Chicago Health Dept
112 E 71ST ST · CHATHAM, CHICAGO
Last inspected 2016.
6 inspections on record since 2014 · Last inspected Apr 2016.
Last inspected Apr 2016. Records may not reflect current conditions.
OBSERVED CUTTING BOARDS WITH DEEP DARK GROOVES. INSTRUCTED TO REPLACE AND MAINTAIN ALL CUTTING BOARDS.
NOTED MISSING LIGHT SHIELDS OVER PREP AREA. MUST PROVIDE AND MAINTAIN.
IDPH FOOD HANDLER REQUIREMENT NOT MET. INSTRUCTED MANAGER TO COMPLY.
OBSERVED POTENTIALLY HAZARDOUS FOODS, 40LBS OF RAW CHICKEN INSIDE OF THE 1 COMPARTMENT SINK AND ON THE PREP TABLE AT 52.3F-60.4F AND 3 LBS OF SOUR CREAM INSIDE OF THE 2 DOOR 7-UP COOLER AT 51.6F. MANAGER VOLUNTARILY DISCARDED AND DENATURED 43LBS OF FOOD VALUED AT APPROXIMATELY $85. INSTRUCTED TO PROVIDE AND MAINTAIN COLD POTENTIALLY HAZARDOUS FOODS AT 40.0F OR BELOW. CRITICAL VIOLATION 7-38-005(A)
OBSERVED 2 EXPOSED HAND WASHING SINKS AND EMPLOYEE RESTROOM WASHBOWL WITHOUT HAND SOAP AND PAPER TOWELS. INSTRUCTED TO PROVIDE AND MAINTAIN HAND SOAP AND PAPER TOWELS AT ALL TIMES. CRITICAL VIOLATION 7-38-030
OBSERVED APPROXIMATELY 30 MOUSE DROPPINGS IN THE CABINET BELOW THE EXPOSED HAND WASHING SINK NEXT TO THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE ADDITIONAL PEST CONTROL AND CLEAN AND SANITIZE THE AREA NOTED WITH MOUSE DROPPINGS. SERIOUS VIOLATION 7-38-020
OBSERVED CUTTING BOARDS WITH DEEP DARK GROOVES. INSTRUCTED TO REPLACE AND MAINTAIN ALL CUTTING BOARDS.
NOTED MISSING LIGHT SHIELDS OVER PREP AREA. MUST PROVIDE AND MAINTAIN.
NOTED SPRAYER AT THE 3 COMPARTMENT SINK IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
IDPH FOOD HANDLER REQUIREMENT NOT MET. INSTRUCTED MANAGER TO COMPLY.
OBSERVERD 6lbs OF COOK CHICKEN ON THE GRILL AT INTERNAL TEMPERATUR OF 79F. VOLUTARILLY DISCARDED AND DENATURED BY MANAGER TOTAL COST $50. CRITICAL VIOLATION 7-38-005 (A).
MUST CLEAN THE INTERIOR OF THE FRONT POP COOLER TO REMOVE SPILLS AND CLEAN AND SANITIZE CUTTING BOARD.
NOTED DAMAGED CEILING TILES THROUGH OUT PREMISE. MUST REPLACE AND MAINTAIN.
NOTED MISSING LIGHT SHIELDS OVER PREP AREA. MUST PROVIDE AND MAINTAIN.
NOTED LEAKY PIPES UNDER THE ONE COMPARMENT SINK AND SPRAYER AT THE 3 COMPARTMENT SINK IN POOR REPAIR. MUST REPAIR AND MAINTAIN.
IDPH FOOD HANDLER REQUIREMENT NOT MET. INSTRUCTED MANAGER TO COMPLY.
OBSERVED POTENTIALLY HAZARDOUS FOOD, RAW CHICKEN, IN PREP COOLER AT IMPROPER TEMPURATURES, 48.7F, 10 LBS VALUED AT $30, VOLUTARILLY DISCARDED AND DENATURED BY MANAGER. CRITICAL VIOLATION 7-38-005 (A)
INSTRUCTED TO CLEAN ALL COOKING EQUIPMENT, UNDER 3 COMP SINK AND MANITAIN.
INSTRUCTED TO CLEAN FLOOR DRAIN AND MAINTAIN.
INSTRUCTED TO REPLACE/REPAIR STAINED AND MISSING CEILING TILES IN REAR PREP AREA, AND MAINTAIN.
INSTRUCTED TO PROVIDE LIGHTING IN FURNACE ROOM, AND PROVIDE LIGHT SHEILDS IN THE PREP AREA.
INSTRUCTED TO PROVIDE THERMOMETERS IN ALL COOLERS AND FREEZERS.
INSTRUCTED TO ORGANIZE, SANITIZE AND MAINTAIN REAR STORAGE AREA. REMOVE ITEMS SIX INCHES FROM FLOOR TO PREVENT RODENT HARBORAGE.
MUST REMOVE RUST FROM THE GREASE TRAP AT 3 COMPARTMENT SINK
MUST PROVIDE END CAPS ON END OF LIGHT SHIELD COVERS IN KITCHEN AREA
: MUST PROVDE AN ATTACHED METAL DRAIN BOARD AT THE 3 COMPARTMENT SINK IN KITCHEN AREA
PROVIDE A THERMOMETER INSIDE CHEST COOLER IN REAR OF PREMISES
MUST PROVIDE A EXPOSED HANDSINK IN THE FRONT KITCHEN AREA WHERE 3 COMPARTMENT SINK IS LOCATED,CRITICAL VIOLATION 7-38-030
MUST REMOVE RUST FROM THE GREASE TRAP AT 3 COMPARTMENT SINK
MUST PROVIDE END CAPS ON END OF LIGHT SHIELD COVERS IN KITCHEN AREA
MUST PROVDE AN ATTACHED METAL DRAIN BOARD AT THE 3 COMPARTMENT SINK IN KITCHEN AREA
PROVIDE A THERMOMETER INSIDE CHEST COOLER IN REAR OF PREMISES
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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