JIMMY JOHNS.

Chicago Health Dept

28 N CLARK ST · LOOP, CHICAGO

Passed most recent inspection (Apr 2026).

6 inspections on record since 2022 · Last inspected Apr 2026 · 1 critical violation in the last 12 months.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
16
total on record
LAST INSPECTED
APR 2026

INSPECTION HISTORY

APR 20
2026
PASS 2 violations
Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19 : MUST REMOVE RUST FROM EXTERIOR OF GREASE TRAP AT 3- COMPARTMENT SINK.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.12: MUST REPAIR OR REPLACE WORN AND DEEP GROOVES ON CUTTING BOARDS ON TOPSIDE OF PREP COOLERS TO BE IN GOOD REPAIR.

APR 15
2026
FAIL 6 violations 1 CRITICAL
Critical Food Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HOT RUNNING WATER TEMPERATURE AT BOTH HAND SINKS IN WOMEN'S TOILET ROOM AT 75.7F-76.5F. MUST HAVE HOT RUNNING WATER AT 100.0F MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED MULTI-USE UTENSILS BEING SANITIZED AT 0.0 PPM'S AT 3- COMPARTMENT SINK OBSERVED MALE EMPLOYEE WASHING DISHES AT 3- COMPARTMENT SINK WITH SOAP AND A SCRUBBING PAD AND THEN RINSING DISHES UNDER RUNNING WATER AND PLACING DISHES ON DRAINBAORD.INSTRUCTED MANAGER ON PROPER SANITIZING OF DISHES.(PRIORITY 7-38-025)(CITATION ISSUED)(COS)

Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS 0.7LBS. SLICED TURKEY-52.9F.7LBS. SLICED TOMATO-50.4F.4LBS. SHREEDED LETTUCE-48.2F.PRODUCT WAS DISCARDED BY MANAGER MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.11.7LBS. $105(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED NO BEARD GUARD FOR MALE EMPLOYEES WITH BEARDS LONGER THAN :1 INCH" MUST PROVIDE AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE RUST FROM EXTERIOR OF GREASE TRAP AT 3- COMPARTMENT SINK.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN AND DEEP GROOVES ON CUTTING BOARDS ON TOPSIDE OF PREP COOLERS TO BE IN GOOD REPAIR.

JAN 27
2025
PASS 1 violation
Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST HANG WET MOPS WHEN NOT IN USE TO ALLOW TO DRY IN UTILITY AREA.

MAR 19
2024
PASS 1 violation
Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING CEILING TILES IN THE DOWNSTAIRS PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

OCT 27
2023
PASS 1 violation
Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Missing light shield at ceiling light fixture at 1st floor. instructed to install.

show all 6 inspections →
OCT 11
2022
PASS 5 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGNAGE IN THE WOMEN WASHROOM. INSTRUCTED TO PROVIDE

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN PREP AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED A MISSING LIGHT SHEILD IN THE BASEMENT PREP AREA. INSTRUCTED TO REPLACE.

Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSEVED 1 BURNT OUT LIGHT BULB IN THE BASEMENT PREP AREA. INSTRUCTED TO REPLACE.

Minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED THE VENT ON THE 1ST FLOOR PREP AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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