PASS 3 violations
EXTERIOR OF COOKING EQUIPMENT NOT CLEAN OF GREASE , DEBRIS.MUST CLEAN/MAINTAIN.
LOWER WALLS NOT CLEAN AT FRYERS.MUST CLEAN/MAINTAIN
LIGHT NO SHIELDED IN PREP AREA.MUST INSTALL
Chicago Health Dept
1635 1/2 E 87TH ST · SOUTH CHICAGO, CHICAGO
Last inspected 2017.
6 inspections on record since 2016 · Last inspected Aug 2017.
Last inspected Aug 2017. Records may not reflect current conditions.
EXTERIOR OF COOKING EQUIPMENT NOT CLEAN OF GREASE , DEBRIS.MUST CLEAN/MAINTAIN.
LOWER WALLS NOT CLEAN AT FRYERS.MUST CLEAN/MAINTAIN
LIGHT NO SHIELDED IN PREP AREA.MUST INSTALL
OBSERVED DISH WASHING FACILITIES NOT MAINTAINED. COLD WATER FAUCET HANDLE IN POOR REPAIR. UNABLE TO TURN ON COLD WATER FROM FAUCET HANDLE. MUST REPAIR. SERIOUS VIOLATION 7-38-030
EXTERIR OF COOKING EQUIPMENT NOT CLEAN OF GREASE , DEBRIS.MUST CLEAN/MAINTAIN.
LOWER WALLS NOT CLEAN AT FRYERS.MUST CLEAN/MAINTAIN.
LIGHT NO SHIELDED IN PREP AREA.MUST INSTALL
OBSERVED EMPLOYEE COOKING CHICKEN ON A OUTSIDE GRILL,OBSERVED NO MEANS OF PROTECTING FOOD FROM THE ELEMENTS WHILE OUTSIDE,SERIOUS VIOLATION 7-38-005(A)
MUST DETAIL CLEAN ALL COOKING EQUIPMENT OF HEAVY GREASE BUILD-UP AND OLD FOOD PARTICLES,INSTRUCTED TO CLEAN AND MAINTAIN AREA
MUST DETAIL CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS ACCUMULATION OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
MUST CLEAN THE FLOORS IN THE PREP AREA
MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES,OF DIRT AND GREASE BUILD-UP,ESPECIALLY BEHIND COOKING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
MUST CLEAN WALLS THROUGHOUT PREMISES OF GREASE BUILD-UP,ESPECIALLY AT WALL BASE BEHIND COOKING EQUIPMENT,INSTRUCTED TO CLEAN AND MAINTAIN AREA
INSTRUCTED TO REMOVE THE OUTSIDE GRIIL FROM OUTSIDE REAR OF PREMISES
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE IN FOOD PREP AREA
MUST DETAIL CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS ACCUMULATION OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
MUST CLEAN THE FLOORS IN THE PREP AREA
OBSERVED NO HOT OR TEMPERED WATER AT THE WASHBOWL IN THE EMPLOYEES WASHROOM,INSTRUCTED TO WASH HANDS AT THE EXPOSED HANDSINK IN PREP AREA WASHROOM NEAR PREP AREA,MUST REPAIR WASHBOWL ,CRITICAL VIOLATION 7-38-030
MUST DETAIL CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS ACCUMULATION OF GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
MUST CLEAN THE FLOORS IN THE PREP AREA,ALONG WALL BASE AND CORNERS
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →