PASS W/ CONDITIONS 4 violations 1 CRITICAL
No certified food service manager on site No certificate posted while handling and serving TCS foods (chicken, eggs...) instructed to obtain, Priority foundation violation 7-38-012.
Inaccurate probe and refrigerator thermometer, Instructed to obtain good working thermometers.
Using deli cups as bulk food scoops at basement's kitchen, Instructed to use proper scoops.