PICOSITO GRILL.

2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE MASK, DISPOSABLE MOP HEAD, DISPOSABLE LATEX GLOVES) ON SITE TO RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

5-202.12(A) OBSERVED HAND WASHING SINKS NOT MAINTAINING 100F DURING THE INSPECTION. AT THE TIME OF THE INSPECTION THE HAND WASHING SINK IN THE FOOD PREP AREA WAS AT 91F, HAND WASHING SINK AT THE DRINK STATION WAS AT 85F, AND THE HAND WASHING SINK BEHIND THE BAR WAS AT 70F. INSTRUCTED TO MAKE ALL SAID HAND WASHING SINKS MAINTAIN AT LEAST 100F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(C).

3-603.11 OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE AND REMINDER FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW (BEEF, EGGS). INSTRUCTED TO PROVIDE A DISCLOSURE WITH A FOOT NOTE OR A DISCLOSURE (AN ASTREIK NEXT TO EACH ITEM) AND A REMINDER THAT STATES (CONSUMPTION OF RAW OR UNDERCOOKED, MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS). INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO TAKE TEMPERATURES OF FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

6-501.111 OBSERVED ABOUT 30 RODENT DROPPINGS LOCATED IN A CABINET BEHIND THE BAR. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A).

4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE TO PROPERLY TEST THE CONCENTRATION OF THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. PRIORITY FOUNDATION 7-38-005.

4-601.11(C) OBSERVED A SLITE BROWN SUBSTANCE INSIDE OF THE ICE MACHINE BY THE ICE SLOT. INSTRUCTED TO CLEAN.

5-103.11(A) OBSERVED NO COLD WATER AT THE HAND WASHING SINK LOCATED BEHIND THE BAR AND NO HOT WATER AT THE UTILITY SINK. INSTRUCTED TO PROVIDE COLD WATER AT THE HAND WASHING SINK BEHIND THE BAR AND HOT WATER AT THE UTILITY SINK. PRIORITY FOUNDATION 7-38-030(C).

5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE.

5-205.15 OBSERVED A HEAVY LEAK LOCATED UNDER THE UTILITY SINK. INSTRUCTED TO REPAIR.

2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.