RAYMONDS TACOS NO. 3.
3638 W FULLERTON AVE · LOGAN SQUARE, CHICAGO
Failed 4 of 10 inspections. 23 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTION HISTORY
OCT 172019PASS W/ CONDITIONS8 violations3 CRITICALDETAILS
Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN - UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(NO CITATION ISSUED)
Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENU.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX. "3/4-1" GAP ALONG SIDE OF BASEMENT DOOR.MUST MAKE DOOR TIGHT FITTING AND SMALL HOLES IN DOOR SWEEP AT FRONT DOOR.MUST REPAIR.
Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON INTERIOR PARTS OF ICE MACHINE AND EXTERIOR PARTS OF FOOD STORAGE CONTAINERS.MUST DEFROST CHEST FREEZER.
Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE CLUTTER OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND ROOMS.
Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.
Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.
OCT 92019FAILED15 violations6 CRITICALDETAILS
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CLEAN - UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(NO CITATION ISSUED)
OBSERVED NO SOAP AT FRONT PREP AREA AND TOILET ROOM HAND SINK.SOAP WAS PROVIDED AT SINKS DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(COS)(PRIORITY FOUNDATION 7-38-030(C)
OBSERVED NO HAND DRYING DEVICE AT HAND SINKS IN FRONT PREP AREA,REAR PREP AREA AND TOILET ROOM.PAPER TOWELS WERE PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(COS)(PRIORITY FOUNDATION-CONSOLIDATED VIOLATION)
OBSERVED NO CONSUMER ADVISORY DISCLOSURE OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS ON MENU.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED EVIDENCE OF APPX. 25 OR MORE LIVE SMALL FLIES INSIDE OF HAND SINK IN REAR PREP AREA,NEAR GREASE TRAP AT 3- COMPARTMENT SINK,INSIDE OF GARBAGE CAN IN REAR PREP AREA.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/9/19.(PRIORITY FOUNDATION 7-38-020(A)
OBSERVED AN APPX. "3/4-1" GAP ALONG SIDE OF BASEMENT DOOR.MUST MAKE DOOR TIGHT FITTING AND SMALL HOLES IN DOOR SWEEP AT FRONT DOOR.MUST REPAIR.
MUST CLEAN DEBRIS BUILD UP ON INTERIOR PARTS OF ICE MACHINE AND EXTERIOR PARTS OF FOOD STORAGE CONTAINERS.MUST DEFROST CHEST FREEZER.
MUST SEAL HOLE IN WALL TILE AND OUTLET COVER IN REAR PREP AREA.
MUST CLEAN DEBRIS BUILD UP ON WALLS NEAR FRONT PREP AREA HAND SINK.
MUST ELEVATE,REMOVE AND ORGANIZE CLUTTER OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND ROOMS.
MUST CLEAN DEBRIS BUILD UP AT VENTILATION HOOD IN REAR PREP AREA.
OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.
OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.
PREVIOUS CORE VIOLATIONS FROM REPORT #2293482 6/13/19 NOT CORRECTED #37- MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.#49- MUST CLEAN FOOD DEBRIS BUILD UP ON FRYER CABINETS,GRILL TABLE,STOVE,MEAT SLICER,PREP TABLES,SHELVING UNITS AT SERVICE COUNTER.#51- OBSERVED FOUL SMELLING ODOR IN TOILET ROOM.MUST MAINTAIN.#55- MUST REPAIR OR REPLACE LOOSE WALL BASE NEAR 3- COMP SINK,LOOSE FLOOR & HOLE IN WALL IN REAR ADDITIONAL STORAGE AREA,MISSING WALL OUTLET UNDER FRONT SERVICE COUNTER.#55- MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND CEILINGS IN REAR STORAGE AREA AND WHERE NEEDED.(PRIORITY FOUNDATION 7-42-090)
JUN 132019PASS W/ CONDITIONS7 violationsDETAILS
Inspector Comments: Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP ON FRYER CABINETS,GRILL TABLE,STOVE,MEAT SLICER,PREP TABLES,SHELVING UNITS AT SERVICE COUNTER
Violation Codes: 5-205.15 Inspector Comments: OBSERVED FOUL SMELLING ODOR IN TOILETROOM.MUST MAINTAIN
Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE LOOSE WALL BASE NEAR 3- COMP SINK,LOOSE FLOOR & HOLE IN WALL IN REAR ADDITIONAL STORAGE AREA,MISSING WALL OUTLET UNDER FRONT SERVICE COUNTER
Inspector Comments: Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND CEILINGS IN REAR STORAGE AREA AND WHERE NEEDED
PREVIOUS PRIORITY VIOLATIONS NOT CORRECTED FROM REPORT #2293360 6/11/19 #25- STILL OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU.MUST PROVIDE AND MAINTAIN. ADVISORY HAS BEEN ADDED TO MENU BOARD AND PAPER CARRY OUT MENUS DISCARDED AT THIS TIME.COS(PRIORITY 7-42-090)
JUN 112019FAILED9 violations2 CRITICALDETAILS
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
OBSERVED NO SANITIZING ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP ON FRYER CABINETS,GRILL TABLE,STOVE,MEAT SLICER,PREP TABLES,SHELVING UNITS AT SERVICE COUNTER
OBSERVED FOUL SMELLING ODOR IN TOILETROOM.MUST MAINTAIN.
Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE LOOSE WALL BASE NEAR 3- COMP SINK,LOOSE FLOOR & HOLE IN WALL IN REAR ADDITIONAL STORAGE AREA,MISSING WALL OUTLET UNDER FRONT SERVICE COUNTER
Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND CEILINGS IN REAR STORAGE AREA AND WHERE NEEDED.
PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM REPORT #2290914 6/4/19#25- STILL OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU.MUST PROVIDE AND MAINTAIN.#55- FOUND DIRT AND FOOD DEBRIS ON THE FLOORS THROUGHOUT UNDER AND AROUND EQUIPMENT AND ALONG WALL BASES.INSTRUCTED TO CLEAN AND MAINTAIN.#51-FOUND A SMALL LEAK AT THE BASE OF THE 3- COMPARTMENT SINK FAUCET NECK.MUST REPAIR AND MAINTAIN.#56-FOUND THE LIGHT BULBS IN REAR KITCHEN PREP AREAS TO BE UNSHIELDED.MUST INSTALL LIGHT SHIELDS. MUST MAINTAIN.(PRIORITY 7-42-090)
JUN 42019FAILED18 violations3 CRITICALDETAILS
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
OBSERVED NO CLEAN -UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS 3LBS. DICED TOMATOES 47.7F,3LBS. SHREEDED LETTUCE 48.9F,5LBS. INDIVIDUAL CUPS OF GREEN SALSA 52.0F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.11LBS.$21.(PRIORITY 7-38-005)
OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
OBSERVED IMPROPER TEMPERATURE OF FRONT PREP COOLER AT 50.9F WITH TCS FOODS STORED INSIDE . A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX OR EMAIL LETTER.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
MUST REPAIR OR REPLACE LOOSE LID ON CHEST FREEZER.
MUST CLEAN FOOD DEBRIS BUILD UP ON FRYER CABINETS,GRILL TABLE,STOVE,MEAT SLICER,PREP TABLES,SHELVING UNITS AT SERVICE COUNTER.
MUST PROVIDE LIDS FOR GARBAGE CANS IN UNISEX TOILET ROOMS.
MUST PROVIDE A DOOR HANDLE ON STAFF TOILET ROOM DOOR.MUST CLEAN VENTILATION VENTS IN TOILET ROOMS.
MUST REPAIR OR REPLACE LOOSE WALL BASE NEAR 3- COMP SINK,LOOSE FLOOR & HOLE IN WALL IN REAR ADDITIONAL STORAGE AREA,MISSING WALL OUTLET UNDER FRONT SERVICE COUNTER.
MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND CEILINGS IN REAR STORAGE AREA AND WHERE NEEDED
MUST ELEVATE,REMOVE AND ORGANIZE CLUTTER FROM IN BETWEEN WALLS AND OFF OF FLOOR THROUGHOUT PREMISES.
SEE VIOLATION #60.
PREVIOUS CORE VIOLATIONS FROM REPORT #2184882 7/20/18 NOT CORRECTED.#55- FOUND DIRT AND FOOD DEBRIS ON THE FLOORS THROUGHOUT UNDER AND AROUND EQUIPMENT AND ALONG WALL BASES.INSTRUCTED TO CLEAN AND MAINTAIN.#51-FOUND A SMALL LEAK AT THE BASE OF THE 3- COMPARTMENT SINK FAUCET NECK.ADDITIONALLY FOUND A SEWAGE SMELL AROUND THE 3- COMPARTMENT SINK WHEN WATER WAS RUN.MUST REPAIR AND MAINTAIN.#56-FOUND THE LIGHT BULBS IN KITCHEN PREP AREAS TO BE UNSHIELDED.MUST INSTALL LIGHT SHIELDS.#58-FOUND NO FOOD ALLERGEN TRAINING ON SITE.INSTRUCTED THAT ALL CITY OF CHICAGO CERTIFIED FOOD SERVICE MANAGERS MUST MAINTAIN.(PRIORITY FOUNDATION 7-42-090)
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JUL 202018PASS W/ CONDITIONS11 violations5 CRITICALDETAILS
- FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
- FOUND NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED FACILITY TO IMPLEMENT AN APPROPRIATE PROCEDURE, WITH NECESSARY SUPPLIES, AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
- FOUND NO PAPER TOWELS AT BOTH THE FRONT PREP AND REAR PREP HANDWASHING SINKS. INSTRUCTED FACILITY TO MAINTAIN PAPER TOWELS AT HANDWASHING SINKS AT ALL TIMES. OPERATOR INSTALLED AT TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
- FOUND NO HANDWASHING SIGNS ON SITE. INSTRUCTED FACILITY TO INSTALL AND MAINTAIN AT ALL HANDWASHING SINKS.
- FOUND NO DISCLOSURE AND REMINDER STATEMENT ON MENU. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN.
- FOUND SINGLE SERVICE ARTICLES (CUPS AND BOWLS) USED TO SCOOP FOOD OUT OF CONTAINERS. INSTRUCTED FACILITY TO USE PROPER UTENSILS AND TO MAINTAIN.
- FOUND A SMALL LEAK AT THE BASE OF THE 3 COMPARTMENT SINK FAUCET NECK. ADDITIONALLY FOUND A SEWAGE LIKE SMELL AROUND THE THREE COMPARTMENT SINK WHEN WATER WAS RUN. INSTRUCTED FACILITY TO REPAIR AND MAINTAIN.
- FOUND NO SERVICE/MOP SINK ON SITE. INSTRUCTED FACILITY TO INSTALL AN APPROPRIATE SERVICE/MOP SINK THAT IS ACCESSIBLE AT ALL TIMES AND TO MAINTAIN.
- FOUND DIRT AND FOOD DEBRIS ON THE FLOORS THROUGHOUT- UNDER AND AROUND EQUIPMENT AND ALONG WALL BASES. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
- FOUND THE LIGHT BULBS IN THE KITCHEN PREP AREA TO BE UNSHIELDED. INSTRUCTED FACILITY TO INSTALL LIGHT SHIELDS AND TO MAINTAIN.
- FOUND NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED FACILITY THAT ALL CITY OF CHICAGO CERTIFIED FOOD SERVICES MANAGERS MUST MAINTAIN CERTIFICATES ON SITE.
APR 112017FAILED5 violations1 CRITICALDETAILS
EVIDENCE OF FRUIT FLIES INSIDE PREMISES. OBSERVED OVER 15 LIVE FRUIT FLIES ON WALLS IN KITCHEN FOOD PREP AREA AND DINING AREA. INSTRUCTED TO CLEAN AND SANITIZED AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE FLYING INSECT PROBLEM. SERIOUS VIOLATION 7-38-020.
3-COMPARTMENT SINK NOT MAINTAINED PROPERLY. WHEN FILING LEFT COMPARTMENT SINK AND REALEASE CLEAR WATER WITH DEBRIS BACKING UP FROM T MIDDLE SINK COMPARTMENT. INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION 7-38-030.
PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 06/27/16 REPORT#1937633. (32)NOTED ASSORTED FOOD ITEMS IN GROCERY BAGS STORED INSIDE CHEST FREEZERS. INSTRUCTED TO STORE FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS WITH TIGHT FITTING LIDS....NOTED TORN RUBBER GASKET AT DOOR OF 2 DOOR REFRIGERATION UNIT. INSTRUCTED TO REPAIR AND/OR REPLACE. SERIOUS VIOLATION 7-42-090.
OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND REFRIGERATION UNITS, 3-COMPARTMENT SINK PREP TABLES AND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
VISIBLE AND WORKING THERMOMETER NEEDED INSIDE 2-DOOR MEAT COOLER IN REAR PREP AREA. MUST PROVIDE AND MAINTAIN.
JUN 272016PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
NOTED NO SOAP AT THE HAND WASH SINK OF THE REAR PREP AREA. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT HAND WASH SINKS AT ALL TIMES. CRITICAL VIOLATION #7-38-030
NOTED OUTSIDE GARBAGE DUMPSTER OVER FLOWING AND PREVENTING PROPER LID CLOSURE. MANAGER IMMEDIATELY CALLED COMPANY FOR PICK UP. SERIOUS VIOLATION #7-38-020
NOTED ASSORTED FOOD ITEMS IN GROCERY BAGS STORED INSIDE CHEST FREEZERS. INSTRUCTED TO STORE FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS WITH TIGHT FITTING LIDS....NOTED TORN RUBBER GASKET AT DOOR OF 2 DOOR REFRIGERATION UNIT. INSTRUCTED TO REPAIR AND/OR REPLACE.
NOTED SLIGHT DISCOLORATION INSIDE THE INNER LINING OF ICE MACHINE. INSTRUCTED TO CLEAN AND SANITIZE....ALSO NOTED HEAVY ICE BUILD UP INSIDE THE LARGE CHEST FREEZER AT THE REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
NOTED HOLE ON WALL BEHIND CHEST FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN.
JUL 272015PASSED4 violations1 CRITICALDETAILS
MUST REGROUT FLOOR IN FRONT AND REAR PREP AREAS AND REPLACE DAMAGED TILES FLOOR AT THE FRONT PREP AREA.
OBSERVED WASHROOMS DOORS NOT SELF-CLOSING. MUST PROVIDE A SELF-CLOSING DEVICE.
VENTILATION IN BASEMENT WASHROOM NOT WORKING. MUST REPAIR AND MAINTAIN.
MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES FROM BASEMENT TO PREVENT RODENT HARBORAGE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →