NOV 7
2023
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
PALMA TORCIDA RESTAURANT INC.
YOUR CALL. 59/100
1127 W BRYN MAWR AVE · EDGEWATER, CHICAGO
Last inspected November 7, 2023 · passed
2 of 4 inspections passed, 2 failed. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
2 passed · 2 failed
VIOLATIONS
21
includes 6 critical
RECORDS COVER
1 YEAR
since May 2022
INSPECTION HISTORY
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NOTED WASHROOMS ON PREMISES WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN'S WASHROOMS AND UNISEX WASHROOMS.
JUN 152022FAILED4 violations2 CRITICALDETAILS
JUN 15
2022
FAILED
4 violations2 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
PERSON IN CHARGE HAS EXPIRED CITY OF CHICAGO SANITATION CERTIFICATE(5-30-22). NO PROOF OF ENROLLMENT TO SANITATION CLASS.MUST ENROLL TO CLASS AND PROVIDE SUPPORT DOCUMENTE. PRIORITY FOUNDATION VIOLATION: 7-38-012, NO CITATION ISSUED.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR EMPLOYEE. MUST PROVIDE.
ALLERGEN TRAINING AS REQUIRED
NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST PROVIDE.
MAY 192022FAILED16 violations4 CRITICALDETAILS
MAY 19
2022
FAILED
16 violations4 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMIT/DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HANDWASHING SINK IN THE DISH AREA THREE-COMPARTMENT SINK. THE SINK WAS REMOVED. MUST PROVIDE A HANDWASHING SINK WITH HOT AND COLD RUNNING WATER AT THE THREE-COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
SOME ANIMAL-ORIGIN FOODS, SUCH AS EGGS ON THE MENU NOT PROPERLY DISCLOSED OR REMINDED. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
THE NOTED THREE-DOOR TALL REACH-IN COOLER WAS AT 70.1F. MUST REPAIR TO HOLD AT 41F OR BELOW PROPERLY. PRIORITY VIOLATION.
THERMOMETERS PROVIDED & ACCURATE
NOTED OVEN THERMOMETERS INSIDE THE COOLERS. MUST PROVIDE COLD HOLDING REFRIGERATION THERMOMETERS FOR ALL COOLERS. PRIORITY FOUNDATION VIOLATION.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NO CHLORINE CHEMICAL TEST STRIPS ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
RUSTY TABLE TOP CAN OPENER. MUST REPLACE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
PEELING PLASTIC ON THE METAL EXHAUST HOOD, PEELING STICKERS INSIDE THE THREE-COMPARTMENT SINK, AND DUCT TAPE ON THE TALL REACH-IN COOLER ALL MUST BE REMOVED.------ALL RAW WOODEN SHELVING AT THE FRONT COUNTER MUST BE PAINTED/SEALED.----NOTED DIRTY METAL RACK SHELVING AT THE REAR ABOVE THE TOASTER. MUST CLEAN AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO TOILET TISSUE INSIDE THE WASHROOM. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
DIRTY SPLATTERED WALL AT THE REAR HALLWAY UNDER WALL PIPING. MUST CLEAN AND MAINTAIN.----ALL RAW WOOD WALL AT REAR EXIT MUST BE PAINTED/SEALED.----CRACKED/DAMAGED WALL CAULKING AT THE WASHROOM WASHBOWL. MUST REPLACE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MISSING BASEBOARD COVING AT THE FRONT PREP COUNTER, BEHIND THE TALL REACH-IN COOLER, AT THE ENTRANCE TO THE WASHROOM. MUST REPLACE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OUTDOOR PATIO/WALKWAY NOTED WITH UNUSED EQUIPMENT, PILED BRICKS AND EXCESSIVE GARBAGE AND DEBRIS ON THE SURROUNDING GROUNDS. MUST REMOVE TO ELIMINATE RODENT HARBORING.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NO MECHANICAL VENTILATION INSIDE THE WASHROOM. MUST PROVIDE.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR EMPLOYEE. MUST PROVIDE.
ALLERGEN TRAINING AS REQUIRED
NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER. MUST PROVIDE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →