DEC 18
2024
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
MACY'S.
EAT. 100/100
111 N STATE ST · LOOP, CHICAGO
Last inspected December 18, 2024 · passed
Passed all 10 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
19
includes 1 critical
RECORDS COVER
11 YEARS
since Jun 2013
INSPECTION HISTORY
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX EMPLOYEE/CUSTOMER RESTROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.
OCT 232024PASSED1 violationDETAILS
OCT 23
2024
PASSED
1 violationDETAILS
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX EMPLOYEE/CUSTOMER RESTROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.
MAY 102021PASSED1 violationDETAILS
MAY 10
2021
PASSED
1 violationDETAILS
THERMOMETERS PROVIDED & ACCURATE
COOLER THERMOMETER NOT CLEAN, UNABLE TO READ. INSTRUCTED TO KEEP THERMOMETER EASY TO READ.
JAN 222019PASSED2 violations1 CRITICALDETAILS
JAN 22
2019
PASSED
2 violations1 CRITICALDETAILS
SEWAGE & WASTE WATER PROPERLY DISPOSED
OBSERVED SURFACES AROUND AND ON THE GREASE TRAP IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, EQUIPMENT AND COOLERS UNITS TO REMOVE SPILLS, FOOD DEBRIS AND DIRT BUILDUP. MUST MAINTAIN AT ALL TIMES.
show all 10 inspections →
JUL 182017PASSED4 violationsDETAILS
JUL 18
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE INTERIOR OF LOWER CABINETS WITH ACCUMULATED FOOD DEBRIS IN THE PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF CABINETS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED THE FLOOR UNDER EQUIPMENT WITH ACCUMULATED FOOD SPILL. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED THE MOP SINK VACUUM BREAKER LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED A WET MOP STORED INSIDE OF THE MOP BASIN. INSTRUCTED TO HANG OR INVERT ALL WET MOPS.
JUL 222016PASSED4 violationsDETAILS
JUL 22
2016
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Cutting boards that had deep cuts in front prep area, shall be replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of ice machine not clean, need detailed cleaning(crevices).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors in bsmt storage areas under storage shelving/racks not clean, need detailed cleaning(corners).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Walls that had holes, gaps in rear kitchen area, shall be repaired/sealed. Missing ceiling tile in rear kitchen area shall be provided.
NOV 122015PASSED3 violationsDETAILS
NOV 12
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPAIR BOTTOM 1DR REFRIGERATOR GASKET AT THE COFFEE PREPARATION AREA.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN INTERIOR BOTTOM SHELF OF THE UPRIGHT 1DR REFRIGERATOR IN THE REAR WITH SPILLED MILK. MUST ALSO DETAIL CLEAN AND SANITIZE THE INTERIOR PANEL OF THE ICE MACHINE IN THE REAR SECTION TO REMOVE SLIGHT BUILD-UP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN AND SANITIZE FLOOR AT THE FRONT PREP COFFEE STATION AREA TO REMOVE FOOD CRUMBS, COFFEE BEANS, AND OTHER DEBRI FROM UNDER ALL OF THE HEAVY EQUIPMENT.ALSO ALL FLOOR DRAINS IN THE FRONT COFFEE AREA TO PREVENT PEST BREEDING.
JUN 52013PASSED3 violationsDETAILS
JUN 5
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE SNEEZE GUARDS AT THE COFFEE MAKING STATION.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REAPIR/REPLACE LOOSE AND TORN GASKETS AT THE 1DR REFRIGERATOR AT THE COFFEE STATION.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LOOSE FAUCET AT BASE OF THE 3COMP SINK IN THE BACK.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →