IN POOR REPAIR AT FIRST FL KITCHEN. INSTRUCTED TO REPLACE.

APR 22
2015
PASS 4 violations
Minor Facility Condition
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

FOOD CONTAINERS STORED ON FLOOR( BREAD BUCKETS ) INSTRUCTED TO KEEP 6" OFF FLOOR.

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SMALL PREP COOLER DOOR GASKET IN POOR REPAIR AT FIRST FL KITCHEN. INSTRUCTED TO REPLACE.

Minor Sanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

EMPLOYEES PERSONAL CLOTHINGS STORED ON FOOD SHELVES, INSTRUCTED TO STORE AWAY.

Minor Sanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

ICE SCOOP STORED ON TOP OF ICE MAKER IN BASEMTENT, INSTRUCTED TO STORE SCOOP ON A CLEAN SURFACE.

JUL 17
2014
PASS 4 violations
Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CLEAN ICE DISPENSER CHUTES AT SODA MACHINE IN DINING AREA AND MAINTAIN.

Minor Sanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN FAN GUARD COVERS IN WALK-IN COOLER, AND PREP COOLERS WHERE NEEDED TO REMOVE DUST OBSERVED.

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER AND AROUND KITCHEN EQUIPMENT WHERE NEEDED.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN VENTS ABOVE COOKING EQUIPMENT IN REAR KITCHEN ON FIRST FLOOR AND SECOND FLOOR PREP AREA. REMOVE DUST FROM VENTILATION FAN IN MENS WASHROOM IN DINING AREA.

AUG 20
2013
PASS · 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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