SANITARY INSPECTION RECORD — CITY OF CHICAGO

HAN MI JEONG.

YOUR CALL. 74/100

3335 S HALSTED ST · PILSEN, CHICAGO

Last inspected May 30, 2025 · passed

3 of 4 inspections passed, 1 failed. 1 critical violation across the record.

THE NUMBERS

INSPECTIONS
4
3 passed · 1 failed
VIOLATIONS
21
includes 1 critical
RECORDS COVER
2 YEARS
since Mar 2023

INSPECTION HISTORY

MAY 30
2025
PASSED
5 violations
DETAILS
MINORFood Temperature
APPROVED THAWING METHODS USED

FROZEN SHRIMP SITTING IN A BOWL, NOT PROPERLY BEING THAWED. INSTRUCTED TO THAW UNDER RUNNING COLD WATER, IN THE MICROWAVE OR IN A COOLER. MAINTAIN PROPER THAWING METHOD.

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

LARGE WHITE INGREDIENT CONTAINERS STORED IN THE SIDE STORAGE AREA NOT LABELED. INSTRUCTED TO LABEL CONTAINERS WITH THE INGREDIENTS STORED INSIDE AND MAINTAIN.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

LOWER SURFACE OF THE INTERIOR OF THE COOLERS/FREEZERS WITH FOOD/DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENT WITH A BUILD UP OF FOOD/DIRT. INSTRUCTED TO DETAIL CLEAN THE FLOOR DRAINS AND FLOORS THROUGHOUT.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER CERTIFICATE PROVIDED FOR THE FEMALE SERVER. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID FOOD HANDLERS CERTIFICATE.

MAY 22
2024
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 OBSERVED DRY STORAGE AND SPICE CONTAINERS NOT LABELED WITH THE PRODUCT NAMES. INSTRUCTED TO PROVIDE FOR ALL.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATE PROVIDED FOR THE FEMALE DISHWASHER. INSTRUCTED TO MEET REQUIREMENTS FOR ALL FOOD HANDLERS/DISHWASHERS.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PROVIDED FOR THE FOOD SERVICE SANITATION MANAGER THAT IS ON SITE. INSTRUCTED TO MEET REQUIREMENT.

MAY 15
2024
FAILED
9 violations1 CRITICAL
DETAILS
SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

4-601.11(A) OBSERVED A BLACK SUBSTANCE INSIDE LOCATED BY THE ICE MAKER AND DRIPPING ONTO ICE THAT IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO REMOVE AND DISCARD CONTAMINATED ICE AND CLEAN AND SANITIZE THE ICE MACHINE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

3-603.11 OBSERVED VARIOUS MENU ITEMS THAT CONTAIN AN UNDERCOOKED EGG (SUNNY SIDE UP EGGS) AND WITHOUT A DISCLOSURE NOR A REMINDER ON THE MENU FOR THESE ITEMS. INSTRUCTED TO PROVIDE A DISCLOSURE AND A REMINDER ON THE MENU FOR ALL ITEMS THAT CONTAIN UNDERCOOKED EGGS. PRIORITY FOUNDATION 7-38-005.

MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD AND HOT TCS FOODS. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 OBSERVED DRY STORAGE AND SPICE CONTAINERS NOT LABELED WITH THE PRODUCT NAMES. INSTRUCTED TO PROVIDE FOR ALL.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED NO UP-TO-DATE PEST CONTROL LOG BOOK ON SITE WITH A MOST RECENT SERVICE REPORT; AT THE TIME OF THE INSPECTION, THE FACILITY PRESENTED A PEST CONTROL SERVICE CONTRACT THAT WAS NOT SIGNED BY THE PEST CONTROL COMPANY AND A SERVICE REPORT FROM JANUARY 2023. INSTRUCTED TO PROVIDE A PEST CONTROL LOGBOOK WITH SERVICE REPORT ANYTIME AFTER 5/15/23. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(C).

MINORSanitation
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

4-904.11 OBSERVED UTENSILS (SPOONS, METAL CHOPSTICKS) BEING PRESET ON CUSTOMER DINING TABLES WITHOUT PROTECTION FROM POSSIBLE CONTAMINATION. INSTRUCTED NOT TO PRESET THE TABLES OR SET THE TABLES UPON CUSTOMER ARRIVAL OR PROVIDE ADEQUATE PROTECTION FOR TABLEWARE.

SERIOUSSanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE PROPERLY TO TEST THE SANITIZING COMPARTMENT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE PROPER TEST STRIPS FOR THE SANITIZER ON SITE WHICH IS BLEACH. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATE PROVIDED FOR THE FEMALE DISHWASHER. INSTRUCTED TO MEET REQUIREMENTS FOR ALL FOOD HANDLERS/DISHWASHERS.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PROVIDED FOR THE FOOD SERVICE SANITATION MANAGER THAT IS ON SITE. INSTRUCTED TO MEET REQUIREMENT.

MAR 13
2023
PASSED
4 violations
DETAILS
MINORFood Temperature
APPROVED THAWING METHODS USED

FOUND BEEF THAWING IN DRY STORAGE AREA. INSTRUCTED MANAGER TO THAW MEAT IN APPROVED MANNER.

SERIOUSSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

FOUND AN ACCUMULATION OF GREASE THROUGHOUT FILTERS UNDER THE HOOD IN THE FOOD PREP AREA. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOUND FOOD EMPLOYEES WITHOUT PROOF OF FOOD HANDLER CERTIFICATE. INSTRUCTED TO PROVIDE.

MINOROther
ALLERGEN TRAINING AS REQUIRED

FOUND NO PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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