SEP 20
2017
PASS 1 violation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR UPPER AREA OF ICE MACHINE HAS SLIGHT BUILD-UP, NOT CLEAN. MUST CLEAN/MAINTAIN.
PICOSITO GRILL-BAR.
Chicago Health Dept
3553-3559 E 100TH ST · SOUTH CHICAGO, CHICAGO
Last inspected 2017.
8 inspections on record since 2012 · Last inspected Sep 2017.
Last inspected Sep 2017. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
8
VIOLATIONS
22
total on record
LAST INSPECTED
SEP 2017
INSPECTION HISTORY
JUL 27
2016
PASS 2 violations
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN THE VENT COVERS IN THE WOMENS TOILET ROOM TO REMOVE DUST, ALSO CLEAN THE FAN COVERS IN THE REACH IN COOLER TO REMOVE DUST.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
NOTED LOCKS ON THE MENS TOILET ROOM DOORS IN POOR REPAIR. MUST PROVIDE LOCKS FOR ONE OCCUPANCY TOILET ROOM.
SEP 16
2015
PASS 3 violations
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN BOTTOM COMPARTMENT OF DEEP FRYER,HAS GREASE BUOILD-UP INSIDE COMPARTMENT,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR THE VENTILATION INSIDE THE WOMENS WASHROOM LOCATED NEAR BAR AREA
FOOD HANDLER REQUIREMENTS MET
MUST PROVIDE FOOD HANDLER CERTIFICATES OR PROOF OF ENROLLEMENT UPON NEXT INSPECTION
SEP 15
2014
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
NO ICE COVERS FOR THE ICE BINS IN THE BAR AREA, INSTRUCTED TO PROVIDE COVERS AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING BEHIND HEAVY EQUIPMENT AND IN THE CORNERS OF THE BAR AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
THERE'S A LEAK AT THE BASE OF THE LEFT (WHEN FACING THE SINK) FAUCET ON THE 3-COMPARTMENT SINK IN THE PREP AREA. INSTRUCTED TO FIX AND MAINTAIN THE LEAK.
JUL 11
2013
PASS · 0 violations
show all 8 inspections →
MAR 22
2013
PASS 3 violations
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DEBRIS ON FLOORS IN SOME AREAS IN BASEMENT.MUST CLEAN/MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHTS NOT SHIELDED IN PREP AREA.MUST INSTALL.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED STORAGE ALL OVER THE FLOORS IN BASEMENT.MUST ORGANIZE BASEMENT STORAGE.ASO IN 1ST FL CLOSET.
OCT 17
2012
PASS 1 violation
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHTS DIRECTLY OVER PREP AREA MUST STILL BE SHIELDED.INSTRUCTED TO SHIELD LIGHTS.
OCT 11
2012
FAIL 9 violations 3 CRITICAL
FACILITIES TO MAINTAIN PROPER TEMPERATURE
MUST PROVIDE ADEQUATE REFRIGERATION ON PREMISES FOR BUSINESS OPERATION.PREMISES HAS ONE SMALL COOLER.MUST REPAIR WALK IN COOLER IN BASEMENT.MUST MAINTAIN 40F OR BELOW,OR PROVIDE ADDITIONAL LARGE COOLER MAINTAINING 40F OR BELOW.ALSO PREP COOLER IN POOR REPAIR/NOT OPERABLE.MUST REPAIR,MAINTAIN 40F OR BELOW.
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
EXPOSE SINK IN WAITRESS SERVICE AREA NOT MAINTAINED.MUST PROVIDE HOT WATER.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED 3-DOORS ON PREMISE NOT RODENT PROOFED AT BOTTOM-1/4 INCH.MUST REPAIR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUSTY STORAGE SHELVES AND WOOD SHELVES IN BASEMENT IN POOR REPAIR.MUST REPLACE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
HOLES IN FLOORS IN BASEMENT.MUST SEAL.ALSO FLOORS NOT CLEAN IN CLOST NEAR BAR.MUST CLEAN DEBRIS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
BRICK WALLS NOT SEALED IN DINING ROOM,AND OPENING IN UPPER WAL TO OUTSIDE BY DOOR IN KITCHEN.MUST SEAL.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
LIGHTS NOT SHIELDED IN PREP AREA.MUST SHIELD
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAKY PIPE UNDER 3-COMP SINK FIRST COMPARTMENT SINK.MUST REPAIR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLUTTER IN BASMENT ARES.MUST REMOVE.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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