JJ FISH CHICKEN FIRE/BABA'S GRILL & SEAFOOD MART.
7 E 111TH ST · ROSELAND, CHICAGO
1 of 3 inspections passed, 2 passed with conditions. 7 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAY 122023PASS W/ CONDITIONS10 violations3 CRITICALDETAILS
OBSERVED FOOD HANDLER WITH GLOVES ON TOUCH RAW HAMBURGER MEAT AND WITH THE SAME GLOVES TAKE SHREDDED CHEESE OUT OF A NEAR BY PREP COOLER AND PUT IT ON A TACO SHELL FOR HUMAN CONSUMPTION. THE FOOD HANDLER VOLUNTARILY DISCARDED THE TACOS SHELLS WITH THE CHEESE AND THE CONTAINER OF SHREDDED CHEESE IN THE PREP COOLER AFTER THEY WERE INSTRUCTED TO WASH HANDS AND CHANGE GLOVES AFTER CHANGING TASK TO AVOID CONTAMINATION. APPROXIMATELY 8 LBS OF SHREDDED CHEESE AND TWO TACO SHELLS WERE DISCARDED. PRIORITY VIOLATION 7-38-010, CITATION ISSUED.
OBSERVED NO HANDWASHING SIGNAGE IN THE TWO TOILET ROOMS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.
OBSERVED NO CLEANING AGENTS FOR PROPERLY WASHING DISHWARE AT THE THREE COMPARTMENT SINK. INSTRUCTED PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
OBSERVED A TOOTHBRUSH AND A TUBE OF TOOTHPASTE STORED ABOVE THE DRAINBOARD OF THE SPRINKLER SINK IN THE DISHWASHING AREA. INSTRUCTED TO REMOVE AND MAINTAIN.
OBSERVED AN OPENING AT THE BOTTOM OF THE REAR EXIT DOOR. INSTRUCTED TO RODENT PROOF SAID DOOR AND MAINTAIN.
OBSERVED AN ICE SCOOP, AND PLASTIC CUPS IN THE ICE MACHINE AND IN THE DRY SPICES BULK STORAGE CONTAINERS MAKING CONTACT WITH THE FOODS THROUGHTOUT THE FACILITY. INSTRUCTED PROPERLY STORE THE ICE SCOOP AND REFRAIN FROM USING UTENSILS WITHOUT HANDLES TO TRANFER DRY SPICES AND MAINTAIN.
OBSERVED BOXES OF BEVERAGES AND UTENSILS NOT ELEVATED NEAR THE REAR OFFICE AREA. INSTUCTED TO ELEVATE ALL BOXES OF BEVERRAGES AND UTENSILS AND MAINTAIN.
OBSERVED RUSTY SHELVING UNITS IN THE WALK-IN COOLER. INSTRUCTED TO RESURFACE OR REPLACE SAID SHELING UNITS IN ORDER TO MAKE THEM SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
OBSERVED GREASE BUILD UP ON THE PIPES BEHIND THE DEEP-FRYING UNITS AND INSIDE THE DEEP-FRYING UNITS. ALSO OBSERVED FOOD DEBRIS ON THE SHELVING UNITS IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED SLIGHT GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER ALL THE COOKING EQUIPMENT IN THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
JUN 162022PASS W/ CONDITIONS10 violations2 CRITICALDETAILS
OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS AT ALL HAND WASHING SINKS FOR PROPER HAND DRYING. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED.
OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
OBSERVED SINGLE SERVICE ARTICLES AND UTENSILS NOT INVERTED. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PREVENT CONTAMINATION.
OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, COOKING EQUIPMENT, ROLLING CARTS, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED, DUMPSTER NOT COVERED AND OVERFLOWING WITH TRASH, DEBRIS ON GROUND AROUND DUMPSTER. INSTRUCTED MANAGER TO CLOSE ALL LIDS ON DUMPSTER AND MAINTAIN OUTSIDE GARBAGE AREA. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
OBSERVED MISSING CEILING TILES IN REAR DISH WASHING AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTQIN.
OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
OBSERVED GREASE BUILDUP ON FILTERS OF VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
MAR 172022PASSED5 violations2 CRITICALDETAILS
OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
OBSERVED 1/4" GAP ON BOTTOM OF REAR DOOR AND LARGE OPENING IN LOWER DOOR OF OUTSIDE WATER HEATER CLOSET. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRY.
OBSERVED DAMAGED LIGHT SHIELD IN FOOD STORAGE AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →