OCT 15
2018
PASS W/ CONDITIONS
3 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ORIGINAL RAINBOW CONE INC.
BEAT. 40/100
9233 S WESTERN AVE · AUBURN GRESHAM, CHICAGO
Last inspected October 15, 2018 · passed with conditions
Failed an inspection 7 years ago. 6 critical violations on the cumulative record. Recent enough to matter.
THE NUMBERS
INSPECTIONS
11
8 passed · 2 w/ conditions · 1 failed
VIOLATIONS
25
includes 6 critical
RECORDS COVER
8 YEARS
since Feb 2010
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N) NO EMPLOYEE HEALTH POLICY.MUST PROVIDE. PRIORITY FOUNDATION . NO CITATION.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. MUT PROVIDE. PRIORITY FOUNDATION NO CITATION
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15 OBSERVED BOTH( WESTERN SIDE) ENTRY DOORS NOT RODENT PROOFED AT BOTTOM LEFT SIDE AND CENTER AREAS OF DOORS. INSTRUCTED TO REPAIR
OCT 42018FAILED4 violations3 CRITICALDETAILS
OCT 4
2018
FAILED
4 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE HEALTH POLICY.PRIORITY FOUNDATION NO CITATION
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER T PROVIDE. PRIORITY FOUNDATION NO CITATION
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15 OBSERVED BOTH( WESTERN SIDE) ENTRY DOORS NOT RODENT PROOFED AT BOTTOM LEFT SIDE AND CENTER AREAS OF DOORS. INSTRUCTED TO REPAIR
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
4-302.14 NO QUATERNARY TEST PAPER SANITIZING KIT FOR DISH WASHING FACILITIES AT 3- COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION ISSUED 7-38-005
MAY 202016PASSED5 violationsDETAILS
MAY 20
2016
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPLACE DAMAGED GASKET ON PREP COOLER DOOR UNDER FRONT COUNTER AND REACH-IN FREEZER DOOR ALONG NORTH WALL IN FRONT PREP AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE MISSING BASEBOARDS ALONG WALLS NEAR 3-COMPARTMENT SINK IN REAR PREP AREA. REPAIR DAMAGED SWEEP ON FRONT LEFT DOOR.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
REPAIR SELF-CLOSING DEVICE ON WASHROOM DOOR AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK AND REAR EXPOSED SINK. REPAIR LEAK UNDER LEFT WASH COMPARTMENT OF 3-COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ELEVATE ALL STOCK OFF FLOOR UNDER FRONT COUNTER AND IN WALK-IN FREEZER.
APR 162015PASS W/ CONDITIONS3 violationsDETAILS
APR 16
2015
PASS W/ CONDITIONS
3 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
FOUND NO CITY OF CHICAGO CERTIFICATE OR CERTIFIED FOOD MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (DAIRY). INSTRUCTED TO HAVE BOTH ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS INSIDE THE WALK-IN FREEZER AND IN THE SIDE STORAGE AREA IN THE BASEMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO FIX AND MAINTAIN THE LEAK AT THE BASE OF THE FAUCET ON THE 3-COMPARTMENT SINK.
show all 11 inspections →
APR 72014PASSED2 violationsDETAILS
APR 7
2014
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
BOTTOM STORAGE SHELVES NOT CLEAN OF DEBRIS IN TOOL SUPPLY ROOM IN BASEMENT.MUST CLEAN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED IN 2 AREAS OF BASEMENT SOME WATER PUDDLES.MUST KEEP FLOORS DRY.
MAR 202013PASSED1 violationDETAILS
MAR 20
2013
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN FRONT FREEZER INNER DOOR.
APR 122012PASSED1 violationDETAILS
APR 12
2012
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All utensils shall be thoroughly cleaned and sanitized after each usage.CLEAN INTERIOR OF REAR UPRIGHT FREEZER.
MAR 302011PASSED3 violationsDETAILS
MAR 30
2011
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR OF ICE CREAM FREEZERS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. SEAL LOOSE BASEBOARDS IN WASHROOM. SEAL OPENINGS ALONG EAST WALL AROUND ELECTRICAL OUTLET IN PREP AREA.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE LIGHT SHIELD IN WALK-IN FREEZER.
FEB 242010PASSED3 violationsDETAILS
FEB 24
2010
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOOR IN THE LOWER LEVEL AND FIRST FLOOR NEED SOME CLEANING.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned.WALLS, SOUTHEAST FIRST FLOOR, NEED SOME CLEANING.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. MUST REMOVE CLUTTER THOUGHOUT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →