NAF NAF GRILL.

Chicago Health Dept

28 S WABASH AVE · LOOP, CHICAGO

Passed most recent inspection (Mar 2026), 1 critical violation noted.

17 inspections on record since 2014 · Last inspected Mar 2026 · 4 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2026

INSPECTION HISTORY

MAR 30

2026

PASS 8 violations 1 CRITICAL

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SQUEEZE BOTTLES, SHAKERS)WITH COMMON NAME.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF DEAD ROACHES ON SERVICE COUNTER SHELVING UNITS NEAR PAPER BAGS. MUST REMOVE,CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE PEST CONTROL SERVICE AREA.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPLACE WORN CUTTING BOARD AT FRONT PREP AREA COUNTER TO BE IN GOOD REPAIR.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM UNDERNEATH SODA MACHINE COUNTER,FRYER CABINETS & WHEEL BASES, COOKING EQUIPMENT SHELVING UNITS,PIPES OF COOKING EQUIPMENT,FRONT COUNTER PREP COOLER.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN GREASE FROM WALL BEHIND COOKING EQUIPMENT.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN DUST BUILD UP FROM UPPER WALL VENT IN DINING AREA AND IN BOTH TOILET ROOMS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN EXCESSIVE FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES OF COOKING EQUIPMENT,3- COMPARTMENT SINK AND FLOOR DRAINS.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNTOUT LIGHT NEAR MOPSINK.

SEP 17

2025

PASS 5 violations 2 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15: OBSERVED OPENINGS IN MIDDLE OF BOTH FRONT ENTRANCE DOUBLE OUTER DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THREE DEAD ROACHES ON RIGHT SIDE OF COKE COOLER LOCATED IN OUTER AREA OF SERVING LINE WHERE CUSTOMERS ORDER FOOD AND OBSERVED ONE DEAD ROACH UNDERNEATH COUNTER WHERE REGISTER TAPE AND NAPKINS ARE STORED. INSTRUCTED TO REMOVE ROACHES FROM SAID AREAS AND CLEAN AFFECTED AREAS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12: OBSERVED DARK BUILDUP ON FLOORS, AT BASES OF WALL AND IN CORNERS IN WALK IN COOLER AND UNDERNEATH THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN FLOORS, BASES OF WALL AND IN CORNERS IN WALK IN COOLER AND UNDERNEATH THREE COMPARTMENT SINK. OBSERVED DEBRIS AND BUILDUP ON FLOOR, AT BASES OF WALL AND IN CORNERS UNDERNEATH, IN BETWEEN AND BEHIND EQUIPMENT IN REAR PREP AND FRONT PREP AREA. INSTRUCTED TO CLEAN FLOORS, BASES OF WALL AND IN CORNERS UNDERNEATH, IN BETWEEN AND BEHIND EQUIPMENT IN REAR PREP AND FRONT PREP AREA.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-501.14: OBSERVED DUST ON CEILING VENT COVERS IN MEN AND WOMEN'S WASHROOM. OBSERVED DUST ON CEILING VENT COVER IN REAR PREP AREA OF KITCHEN IN BETWEEN PREP TABLE AND PORTABLE PREP TABLE. OBSERVED DUST ON CEILING VENT COVER IN WALK IN COOLER. INSTRUCTED TO REMOVE DUST AND CLEAN CEILING VENT COVERS IN SAID AREAS AND MAINTAIN

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13: NO PROOF OF FOOD HANDLER TRAINING PROVIDED. INSTRUCTED TO PROVIDE PROOF OF COMPLETED FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.

JUL 31

2025

PASS 6 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OPENINGS IN MIDDLE OF BOTH FRONT ENTRANCE DOUBLE OUTER DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED BOXES STORED ON FLOOR UNDERNEATH SHELVING NEXT TO THREE COMPARTMENT SINK AND OBSERVED CASES OF WATER STORED ON SODA CRATES. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY THROUGHOUT FACILITY.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DARK BUILDUP ON FLOORS, AT BASES OF WALL AND IN CORNERS IN WALK IN COOLER AND UNDERNEATH THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN FLOORS, BASES OF WALL AND IN CORNERS IN WALK IN COOLER AND UNDERNEATH THREE COMPARTMENT SINK. OBSERVED DEBRIS AND BUILDUP ON FLOOR, AT BASES OF WALL AND IN CORNERS UNDERNEATH, IN BETWEEN AND BEHIND EQUIPMENT IN REAR PREP AND FRONT PREP AREA. INSTRUCTED TO CLEAN FLOORS, BASES OF WALL AND IN CORNERS UNDERNEATH, IN BETWEEN AND BEHIND EQUIPMENT IN REAR PREP AND FRONT PREP AREA.

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WET MOP STORED IN BUCKET. INSTRUCTED TO HANG MOPS ON MOP DRYING RACK FOR PROPER DRAINAGE AND DRYING TO PREVENT PEST BREEDING.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DUST ON CEILING VENT COVERS IN MEN AND WOMEN'S WASHROOM. OBSERVED DUST ON CEILING VENT COVER IN REAR PREP AREA OF KITCHEN IN BETWEEN PREP TABLE AND PORTABLE PREP TABLE. OBSERVED DUST ON CEILING VENT COVER IN WALK IN COOLER. INSTRUCTED TO REMOVE DUST AND CLEAN CEILING VENT COVERS IN SAID AREAS AND MAINTAIN.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO PROOF OF FOOD HANDLER TRAINING PROVIDED. INSTRUCTED TO PROVIDE PROOF OF COMPLETED FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.

JUL 2

2024

PASS 3 violations

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED HEAVY DUST ACCUMULATION ON THE FAN GUARDS IN THE RESTROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN FLOORS UNDERNEATH THREE COMPARTMENT SINK, PREP SINK, AND IN THE WALK-IN COOLER UNDER SHELVING UNITS.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WET MOP STORED IN THE BUCKET IN THE UTILITY AREA. INSTRUCTED TO HANG MOPS TO ALLOW TO DRY WHEN NOT IN USE.

NOV 14

2023

PASS 3 violations

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED AN ACCUMULATED BROWN/BLACK SUBSTANCE ON THE WALL UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED FOOD HANDLER'S CERTIFICATES NOT AVAILABLE FOR THE INSPECTOR'S REVIEW. INSTRUCTED TO PROVIDE FOR ALL FOOD HANDLERS.

show all 17 inspections →

OCT 20

2022

PASS 6 violations

Minor Employee Hygiene

PERSONAL CLEANLINESS

OBSERVED EMPLOYEES WITH NO HAIR RESTRAINT. INSTRUCTED TO ENSURE THAT ALL EMPLOYEES WEAR HAIR RESTRAINTS WHEN WORKING AROUND FOOD.

Minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLES INSIDE OF WOMENS TOILET ROOMS. INSTRUCTED TO PROVIDE.

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEAD TO PREVENT INSECT BREEDING.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

OCT 18

2022

FAIL 8 violations 1 CRITICAL

Critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HOT RUNNING WATER AT WOMEN'S EMPLOYEE BATHROOM HANDWASHING SINK. TEMPERATURE OF WATER WAS 90.1FF AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C)

Minor Employee Hygiene

PERSONAL CLEANLINESS

OBSERVED EMPLOYEES WITH NO HAIR RESTRAINT. INSTRUCTED TO ENSURE THAT ALL EMPLOYEES WEAR HAIR RESTRAINTS WHEN WORKING AROUND FOOD.

Minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLES INSIDE OF WOMENS TOILET ROOMS. INSTRUCTED TO PROVIDE.

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEAD TO PREVENT INSECT BREEDING.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

Minor Other

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION # 2320332 DATED 10/23/2019. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED

OCT 23

2019

PASS W/ CONDITIONS 5 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010. NO CITATION ISSUED.

Critical Employee Hygiene

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

Critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

VIOLATION CORRECTED, FOUND HANDWASHING SINK WATER TEMPERATURE AT 100 F

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND 3 COMPARTMENT SINK PROFUSELY LEAKING FROM DRAIN PIPE. MUST REPAIR AND MAINTAIN. FOUND A SLOW LEAK FROM BACKFLOW PREVENTION DEVICE LOCATED ON UTILITY SINK MUST REPAIR AND MAINTAIN. OBSERVED STANDING WATER ON FLOOR UNDERNEATH AND IN FRONT OF 1 COMPARTMENT SINK. FOUND 1 COMPARTMENT SINK DRAIN PIPE NOT LONG ENOUGH TO REACH FLOOR DRAIN. WASTE WATER DRAINS ON FLOOR. MUST PROVIDE DRAIN PIPE LONG ENOUGH TO PREVENT DRAINING ON FLOOR.

Serious Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND AN EXCESSIVE AMOUNT OF GREASE BUILD UP UNDER FRYER LOCATED IN FRONT PREPARATION AREA. . MUST CLEAN SANITIZE AND MAINTAIN.

OCT 21

2019

FAIL 6 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. 7.38.010. NO CITATION ISSUED.

Critical Employee Hygiene

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO VOMIT AND DIARRHEA PROCEDURE OR CLEANING MATERIALS TO CLEAN UP SAID INCIDENT ON SITE. FACILITY MUST PROVIDE PROCEDURES AND CLEANING MATERIALS (GLOVES, MASK, DISPOSABLE MOP, DISINFECTANT RATED FOR NOROVIRUS) FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

Critical Food Temperature

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND HANDWASHING SINK WATER TEMPERATURE AT 70.8F, LOCATED IN DISHWASHING AREA. MUST PROVIDE HOT WATER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND 3 COMPARTMENT SINK SANITIZING SOLUTION AT 0 PPM WHILE SANITIZING STRAINER AND POT. MUST PROVIDE A QUATERNARY AMMONIUM SANITIZING SOLUTION OF 200 - 400 PPM. MANAGER STATES SANITIZER WILL BE MANUALLY MEASURED BY EMPLOYEES UNTIL SELF DISPENSING SANITIZER IS REPAIRED. PRIORITY VIOLATION. 7-38-025. CITATION ISSUED.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Serious Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND AN EXCESSIVE AMOUNT OF GREASE BUILD UP UNDER FRYER LOCATED IN FRONT PREPARATION AREA. . MUST CLEAN SANITIZE AND MAINTAIN.

APR 13

2018

PASS · 0 violations

APR 6

2018

FAIL 3 violations 2 CRITICAL

Critical Other

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSERVED NO COLD RUNNING WATER AT THE FRONT FOOD PREP AREA EXPOSED HAND SINK. MANAGER TURNED ON COLD WATER DURING THE INSPECTION. INSTRUCTED TO ALWAYS LEAVE COLD RUNNING WATER ON AT ALL TIMES AND DO NOT SHUT WATER OFF FROM THE BOTTOM OF THE EXPOSED HAND SINK. CRITICAL VIOLATION 7-38-030.

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED NO PEST CONTROL LOG BOOK NOR SERVICE REPORTS AVAILABLE FOR INSPECTOR REVIEW. INSTRUCTED TO HAVE A PEST CONTROL LOG BOOK ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-020.

Serious Plumbing & Waste

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

OBSERVED MEN'S URINAL NOT FLUSHING DURING THE INSPECTION. MANAGER UNCLOGGED URINAL DURING THE INSPECTION. INSTRUCTED TO MAINTAIN ALL TOILET FACILITIES AT ALL TIMES. SERIOUS VIOLATION 7-38-030

JUL 19

2017

PASS · 0 violations

JAN 13

2017

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

OBSERVED 35-40LBS OF CHICKEN INSIDE OF THE WALK IN COOLER AT AN IMPROPER TEMPERATURE OF 50.8F-52.3F. INSTRUCTED TO PROVIDE AND MAINTAIN COLD POTENTIALLY HAZARDOUS FOODS AT 40.0F OR BELOW. MANAGER VOLUNTARILY DISCARDED AND DENATURED 35-40LBS OF CHICKEN VALUED AT APPROXIMATELY $100. CRITICAL VIOLATION 7-38-005(A)

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

OBSERVED THE POTATO AND SEASONING SCOOP STORED IMPROPERLY. INSTRUCTED TO STORE THE SCOOPS ON A CLEAN SURFACE.

SEP 2

2016

PASS 3 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

standing water under 3-comp sink, instructed to keep floor dry as possible.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

noted condensation drippings at walk-in cooler ceiling, instructed to repair and maintain.

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

missing thermometer in prep coolers, instructed to provide in warmest part.

MAR 3

2016

PASS W/ CONDITIONS 3 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

INACCESSIBLE HAND WASH SINK, FOUND A STACK OF SMALL TRAYS STORED IN FRONT PREP/SERVICE LINE AREA HAND SINK, INSTRUCTED MGR TO KEEP ALL HAND SINKS ACCESSIBLE AT ALL TIMES. CRITICAL CITATION ISSUED 7-38-030

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

BULK FOOD CONTAINERS NOT LABELED (SUGAR,SALT)INSTRUCTED TO LABLE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND FOOD STRAINERS WITH LOOSE WIRES, INSTRUCTED TO USE UTENSILS THAT ARE IN GOOD REPAIR.

AUG 21

2015

PASS 1 violation

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED WET MOPS STORED IN MOP BUCKETS IN THE REAR AREA NEAR THE MOP SINK AND IN THE REAR ROOM IN ROUTE TO THE BACK DOOR. INSTRUCTED TO STORE WET MOPS HANGING OR INVERTED.

OCT 27

2014

PASS · 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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