SANITARY INSPECTION RECORD — CITY OF CHICAGO

GIVE ME SOME SUGAH.

YOUR CALL. 69/100

2234 E 71ST ST · SOUTH SHORE, CHICAGO

Last inspected March 12, 2025 · passed

6 of 11 inspections passed, 2 failed, 3 passed with conditions. 13 critical violations across the record.

THE NUMBERS

INSPECTIONS
11
6 passed · 3 w/ conditions · 2 failed
VIOLATIONS
56
includes 13 critical
RECORDS COVER
8 YEARS
since Mar 2017

INSPECTION HISTORY

MAR 12
2025
PASSED
4 violations
DETAILS
MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

INSTRUCTED TO LABEL BULK STORAGE CONTAINERS WITH NAME OF PRODUCT INSIDE OF CONTAINER AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE FOLLOWING: EXTERIOR SURFACES OF BULK STORAGE CONTAINERS, PREP TABLES, TOP OF STOVE AND STORAGE SHELVES.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS AROUND UNDER AND BEHIND KITCHEN EQUIPMENT.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED A HOLE IN THE WALL NEXT TO THE TOILET IN THE WASHROOM; INSTRUCTED TO SEAL HOLE.

APR 19
2024
PASSED
4 violations
DETAILS
MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND NO BACKFLOW DEVICE AT THE UTILITY SINK IN THE FURNACE AREA; INSTRUCTED TO PROVIDE/INSTALL A BACKFLOW DEVICE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED OPENINGS BETWEEN THE WALL AND FLOOR ON THE WEST SIDE OF THE KITCHEN BEHIND THE STORAGE SHELF AND IN THE UTILITY CLOSET BY THE UTILITY SINK; INSTRUCTED TO SEAL OPENINGS.

MINOROther
56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

DEC 6
2023
PASSED
1 violation
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING THROUGH OUT ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.

AUG 25
2022
PASSED
3 violations
DETAILS
MINOROther
THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED MANAGER TO PROVIDE A WORKING THERMOMETERS INSIDE FRONT DISPLAY COOLERS.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO GARBAGE RECEPTACLE IN THE WASHROOM. MUST PROVIDE WITH LID AS REQUIRED.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE WALL AND CEILING IN POOR REPAIR IN THE WASHROOM. MUST REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.

NOV 24
2021
PASS W/ CONDITIONS
10 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD.PRIORITY FOUNDATION 7-38-010

MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE ANY OF THE REACH COOLERS. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS WITH FLOUR, SUGAR, AND LOOSE TEA NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL CONTAINER WITH COMMON NAME WHEN CONTENTS ARE NOT IN THE ORIGINAL PACKAGING.

MINORSanitation
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WIPING CLOTHS IMPROPERLY STORED. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES.

MINORSanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED UTENSILS (SPOONS, SPATULAS, ETC.) STORED IMPROPERLY. INSTRUCTED MANAGER TO STORE UTENSILS WITH THE HANDLES UP TO PREVENT CONTAMINATION.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED TORN/DAMAGED GASKETS ON REACH IN COOLER IN MAIN PREP AREA. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.

MINORFood Temperature
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED INTERIOR OF COOLING EQUIPMENT WITH FOOD SPILLAGE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAK UNDERNEATH 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED/WATER STAINED CEILING IN REAR NEAR BACK DOOR AND IN TOILET ROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED NO COVING OR BASERBOARD ALONG WEST WALL OF MAIN PREP AREA. INSTRUCTED MANAGER TO PROVIDE/REPAIR AND MAINTAIN.

show all 11 inspections →
OCT 30
2020
PASS W/ CONDITIONS
7 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER CERTIFICATE POSTED WHEN TCS FOOD(TURKEY CHILI 138.6F). INSTRUCTED MANAGER TO POST VALID CERTIFICATE. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE FACE MASK, DISPOSABLE LATEX GLOVES, DISPOSABLE MOP HEAD) ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINK IN SERVING AREA AND WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED NO MECHANICAL VENTILATION IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

JUN 12
2019
PASS W/ CONDITIONS
8 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE FACE MASK, DISPOSABLE LATEX GLOVES, DISPOSABLE MOP HEAD) ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-601.11 OBSERVED NO INGREDIENT LABELS FOR THE PREPACKAGED DESSERTS AVAILABLE FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE LABELS WITH INGREDIENTS.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-602.11(B:5) OBSERVED NO ALLERGEN WARNING LABELS FOR THE PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER COUNTER FOR ALL PREPACKAGED ITEMS THAT CONTAIN AN ALLERGEN (NUTS, EGGS, DAIRY). INSTRUCTED TO PROVIDE A ALLERGEN WARNING LABEL FOR ALL PREPACKAGED DESSERTS. PRIORITY FOUNDATION 7-38-005.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 OBSERVED A ONE INCH GAP UNDER THE FRONT ENTRANCE DOOR. INSTRUCTED TO MAKE THE DOOR RODENT PROOFED AND TIGHT FITTING.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED DUCT TAPE BEING USED ON THE COVING BY THE REAR EXIT DOOR AND UNDER THE 3 COMPARTMENT SINK. OBSERVED THE WALLS NOT FINISH WITH RAW WOOD INSIDE OF THE TOILET ROOM. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

JUN 5
2019
FAILED
9 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE FACE MASK, DISPOSABLE LATEX GLOVES, DISPOSABLE MOP HEAD) ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-601.11 OBSERVED NO INGREDIENT LABELS FOR THE PREPACKAGED DESSERTS AVAILABLE FOR SALE AT THE FRONT CUSTOMER COUNTER. INSTRUCTED TO PROVIDE LABELS WITH INGREDIENTS.

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-602.11(B:5) OBSERVED NO ALLERGEN WARNING LABELS FOR THE PREPACKAGED DESSERTS FOR SALE AT THE FRONT CUSTOMER COUNTER FOR ALL PREPACKAGED ITEMS THAT CONTAIN AN ALLERGEN (NUTS, EGGS, DAIRY). INSTRUCTED TO PROVIDE A ALLERGEN WARNING LABEL FOR ALL PREPACKAGED DESSERTS. PRIORITY FOUNDATION 7-38-005.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY. OBSERVED ABOUT 30 RODENT DROPPINGS LOCATED IN THE FOOD PREP AREA; ABOUT 10 RODENT DROPPINGS UNDER THE SHELVES, ABOUT 10 RODENT DROPPINGS UNDER THE 3 COMPARTMENT SINK AND ABOUT 10 RODENT DROPPINGS LOCATED UNDER THE OVEN BY THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE THE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 OBSERVED A ONE INCH GAP UNDER THE FRONT ENTRANCE DOOR. INSTRUCTED TO MAKE THE DOOR RODENT PROOFED AND TIGHT FITTING.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 OBSERVED DUCT TAPE BEING USED ON THE COVING BY THE REAR EXIT DOOR AND UNDER THE 3 COMPARTMENT SINK. OBSERVED THE WALLS NOT FINISH WITH RAW WOOD INSIDE OF THE TOILET ROOM. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.

APR 5
2018
PASSED
2 violations
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM TO REMOVE DUST OBSERVED.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED A LEAK FROM THE PIPE UNDERNEATH THE THREE COMP SINK AT THE THIRD COMPARTMENT; REPAIR LEAK FROM THE PIPE.

MAR 29
2018
FAILED
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED EIGHTY MOUSE DROPPINGS ON PREMISES. FOUND EIGHTY MOUSE DROPPINGS ON THE FLOOR IN THE FURNACE ROOM, UNDER THE THREE COMP SINK, IN THE UTILITY CLOSET AND UNDER/BEHIND KITCHEN EQUIPMENT (STOVE, REFRIGERATION UNITS); MUST CLEAN ALL AFFECTED AREAS. MUST HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. SERIOUS VIOLATION 7-38-020 ISSUED.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED A HOLE IN THE FLOOR BY THE REACH IN FREEZER; SEAL HOLE IN FLOOR. CLEAN FLOOR IN AREAS MENTIONED IN VIOLATION #18.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN VENTS ABOVE THE COOKING EQUIPMENT IN THE HOODED SYSTEM TO REMOVE DUST OBSERVED.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED A LEAK FROM THE PIPE UNDERNEATH THE THREE COMP SINK AT THE THIRD COMPARTMENT; REPAIR LEAK FROM THE PIPE.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED STANDING WASTE WATER IN MOP BUCKET; INSTRUCTED TO REMOVE STANDING WASTE WATER FROM MOP BUCKET WHEN DONE USING.

MAR 2
2017
PASSED
3 violations
DETAILS
MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL BULK FOOD CONTAINER IN PRE AREA,INSTRUCTED TO LABEL CONTAINERS

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOORS IN THE REAR STORAGE AREA,ALONG WALL BASE AND CORNERS

MINORSanitation
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE AT PREP AREA

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN SOUTH SHORE