FEB 8
2017
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
HIENIE'S.
YOUR CALL. 75/100
10359 S TORRENCE AVE · SOUTH CHICAGO, CHICAGO
Last inspected February 8, 2017 · passed
11 of 13 inspections passed, 2 failed. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
13
11 passed · 2 failed
VIOLATIONS
56
includes 2 critical
RECORDS COVER
6 YEARS
since Aug 2010
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN THE BOTTOM COMPARTMENTS OF DEEP FRYERS IN FOOD PREP AREA,HAS GREASE BUILD-UP INSIDE COMPARTMETS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN THE FLOORS IN THE WALK-IN COOLER AND REAR STORAGE AREA,ALONG WALL BASE AND CORNERS,INSTRUCTED TO CLEAN AND MAINTAIN AREA
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPLACE ONE STAINED CEILING TILE IN THE REAR PREP AREA,INSTRUCTED TO REPLACE TILE AND CLEAN THE FANS INSIDE WALK-IN COOLER,HAS DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE THE BURNED OUT BULB INSIDE THE VENTILATION HOOD OVER STOVE IN FOOD PREP AREA ,INSTRUCTED TO REPLACE BULB
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST REMOVE CLUTTER (BOXES) NEAR THE REAR EXIT DOOR,TO PREVENT ROENT HARBORAGE
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE IN PREP AREA
JUL 132016PASSED2 violationsDETAILS
JUL 13
2016
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING BEHIND THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NOTED THE HOOD ABOVE THE PIZZA OVEN DUST. MUST CLEAN AND MAINTAIN.
MAR 82016PASSED3 violationsDETAILS
MAR 8
2016
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED THE SHELVING INSIDE THE WALK IN COOLER NEEDS CLEANING TO REMOVE SPILLS AND DEBRIS. ALSO MUST CLEAN MIXER, PREP TABLES AND STORAGE SHEVLING IN THE REAR TO REMOVE DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING IN THE THROUGH OUT TO REMOVE SPILLS,DEBRIS AND GREASE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED PEELING PAINT IN THE CEILING FRONT PREP AREA, AND WATER DAMAGED CEILING TILES, INSTRUCTED TO REMOVE PEELING PAINT AND REPLACE TILES.
MAR 32016FAILED4 violations1 CRITICALDETAILS
MAR 3
2016
FAILED
4 violations1 CRITICALDETAILS
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
NO HOT RUNNING WATER AT THE EXPOSED HAND SINK IN THE FRONT PREP AREA FOR PROPER HAND WASHING. INSTRUCTED MANAGER TO USE EXPOSED HAND SINK IN THE DISH WASHING AREA ADJACENT TO THE FRONT PREP AREA. CITATION ISSUED #7-38-030.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED THE SHELVING INSIDE THE WALK IN COOLER NEEDS CLEANING TO REMOVE SPILLS AND DEBRIS. ALSO MUST CLEAN MIXER, PREP TABLES AND STORAGE SHEVLING IN THE REAR TO REMOVE DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING IN THE THROUGH OUT TO REMOVE SPILLS,DEBRIS AND GREASE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED PEELING PAINT IN THE CEILING FRONT PREP AREA, AND WATER DAMAGED CEILING TILES, INSTRUCTED TO REMOVE PEELING PAINT AND REPLACE TILES.
MAY 292015PASSED3 violationsDETAILS
MAY 29
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REMOVE RUST FROM GREASE TRAP AT THE 3 COMPARTMENT SINK AND REMOVE RUST FROM SHELVES IN REAR STORAGE AREA
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
C;EAN FLOORS IN THE DINNING AREA OF PREMISES,ALONG WALL BASE AND CORNERS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN WALL NEAR THE COMPARTMENT SINK AND REMOVE SOME CHIP PAINT ON WALL NEAR PREP AREA
show all 13 inspections →
DEC 112014PASSED6 violationsDETAILS
DEC 11
2014
PASSED
6 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL PREPACKAGED FOODS ON PREMISES FOR SALE MUST BE PROPERLY LABELED. PIZZA DOUGH STORED IN BULK FOOD STORAGE CONTAINER MUST BE LABELED
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
PAINT OR REPLACE RUSTY STORAGE RACKS IN REAR STORAGE AREA. MUST REPLACE LARGE PLASTIC CONTAINER USED TO STORE PIZZA DOUGH, NO LONGER EASILY CLEANABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FAN GAURDS AND COILS IN WALK-IN COOLER
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGHOUT ALL AREAS NEED DETAIL CLEANING ALONG THE BASES OF THE WALLS AND IN CORNERS(DIRT AND DEBRIS PRESENT).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN DIRT AND STAINS FROM ALL AFFECTED CEILING TILES THROUGHOUT. SEAL HOLE IN CORNER OF WALL ABOVE WALL COVE (NORTHWEST CORNER) NEAR 3 COMPARTMENT SINK. CLEAN AND/OR PAINT WALLS IN REAR STORAGE ROOM
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKS AT FAUCET ON 3 COMPARTMENT SINK.
DEC 102014FAILED14 violations1 CRITICALDETAILS
DEC 10
2014
FAILED
14 violations1 CRITICALDETAILS
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE WASTE AND GREASE AREA NOT PROPERLY MAINTAINED. GREASE OBSERVED ON EXTERIOR OF LID AND GREASE RECEPTACLE. MUST CLEAN EXTERIOR OF CONTAINER. OVERFLOWING TRASH OBSERVED AND LID NOT CLOSED ON GARBAGE DUMPSTER. MUST PROPERLY BREAK DOWN ALL BOXES AND DISCARD ALL TRASH MAKING SURE THAT THE LID IS CLOSED. SERIOUS VIOLATION 7-38-020.
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
THE FOLLOWING PREVIOUS MINOR VIOLATIONS NOTED 8-6-14 FROM REPORT# 1493344 NOT CORRECTED: -31- OBSERVED SINGLE SERVICE UTENSILS IMPROPERLY STORED, INSTRUCTED TO STORE HANDLE UP(INVERT).-33- OBSERVED FRONT HOT HOLDING UNIT NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. -35- LIGHT SHIELDS THROUGHOUT STILL NEED CLEANING. -41: OBSERVED 2 BUCKETS OF PRE-MADE SAUCE NOT ELEVATED 6" OFF THE FLOOR, INSTRUCTED TO ELEVATE. -42- OBSERVED FOOD HANDLER PREPARING FOOD WITHOUT WEARING A HAIR RESTRAINT. NON COMPLIANT VIOLATION 7-42-090.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL PREPACKAGED FOODS ON PREMISES FOR SALE MUST BE PROPERLY LABELED. PIZZA DOUGH STORED IN BULK FOOD STORAGE CONTAINER MUST BE LABELED.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
SEE VIOLATION #29.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
PAINT OR REPLACE RUSTY STORAGE RACKS IN REAR STORAGE AREA. MUST REPLACE LARGE PLASTIC CONTAINER USED TO STORE PIZZA DOUGH, NO LONGER EASILY CLEANABLE.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
SEE VIOLATION #29.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN THE FOLLOWING: CABINET INTERIORS AND REAR EXTERIORS OF ALL DEEP FRYERS IN FRONT FOOD PREP AREA, FAN GAURDS AND COILS IN WALK-IN COOLER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS THROUGHOUT ALL AREAS NEED DETAIL CLEANING ALONG THE BASES OF THE WALLS AND IN CORNERS(DIRT AND DEBRIS PRESENT).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEE VIOLATION #29.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN DIRT AND STAINS FROM ALL AFFECTED CEILING TILES THROUGHOUT. SEAL HOLE IN CORNER OF WALL ABOVE WALL COVE (NORTHWEST CORNER) NEAR 3 COMPARTMENT SINK. CLEAN AND/OR PAINT WALLS IN REAR STORAGE ROOM.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
REPLACE ALL MISSING END CAPS ON LIGHTS IN ALL FOOD PREPARATION AREAS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKS AT FAUCET ON 3 COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
SEE VIOLATION #29.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
SEE VIOLATION #29.
AUG 62014PASSED7 violationsDETAILS
AUG 6
2014
PASSED
7 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED BULK FOOD NOT IN ORIGINAL CONTAINER/ PROPERLY LABELED, INSTRUCTED TO LABEL.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
OBSERVED SINGLE SERVICE UTENSILS IMPROPERLY STORED, INSTRUCTED TO STORE HANDLE UP(INVERT).
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED RUSTY COOLER STORAGE SHELVES IN THE REAR WALK-IN COOLER, INSTRUCTED TO REMOVE THE RUST.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED FRONT HOT HOLDING UNIT, AND INTERIOR OF THE REAR 2 DOOR PIZZA PREP COOLER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED PEELING PAINT ON CEILING, AND WATER DAMAGED CEILING TILES, INSTRUCTED TO REMOVE PEELING PAINT AND REPLACE TILES.ALSO CLEAN ALL LIGHT SHIELDS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED 3 BUCKETS OF PRE-MADE SAUCE NOT ELEVATED 6"OFF THE FLOOR, INSTRUCTED TO ELEVATE.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
OBSERVED EMPLOYEES WITHOUT HAIR RESTRAINTS/BEARD NET, INSTRUCTED TO PROVIDE.
APR 182013PASSED2 violationsDETAILS
APR 18
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED STORAGE SHELVES BEHIND FRONT COUNTER AND SHELVES IN FRONT OF DEEP FRYER NOT CLEAN,(EXCESSIVE DEBRIS BUILD UP).MUST CLEAN ALL SHELVES AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR IN REAR ALONG SIDE AREA OF WALK IN COOLER AND FLOOR DRAIN NOT CLEAN.MUST CLEAN/MAINTAIN.
NOV 192012PASSED1 violationDETAILS
NOV 19
2012
PASSED
1 violationDETAILS
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
observed mop bucket in rear not clean(dirty water).must clean and properly store after use.
JUL 72011PASSED2 violationsDETAILS
JUL 7
2011
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.NEED TO REPLACE TOILET SEAT BROKEN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. CLEAN FRONT CEILING TILES
JAN 262011PASSED1 violationDETAILS
JAN 26
2011
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE FOLLOWING NOT CLEAN REAR HOT HOLDING UNITS, 2 DOOR FRONT COOLER FAN GUARD COVER AND REAR PIZZA TABLE REMOVE THE FLOUR OFF THE COOLER COMPRESSOR. INSTRUCTED TO CLEAN THE ABOVE ITEMS.
AUG 252010PASSED5 violationsDETAILS
AUG 25
2010
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL COOKING EQUIPMENTS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN AND MAINTAIN FLOORS IN WALK-IN COOLER, REAR STORAGE AREA AND UNDER/AROUND ALL HEAVY EQUIPMENTS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. MUST CLEAN AND MAINTAIN WALLS IN DINING AREA-REMOVE SPIDER WEBS/DEAD BUGS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST INCREASE THE WATER PRESSURE AT THE EXPOSED HANDWASHING SINK IN THE REAR PREP AREA.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →