Jai Yen on Broadway
Passed most recently but 3 prior failures on record
2022-09-22 Pass Canvass Re-Inspection CRITICAL 7 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14 OBSERVED FACILITY MISSING EMPLOYEE HANDWASHING SIGNAGE WHEN RETURNING TO WORK FROM THE RESTROOM AT THE HANDWASHING SINK AT THE FRONT SUSHI PREPARATION AREA AND THE HANDWASHING SINK IN THE DISHWASHING AREA. INFORMED PERSON IN CHARGE OF OBTAIN...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
3-302.12 OBSERVED BULK FOOD STORAGE (RICE AND SALT) BINS NOT LABELED WITH THE FOOD ITEMS COMMON NAME IN THE REAR FOOD PREP AREA. INSTRUCTED PROPERLY TO LABEL SAID FOOD STORAGE BINS AND MAINTAINED THEM.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-307.11 OBSERVED THE ICE SCOOP NOT PROPERLY STORED IN AN ADEQUATE ICE SCOOP HOLDING UNIT. INSTRUCTED TO STORE SAID ICE SCOOP PROPERLY.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(B) OBSERVED SLIGHT CALCIUM BUILD-UP ON THE INSIDE OF THE ICE MACHINE PANEL. INSTRUCTED TO CLEAN AND SANITIZE SAID EQUIPMENT AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
5-501.17 OBSERVED IN THE WOMEN'S TOILET ROOM A RECEPTACLE WITHOUT A LID.MUST PROVIDE A RECEPTACLE WITH A COVER FOR SANITARY NAPKINS IN THE WOMEN'S TOILET ROOM.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 OBSERVED A PILE OF CARDBOARD BOXES IN THE DISHWASHING AREA. INSTRUCTED TO REMOVE UNNECESSARY ITEMS TO PREVENT POTENTIAL PEST HARBORAGE AREAS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 OBSERVED EXPIRED FOOD HANDLER'S TRAINING CERTIFICATIONS DISPLAYED. INSTRUCTED THAT ALL EMPLOYEES MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT.
2022-09-20 Fail Canvass Re-Inspection CRITICAL 8 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14 OBSERVED THE FACILITY MISSING EMPLOYEE HANDWASHING SIGNAGE WHEN RETURNING TO WORK FROM THE RESTROOM AT THE HANDWASHING SINK IN THE FRONT SUSHI PREPARATION AREA AND THE HANDWASHING SINK IN THE DISHWASHING AREA. INFORMED PERSON IN CHARGE OF OB...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
3-302.12 OBSERVED BULK FOOD STORAGE (RICE AND SALT) BINS NOT LABELED WITH THE FOOD ITEMS COMMON NAME IN THE REAR FOOD PREP AREA. INSTRUCTED PROPERLY TO LABEL SAID FOOD STORAGE BINS AND MAINTAINED THEM.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
3-307.11 OBSERVED THE ICE SCOOP WAS NOT PROPERLY STORED IN AN ADEQUATE ICE SCOOP HOLDING UNIT. INSTRUCTED TO STORE SAID ICE SCOOP PROPERLY.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(B) OBSERVED SLIGHT CALCIUM BUILD-UP ON THE INSIDE OF THE ICE MACHINE PANEL. INSTRUCTED TO CLEAN AND SANITIZE SAID EQUIPMENT AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
5-501.17 OBSERVED IN THE WOMEN'S TOILET ROOM A RECEPTACLE WITHOUT A LID.MUST PROVIDE A RECEPTACLE WITH A COVER FOR SANITARY NAPKINS IN THE WOMEN'S TOILET ROOM.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 OBSERVED A PILE OF CARDBOARD BOXES IN THE DISHWASHING AREA. INSTRUCTED TO REMOVE UNNECESSARY ITEMS TO PREVENT POTENTIAL PEST HARBORAGE AREAS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 OBSERVED EXPIRED FOOD HANDLER'S TRAINING CERTIFICATIONS DISPLAYED. INSTRUCTED THAT ALL EMPLOYEES MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT.
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
NOTED PREVIOUS PRIORITY FOUNDATION VIOLATION #39 (RULE #6-501.111) FROM REPORT #2563612 DATED ON 09/13/2022 NOT CORRECTED AS FOLLOWS: #54 OBSERVED THE OUTDOOR GARBAGE RECEPTACLE MISSING LIDS AND NOT COVERED. INSTRUCTED TO PROVIDE A LID FOR THE OUTD...
2022-09-13 Fail Canvass CRITICAL 10 ▾
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (SUSHI) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE FOODS ...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED FACILITY MISSING EMPLOYEE HANDWASHING SIGNAGE WHEN RETURNING TO WORK FROM THE RESTROOM AT THE HANDWASHING SINK AT THE FRONT SUSHI PREPARATION AREA AND THE HANDWASHING SINK IN THE DISHWASHING AREA. INFORMED PERSON IN CHARGE OF OBTAINING AND M...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK FOOD STORAGE (RICE AND SALT) BINS NOT LABELED WITH THE FOOD ITEMS COMMON NAME IN THE REAR FOOD PREP AREA. INSTRUCTED PROPERLY TO LABEL SAID FOOD STORAGE BINS AND MAINTAINED THEM.
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED THE ICE SCOOP NOT PROPERLY STORED IN AN ADEQUATE ICE SCOOP HOLDING UNIT. INSTRUCTED TO STORE SAID ICE SCOOP PROPERLY.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SLIGHT CALCIUM BUILD-UP ON THE INSIDE OF THE ICE MACHINE PANEL. INSTRUCTED TO CLEAN AND SANITIZE SAID EQUIPMENT AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED IN THE WOMEN'S TOILET ROOM A RECEPTACLE WITHOUT A LID.MUST PROVIDE A RECEPTACLE WITH A COVER FOR SANITARY NAPKINS IN THE WOMEN'S TOILET ROOM.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED THE OUTDOOR GARBAGE RECEPTACLE MISSING LIDS AND NOT COVERED. INSTRUCTED TO PROVIDE A LID FOR THE OUTDOOR GARBAGE RECEPTACLE SO THAT THE SAID RECEPTACLE CAN BE CLOSED AND TIGHT FITTING. PRIORITY FOUNDATION 7-38-020(B), CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A PILE OF CARDBOARD BOXES IN THE DISHWASHING AREA. INSTRUCTED TO REMOVE UNNECESSARY ITEMS TO PREVENT POTENTIAL PEST HARBORAGE AREAS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED EXPIRED FOOD HANDLER'S TRAINING CERTIFICATIONS DISPLAYED. INSTRUCTED THAT ALL EMPLOYEES MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM03/25/2021, REPORT #2497372 #47 NOTED RUSTY AND DIRTY SHELVES INSIDE REFRIGERATION UNITS AND SHELVES AT THE FOOD STORAGE AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AND/OR REPLACE. #47...
2021-03-25 Pass w/ Conditions Canvass 9 ▾
PROPER COLD HOLDING TEMPERATURES
NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-SPICY SHRIMP 48.1F (2 CONTAINERS), SPICY SALMON 47.1F/48.4F, SPICY TUNA 48F/48.7F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 10 LBS OF PRODUCTS WO...
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED TEMPERATURE OF SERVICE COOLER AT THE FRONT PREP AREA TO BE IMPROPER AT 47.6F. INSTRUCTED NOT TO USE EQUIPMENT UNTIL MAINTAINING PROPER TEMPERATURE OF 41F AND BELOW. PRIORITY VIOLATION 7-38-005
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED RUSTY AND DIRTY SHELVES INSIDE REFRIGERATION UNITS AND SHELVES AT THE FOOD STORAGE AT THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AND/OR REPLACE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS STORED INSIDE GROCERY BAGS. INSTRUCTED PROPERLY TO STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED MULTIPLE HOLES AND OPENINGS LONG WALL BASE UNDERNEATH THE 3 COMPARTMENT SINK AND BEHIND REFRIGERATION UNIT ALL AT THE DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN, SEAL ALL HOLES AND OPENINGS TO WHERE EVER NECESSARY TO PREVENT HIDING PLA...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED HEAVY DUST ACCUMULATION ON CEILING AND FANS AT THE DINING AREA. MUST CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY THROUGHOUT THE DISHWASHING ROOM.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS, AND EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS, AND PIPES/CONDUITS.
2020-08-11 Pass Canvass Re-Inspection 3 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DARK YELLOW STAINS ON CUTTING BOARDS IN KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN OR REPLACE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MUST PROVIDE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO LID ON TRASH CAN IN WOMEN'S BATHROOM. MUST PROVIDE.
2020-07-29 Pass Complaint Re-Inspection 3 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.12- OBSERVED DARK YELLOW STAINS ON CUTTING BOARDS IN KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN OR REPLACE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12-OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MUST PROVIDE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
5-501.17-OBSERVED NO LID ON TRASH CAN IN WOMEN'S BATHROOM. MUST PROVIDE.
2020-07-27 Fail Complaint CRITICAL 6 ▾
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED LOW TEMPERATURE DISH MACHINE IN REAR PREP AREA NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS AT 00 PPM. INSTRUCTED TO USE 3-COMPARTMENT SINK TO WASH, RINSE AND SANITIZE DISHES AND TO NOT U...
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DARK YELLOW STAINS ON CUTTING BOARDS IN KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN OR REPLACE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO VISIBLE BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MUST PROVIDE.
SEWAGE & WASTE WATER PROPERLY DISPOSED
OBSERVED A FOUL GAS/SEWAGE SMELL UPON ENTERING THE ESTABLISHMENT AND ALSO IN BASEMENT AREA. OBSERVED STANDING WASTE WATER IN BASEMENT AROUND THE SUMP PUMP WHERE MANY PIPES ARE BEING DIRECTED INTO THE GROUND. INSTRUCTED TO REPAIR PLUMBING ISSUE. PRIOR...
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO LID ON TRASH CAN IN WOMEN'S BATHROOM. MUST PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CARD BOARD BOXES AROUND OUTDOOR TRASH CAN RECEPTICLE. MUST REMOVE BOXES TO PREVENT PEST HARBORAGE.
2020-02-13 Pass License 1 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
ONSERVED INSIDE OF ICE MACHINE WHERE ICE IS MADE AND STORED WITH THE BEGINNING OF BUILD UP OF DIRT AND DUST. CLEAN AND MAINTAIN ICE MACHINE.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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