PASS W/ CONDITIONS 7 violations
MUST PROVIDE DATE MARKINGS TO TCS/RTE FOODS, PREPARED ONSITE AND HELD IN COOLERS OVER 24 HRS. INSTRUCTED TO PROVIDE CONSUME BY DATES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
MUST PROVIDE A DISCLOSURE AND REMINDER STATEMENT ON MENUS REGARDING RAW EGGS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED. (REFER TO HANDOUT)
MUST INVERT DISHES BEING STORED IN THE SERVERY TO PREVENT CONTAMINATION, INSTRUCTED TO MAINTAIN.
MUST REPLACE BROKEN DOOR GASKET ON BLAST CHILLER IN PREP AREA. INSTRUCTED TO MAINTAIN.
MUST DETAIL STORAGE SHELVING THROUGHOUT PREP AREA, AND CLEAN DRIED FOOD DEBRIS FROM INTERIOR CONTACT SURFACES OF ALL UPRIGHT COOLER/FREEZER UNITS, INSTRUCTED TO MAINTAIN.
MUST DETAIL CLEAN WATER AND DEBRIS FROM FLOORS THROUGHOUT PREP AREA, WALK-IN COOLER/FREEZERS, AND DRY STORAGE AREAS. INSTRUCTED TO MAINTAIN.
MUST REPLACE BURNED OUT LIGHT IN PREP AREA, INSTRUCTED TO MAINTAIN.