RED SNAPPER FISH CHICKEN & PIZZA.

OBSERVED HANDSINK LOCATED IN IN-USE REAR PREP/DISHWASHING AREA WITHOUT SOAP DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). CITATION ISSUED. PERSON IN CHARGE PROVIDED AT THIS TIME.

OBSERVED HANDWASHING SINK IN-USE LOCATED IN REAR PREP/DISHWASHING AS WELL AS FRONT PREP AREA WITHOUT HAND DRYING PROVISION DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION. PLEASE SEE THE ABOVE VIOLATION FOR CITATION INFORMATION. THE PERSON IN CHARGE PROVIDED PAPER TOWEL AT THIS TIME.

OBSERVED APPROXIMATELY 10 LBS COOKED GROUND BEEF AS WELL AS 4.5 LBS COOKED STEAK STORED INSIDE THE FRONT PREP COOLER AT IMPROPER COLD HOLDING TEMPERATURES DURING THE TIME OF INSPECTION. NOTED TEMPERATURE FOR BOTH SAID TCS FOODS (50-52F). INSTRUCTED TO HOLD ALL COLD TCS FOODS @41F OR BELOW AND MAINTAIN. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED. THE PERSON IN CHARGE VOLUNTARILY DISCARDED AT THIS TIME.

NOTED MISSING THERMOMETER INSIDE COOLING UNIT IN FRONT PREP. INSTRUCTED TO LOCATE.

OBSERVED DRIED FOOD DEBRIS ON THE FLOORS THROUGHOUT THE PREP AREA BEHIND ALL PREP TABLES IN CORNERS AND UNDER SHELVING UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.

MUST PROVIDE ALLERGEN TRAINING CERTIFICATES FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICTAE HOLDERS.

OBSERVED TORN GASKET IN THE WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN

OBSERVED CARD BOARD LINING THE SHELF OVER THE MAIN COOKING LINE. INSTRUCTED TO REMOVE ALL AS A MEANS OF PREVENTING POSSIBLE HARNORING OF INSECTS.

OBSERVED SODA CRATE BEING USED TO STORE ITEMS IN THE WALK-IN FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

OBSERVED AN ACCUMULATION OF DUST AND FOOD DEBRIS UNDER SHELVES EQUIPMENT IN THE PREP AREAS. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.

OBSERVED THE UTILITY SINK IN THE REAR CLOGGED AND WATER NOT FLOWING. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN

OBSERVED THE TILES IN FRONT OF THE WALK IN FREEZER BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVERD THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN(REMOVE GREASE BUILD UP UNDERNEATH FILTERS).

OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASHING SINK IN DISHWASHING/ PREP AREA. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION

OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN PREP/DISWASHING AREA. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION COMBINED WITH ABOVE VIOLATION

OBSERVED EXPOSED HAND WASHING SINK IN DISHWASHING AREA RENDERED INACCESSIBLE BY LARGE CONTAINERS BEING PLACED ON THE HANDWASHING SINK. INSTRUCTED TO MAINTAIN ALL EXPOSED HAND WASHING SINKS OPEN AND ACCESSIBLE FOR HAND WASHING. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

OBSERVED COOKED GROUND BEEF INSIDE 3 DOOR PREP COOLER WITHOUT DISCARDING DATE LABEL. ALL FOODS MUST BE LABELED WITH DISCARDING DATE NO MORE THAN 7 DAYS FROM PREPARATION DATE. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

OBSERVED NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005.CITATION ISSUED

OBSERVED CARD BOARD LINING THE SHELF OVER THE MAIN COOKING LINE. INSTRUCTED TO REMOVE ALL AS A MEANS OF PREVENTING POSSIBLE HARNORING OF INSECTS.

OBSERVED TORN GASKET IN THE WALK-IN COOLER. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN

OBSERVED NO CHLORINE OR QUATS SANITIZER TESTING DEVICES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

OBSERVED AN ACCUMULATION OF DUST AND FOOD DEBRIS UNDER SHELVES EQUIPMENT IN THE PREP AREAS. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.

OBSERVED SODA CRATE BEING USED TO STORE ITEMS IN THE WALK-IN FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

OBSERVED THE UTILITY SINK IN THE REAR CLOGGED AND WATER NOT FLOWING. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVED DEBRIS AROUND DUMPSTER. INSTRUCTED TO CLEAN AND MAINTAIN

OBSERVED THE TILES IN FRONT OF THE WALK IN FREEZER BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVERD THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN(REMOVE GREASE BUILD UP UNDERNEATH FILTERS).

OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

OBSERVED SODA CRATES BEING USED TO STORE ITEMS IN THE WALK IN COOLER AS WELL AS THE FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

OBSERVED NEW EMPLOYEES WITHOUT FOOD HANDLERS CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

OBSERVED SODA CRATES IN REAR STORAGE AREA USED TO HOLD CONTAINERS OF GREASE. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS SIX INCHES FROM THE FLOOR TO MAKE IT EASY TO CLEAN AND MAINTAIN AREA.

OBSERVED CARD BOARD LINING THE SHELF OVER THE THREE DOOR PREP STATION IN THE FRONT FOOD SERVICE AREA, LOWER SHELF OF THE TABLE WHERE THE POS SYSTEM IS LOCATED. INSTRUCTED TO REMOVE ALL AS A MEANS OF PREVENTING POSSIBLE HARNORING OF INSECTS.

OBSERVED SODA CRATES BEING USED TO STORE ITEMS IN THE WALK IN COOLER AS WELL AS THE FREEZER. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT IS AT LEAST SIX INCHES FROM THE FLOOR TO MAKE EASY TO CLEAN AND MAINTAIN.

OBSERVED THE FLOORS THROUGHOUT THE FACILITY WITH A BUILD UP OF DIRT ALONG THE EDGES OF THE WALLS AND GREASE BUILD UP ALONG THE WALL IN THE FRONT FOOD SERVICE AREA BEHIND THE COOKING EQUIPMENT, UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

OBSERVED THE TILES IN FRONT OF THE WALK IN FREEZER BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVED A UPRIGHT REFRIGERATOR AND A ICE MACHINE IN THE REAR OF THE FACILITY NOT BEING USED OTHER ITEMS, BIKE, FAN AND A THREE DOOR PREP STATION IN THE FRONT OF THE FACILITY NOT BEING USED. INSTRUCTED TO REMOVE ANY UNNECESSARY ITEMS FROM FACILITY AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT HARBORING.

OBSERVED NEW EMPLOYEES WITHOUT FOOD HANDLERS CERTIFICATION. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.

NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON DUTY. SEE #2

NO PERSON WITH CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON DUTY WHILE TCS FOODS (CHICKEN, FISH, PIZZA) ARE BEING SERVED. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.

OBSERVED TORN GASKETS ON ALL DOORS OF 3 DOOR PREP COOLER IN PREP AREA. MUST REPAIR AND MAINTAIN.

OBSERVED NO COVERED WASTE RECEPTACLE IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE LID FOR RECEPTACLE FOR WOMEN EMPLOYEES.

OBSERVED PREVIOUS CORE VIOLATION FROM REPORT DATED 12/22/2020 NOT CORREDCTED #58 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.

OBSERVED TORN GASKETS ON ALL DOORS OF 3 DOOR PREP COOLER IN PREP AREA. MUST REPAIR AND MAINTAIN.

OBSEERVED NO COVERED WASTE RECEPTACLE IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE LID FOR RECEPTACLE FOR WOMEN EMPLOYEES.

OBSERVED PREVIOUS CORE VIOLATION FROM REPORT DATED 12/22/2020 NOT CORREDCTED #58 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.

NO SOAP AVAILABLE AT HANDWASHING SINK IN DISH AREA. ALL HANDWASHING SINKS MUST BE STOCKED WITH SOAP, PAPERTOWEL AND HOT WATER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C). CITATION ISSUED.

NO HAND DRYING PROVISIONS AVAILABLE AT HANDWASHING SINK IN DISH AREA. ALL HANDWASHING SINKS MUST BE STOCKED WITH SOAP, PAPERTOWEL AND HOT WATER AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C). CITATION COMBINED WITH ABOVE.

OBSERVED NO HANDWASHING SIGN AT DISH AREA HANDWASHING SINK. MUST PROVIDE.

OBSERVED TCS FOODS GROUND BEEF, EGGS, AND CHICKEN HELD AT IMPROPER TEMPERATURES OF 45.8F INSIDE 3 DOOR PREP COOLER. INSTRUCTED TO DISCARD APPROXIMATELY 3 POUNDS OF FOOD PRODUCTS AT A COST OF $43. PRIORITY. 7-38-005. CITATION ISSUED.

OBSERVED COOKED GROUND BEEF INSIDE 3 DOOR PREP COOLER WITHOUT DISCARDING DATE LABEL. ALL FOODS MUST BE LABELED WITH DISCARDING DATE NO MORE THAN 7 DAYS FROM PREPARATION DATE. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.

OBSERVED TORN GASKETS ON ALL DOORS OF 3 DOOR PREP COOLER IN PREP AREA. MUST REPAIR AND MAINTAIN.

OBSERVED WASTE WATER BACKING UP INTO ALL COMPARTMENTS ON 3 COMPARTMENT SINK. INSTRUCTED TO CONTACT PLUMBER FOR SERVICE. PRIORITY. 7-38-030(C). CITATION ISSUED.

OBSEERVED NO COVERED WASTE RECEPTACLE IN EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE LID FOR RECEPTACLE FOR WOMEN EMPLOYEES.

EMPLOYEE TOILET ROOM DOOR NOT SELF-CLOSING. INSTRUCTED TO MAKE DOOR SELF CLOSING.

OBSERVED PREVIOUS CORE VIOLATION FROM REPORT DATED 12/22/2020 NOT CORREDCTED: #39 OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST 6 INCHES FROM THE FLOOR ON RAISED SHELVING UNITS. #58 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.

OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN FREEZER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST 6 INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.

OBSERVED EXCESS CLUTTER AND UNNECESSARY ARTICLES STORED IN THE REAR NEAR THE TOLIET ROOM. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.

OBSERVED MISSING CEILINGS TILE PANELS ON THE CEILING NEAR THE TOLIET ROOM. INSTRUCTED REPLACE THE MISSING CEILING TILES.

OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WITH AN VALID CITY OF CHICAGO SANITATION CERTIFICATE WHILE TCS FOODS WERE PREPARED AND SERVED AT THE TIME OF INSPECTION. CERTIFIED FOOD MANAGER ARRIVED AT FACILITY ONE HOUR AFTER INSPECTION STARTED. INSTRUCTED PERSON IN CHARGE THAT A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE BEING PREPARED, HANDLED AND/OR SERVED. COS PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.

OBSERVED ICE SCOOPER AND HANDLE IN CONTACT WITH ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED ON HOW TO PROPERLY STORE ICE SCOOP BETWEEN USES.

OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.

OBSERVED TWO MALE EMPLOYEES WITH NO HAIR RESTRAINTS IN WHILE PREPARING AND COOKING IN THE FOOD PREP AREA.

OBSERVED FROZEN CHICKEN STORED IN PLASTIC GROCERY BAGS IN THE WALK-IN FREEZER. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.

OBSERVED TORN DOOR GASKET INSIDE OF THE WALK-IN COOLER. INSTRUCTED TO REPLACE.

OBSERVED AN ACCUMULATION OF DUST AND FOOD DEBRIS UNDER SHELVES AND TABLETOP EQUIPMENT IN THE PREP AREAS. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.

OBSERVED THE THREE COMPARTMENT FAUCET TO HAVE A LEAK. INSTRUCTED MANAGER TO REPAIR LEAK. OBSERVED THE HAND SINK IN THE FOOD PREP AREA TO HAVE A SLOW DRAIN. INSTRUCTED TO REPAIR PLUMBING.

OBSERVED NO COVERED RECEPTACLE IN THE EMPLOYEE RESTROOM. INSTRUCTED TO PROVIDE A COVERED RECEPTACLE IN THE EMPLOYEE RESTROOM.

OBSERVED UNUSED EQUIPMENT (REACH-IN COOLER) STORED IN THE REAR NEAR THE BACK EXIT DOOR. INSTRUCTED TO REMOVE UNUSED EQUIPMENT OFF PREMISE.

OBSERVED THE FLOORS SOILED THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN THE FLOORS.

OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.

OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.

OBSERVER PRECOOKED AND PREPARED FOOD ITEMS INSIDE THE WALK IN COOLER NOT PROPERLY LABELED. INSTRUCED MANAGER TO DATE FOOD ITEMS(FIFO).

OBSERVERD THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN(REMOVE GREASE BUILD UP UNDERNEATH FILTERS).

PREMISES HAS NO CLEAN UP PROCEDURES AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE A CLEAN UP PROCEDURE FOR RESPONDING TO VOMIT OR DIARRHEAL EVENTS. ALSO PROVIDE AND MAINTAIN SUPPLIES. PRIORITY FOUNDATION CITATION ISSUED #7-38-005.

OBSERVER PRECOOKED AND PREPARED FOOD ITEMS INSIDE THE WALK IN COOLER NOT PROPERLY LABELED. INSTRUCED MANAGER TO DATE FOOD ITEMS(FIFO).

INSTRUCTED MANAGER TO PROPERLY STORE WIPING CLOTHES IN SANITIZING SOLUTION WHEN NOT IN USE. DO NOT STORE ON PREP TABLE, COUNTER TOPS AND STEAM TABLE AREA.

SEE VIOLATION #60.

SEE VIOLATION #60.

OBSERVERD THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN(REMOVE GREASE BUILD UP UNDERNEATH FILTERS).

SEE VIOLATION #60.

SEE VIOLATION #60.

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2268928 DATE 3-5-19 (49)Violation Codes: 4-601.11(B) Inspector Comments: MUST DETAIL CLEAN THE LARGE MIXER IN THE REAR.Violation Codes: 2-102.13 (55)Violation Codes: 6-501.13 Inspector Comments: FLOORS IN THE REAR NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS. Violation Codes: 6-201.13 Inspector Comments: MUST REPLACE MISSING WALL COVING IN THE REAR BEHIND THE MIXER. MUST REPLACE AND MAINTAIN AS NEEDED (57) Inspector Comments: OBSERVED NO PERSONAL WITH THIER FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER TO COMPLY WITH THE IDHP FOOD HANDLER REQUIREMENTS. (58)Violation Codes: 2-102.13 Inspector Comments: NO ALLERGEN TRAINING. PRIORITY FOUNDATION CITATION ISSUED #7-42-090.

NO PIC AT THIS TIME, ONLY EMPLOYEE'S. NO CITATION.

NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS PIZZA, CHICKEN, STEAK SANDWHICHES. INSTRUCTED MANAGER THAT A VALID CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES WHEN TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.

PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010.

PREMISES HAS NO CLEAN UP PROCEDURES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.

OBSERVED 14 SLICE OF CHEESE AND SAUSAGE PIZZAS ON THE TABLE NEXT TO THE PIZZA OVEN AT IMPROPER INTERNAL TEMPS OF 76.5F AND 71.6F. INSTRUCTED MANAGER TO DISCARD AND DENATURE PIZZA. TOTAL WEIGHT 5LBS AT TOTAL COST $35. PRIORITY CITATION ISSUED #7-38-005.

MUST REMOVE CARDBOARD FROM THE 2 DOOR COOLER SHELVING FOR CLEAN PURPOSES AND PROPER AIR FLOW.

NOTED BROKEN SINK STOPPERS. MUST REPLACE AND MAINTAIN.

MUST DETAIL CLEAN THE LARGE MIXER IN THE REAR.

FLOORS IN THE REAR NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.

MUST REPLACE MISSING WALL COVING IN THE REAR BEHIND THE MIXER. MUST REPLACE AND MAINTAIN AS NEEDED.

OBSERVED NO PERSONAL WITH THIER FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER TO COMPLY WITH THE IDHP FOOD HANDLER REQUIREMENTS OR CITATIONS WILL FOLLOW.

NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW.

PREVIOUS SERIOUS VIOLATION FROM REPORT #2129480 ON 12/19/17 NOT CORRECTED: 18 - OBSERVED 10 MICE DROPPINGS SCATTERED ON THE FLOOR IN THE CORNER BETWEEN THE WALL AND THE WALK IN FREEZER, NOTED 20 MICE DROPPINGS ON THE FLOOR ALONG THE WALL BASE UNDERNEATH A SHELF IN THE WASHROOM. ALSO NOTED APPROXIMATELY 50 MICE DROPPINGS ON THE FLOOR NEXT TO THE WASTE OIL CONTAINER AND 10 MICR DROPPINGS ON THE WALL BETWEEN THE WALK-IN COOLER AND BOXES OF FOUNTAIN POP. INSTRUCTED MANAGER TO REMOVE DROPPINGS AND CLEAN AFFECTED AREAS. ALSO CALL PEST CONTROL FOR SERVICE. CRITICAL VIOLATION 7-42-090.

OBSERVED FROZEN MEATS STORED IN PLASTIC GROCERY BAGS IN THE WALK-IN FREEZER. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS.

MUST DETAIL CLEAN THE INTERIOR OF THE WALK COOLER AND FREEZER TO REMOVE SPILLS AND/OR DEBRIS.

FLOORS NEED DETAIL CLEANING THROUGH OUT TO REMOVE SPILLS, DROPPINGS, GREASE AND DEBRIS.

MUST CLEAN THE HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.

REPAIR THE MISSING BASEBOARD TILES AND OPENINGS IN THE WALLS THROUGHOUT THE REAR PREP AREA.

NOTED ONE OF THE DRAIN STOPPERS IN POOR REPAIR. MUST REPLACE AND MAINTAIN. NOTED A LEAKY PIPE UNDERNEATH THE MOP SINK. MUST REPAIR AND MAINTAIN.

MUST REMOVE AND/OR ORGANIZE CLUTTER IN THE REAR STORAGE AREAS TO PREVENT HARBORAGE.

OBSEVRED 10 MICE DROPPINGS SCATTERED ON THE FLOOR IN THE CORNER BETWEEN THE WALL AND THE WALK IN FREEZER, NOTED 20 MICE DROPPINGS ON THE FLOOR ALONG THE WALL BASE UNDERNEATH A SHELF IN THE WASH ROOM. INSTRUCTED MANAGER TO REMOVE DROPPINGS AND CLEAN AFFECTED AREAS. ALSO CALL PEST CONTROL FOR SERVICE. SERIOUS CITATION ISSUED #7-38-020.

MUST DETAIL CLEAN THE INTERIOR OF THE WALK COOLER AND FREEZER TO REMOVE SPILLS AND/OR DEBRIS.

FLOORS NEED DETAIL CLEANING THROUGH OUT TO REMOVE SPILL, DROPPINGS,GREASE AND DEBRIS.

MUST CLEAN THE HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.

NOTED ONE OF THE DRAIN STOPPERS IN POOR REPAIR. MUST REPLACE AND MAINTAIN. NOTED A LEAKY PIPE UNDERNEATH THE MOP SINK. MUST REPAIR AND MAINTAIN.

MUST REMOVE AND/OR ORGANIZE CLUTTER IN THE REAR STORAGE AREAS TO PREVENT HARBORAGE.

MUST CLEAN THE WALLS AND SHELVING INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS. MUST CLEAN STORAGE SHELVING/RACK, POP SYRUP STORAGE RACKS TO REMOVE DUST AND DEBRIS.

FLOORS NEED CLEANING THROUGH OUT THE PREP, REAR STORAGE AND INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE SPILLS, DEBRIS AND/OR GREASE.

NOTED THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN TO REMOVE GREASE.

MUST PROVIDE A LIGHT SHIELD OVER THE LIGHT INSIDE THE WALK IN FREEZER.

OBSERVED NO CHEMICAL TEST STRIPS TO TEST THE SANITIZER AT 3 COMPARTMENT SINK,WHEN SINK IS SET UP FOR WASH,RINSE AND SANITIZE,INSTRUCTED TO PROVIDE SERIOUS VIOLATION 7-38-030

MUST CLEAN THE INTERIOR PANEL OF THE ICE MACHINE IN REAR OF PREMISES

MUST CLEAN FLOORS THROUGHOUT PREMISES,ALONG WALL BASE AND CORNERS OF GREASE AND DIRT BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA

MUST CLEAN THE WALLS AT WALL BASE NEAR THE MIXER IN REAR OF PREMISES AND THE PREP AREA OF FOOD SPILLS AND CLEAN THE WALL VENT IN PREP AREA ,INSTRUCTED TO CLEAN AND MAINTAIN AREA

MUST PROVIDE A LIGHT SHIELD COVER FOR THE WALK-IN FREEZER IN REAR OF PREMISES

MUST PROVIDE A THERMOMETER INSIDE THE PREP COOLER IN PREP AREA

MUST REMOVE RUST FROM SHELVES INSIDE THE REACH-IN COOLER IN PREP AREA

MUST CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA

MUST DETAIL CLEAN FLOORS BEHIND THE GRILLS IN THE PREP AREA,ALOMG WALL BASE AND CORNERS

MUST REPLACE MISSING CEILING TILE IN THE EMPLOYEES WASHROOM AND CLEAN THE WALL VENT IN THE PREP AREA OF DUST

MUSR REPLACE THE BURNED OUT BULBS IN SIDE THE WALK-IN COOLER AND INSIDE VENTILATION HOOD OVER STOVE

NO IDPH FOOD HANDLERS CERTIFICATES ON SITE,MUST PROVIDE

PREVIOUS MINOR VIOLATIONS FROM JAN. 7, 2015 WERE NOT CORRECTED AS DESCRIBED BELOW: #33 OBSERVED GREASE AND BUILD UP ON THE SIDE OF THE GRILL AND AT THE BOTTOMS OF THE FRYERS; CLEAN AND MAINTAIN. #34 OBSERVED SOME CRACKED FLOOR TILE IN FRONT OF THE WALK-IN FREEZER; REPAIR OR REPLACE TILE WHERE NEEDED. #35 SOME HOLES OBSERVED IN THE WALLS THAT NEED SEALING: MUST SEAL HOLES IN WALL UNDERNEATH THE HANDSINK IN THE WASHROOM. SOME PEELING PAINT OBSERVED ON THE CEILING TILE ABOVE THE THREE COMP SINK; REMOVE PEELING PAINT FROM CEILING TILE. #38 OBSERVED A AT THE FAUCET NECK OF THE MOP SINK IN THE REAR; REPAIR LEAK. THE VENTILATION ABOVE THE PIZZA OVEN IS NOT WORKING PROPERLY; MUST REPAIR THE VENTILATION ABOVE PIZZA OVEN. SERIOUS VIOLATION 7-42-090.

BUMPED UP TO A SERIOUS.

BUMPED UP TO A SERIOUS.

INSTRUCTED TO CLEAN FLOORS UNDER AROUND AND BEHIND EQUIPMENT IN PREP AREA.

BUMPED UP TO A SERIOUS.

BUMPED UP TO A SERIOUS.

OBSERVED THE HOT WATER KNOB AT THE EXPOSED HANDSINK IN THE REAR IN POOR REPAIR; REPLACE HOT WATER KNOB.

OBSERVED GREASE AND BUILD UP ON THE SIDE OF THE GRILL AND AT THE BOTTOMS OF THE FRYERS; CLEAN AND MAINTAIN. ALSO CLEAN EXTERIORS OF STORAGE CONTAINERS ON SHELF IN REAR PREP AREA.

OBSERVED SOME CRACKED FLOOR TILE IN FRONT OF THE WALK-IN FREEZER; REPAIR OR REPLACE TILE WHERE NEEDED.

SOME HOLES OBSERVED IN THE WALLS THAT NEED SEALING: MUST SEAL HOLES IN WALL UNDERNEATH THE FRONT EXPOSED HANDSINK AND IN THE WASHROOM UNDER THE HANDSINK. SOME PEELING PAINT OBSERVED ON THE CEILING TILE ABOVE THE THREE COMP SINK; REMOVE PEELING PAINT FROM CEILING TILE.

THE EMPLOYEE WASHROOM DOOR HAS NO SELF CLOSING DEVICE; MUST INSTALL A SELF CLOSING DEVICE.

OBSERVED A LEAK UNDER THE EXPOSED HANDSINK IN THE FRONT PREP AREA FROM THE PIPE UNDERNEATH AND A LEAK AT THE FAUCET NECK OF THE MOP SINK IN THE REAR; REPAIR BOTH LEAKS. THE VENTILATION ABOVE THE PIZZA OVEN IS NOT WORKING PROPERLY; MUST REPAIR THE VENTILATION ABOVE PIZZA OVEN.

OBSERVED TWO FOOD HANDLERS ON PREMISES WITHOUT A FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED THAT ALL FOOD HANDLERS THAT ARE NOT CERTIFIED MANAGERS (CITY OF CHICAGO) MUST OBTAIN THE FOOD HANDLER TRAINING CERTIFICATE REQUIRED BY THE STATE OF ILLINOIS.

Inspector Comments: Inspector Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS

Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & WALK IN COOLER & FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN COOLER AND 3- DOOR PREP COOLER AND INTERIOR DOOR PANEL ON REACH IN COOLER IN POOR REPAIR.

Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRI FROM ALL PREP TABLES,ROLLING CARTS,SHELVING UNITS INCLUDING WALKING COOLERS AND FREEZERS,FOOD STORAGE BINS ON SHELVING UNITS,POP CADDY.

Inspector Comments: Inspector Comments: MUST REMOVE WATER FROM FLOOR IN WALK IN FREEZER AND KEEP DRY.MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THRU-OUT,MISSING FLOOR DRAIN COVER IN FRONT PREP AREA UNDER SHELVING UNIT

Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TRIM AND WALLS THRU-OUT,STAINED AND MISSING CEILING TILES THRU-OUT.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.

Inspector Comments: Inspector Comments: MUST REPLACE MISSING SELF CLOSING DEVICE ON TOILET ROOM DOOR

Inspector Comments: Inspector Comments: MUST REPLACE MISSING VENTILATION HOOD ABOVE PIZZA OVEN.MUST CLEAN VENTILATION VENTS,FILTER AND HOOD AT COOKING EQUIPMENT.MUST REPAIR SINK STOPPER HANDLES AT 3- COMPARTMENT SINK.

Inspector Comments: Inspector Comments: MUST REMOVE,ORGANIZE CLUTTER AT PREP TABLES AND ON FLOOR NEAR REAR DOOR

Inspector Comments: OBSERVED IMPROPER PEST CONTROL OBSERVED MORE THAN 50 LIVE SMALL FLIES CRAWLING ON EXTERIOR OF GREASE TRAP AT 3- COMPARTMENT SINK,ON WALL BASES AND WALL AT SINK AND PREP AREAS.ALSO MORE THAN 8 LIVE LARGE FLIES FLYING AROUND PREMISES,REAR DOOR OPENED AND SCREEN DOOR SCREEN IN POOR REPAIR,FRONT DOOR NOT RODENT PROOFED ACROSS THE TOP AND IN CENTER.ALSO NO LICENSE FROM PEST CONTROL COMPANY IN LOGBOOK.MUST REPAIR DOORS AND SCREEN AND KEEP DOORS CLOSED TO PREVENT INSECT ENTRY.PROVIDE COPY OF LICENSE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/8/14.(SERIOUS 7-38-020)

Inspector Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS

Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & WALK IN COOLER & FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN COOLER AND 3- DOOR PREP COOLER AND INTERIOR DOOR PANEL ON REACH IN COOLER IN POOR REPAIR.

Inspector Comments: MUST CLEAN FOOD DEBRI FROM ALL PREP TABLES,ROLLING CARTS,SHELVING UNITS INCLUDING WALKING COOLERS AND FREEZERS,FOOD STORAGE BINS ON SHELVING UNITS,POP CADDY.

Inspector Comments: MUST REMOVE WATER FROM FLOOR IN WALK IN FREEZER AND KEEP DRY.MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THRU-OUT,MISSING FLOOR DRAIN COVER IN FRONT PREP AREA UNDER SHELVING UNIT.

Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TRIM AND WALLS THRU-OUT,STAINED AND MISSING CEILING TILES THRU-OUT.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.

Inspector Comments: MUST REPLACE MISSING SELF CLOSING DEVICE ON TOILET ROOM DOOR.

Inspector Comments: MUST REPLACE MISSING VENTILATION HOOD ABOVE PIZZA OVEN.MUST CLEAN VENTILATION VENTS,FILTER AND HOOD AT COOKING EQUIPMENT.MUST REPAIR SINK STOPPER HANDLES AT 3- COMPARTMENT SINK.

Inspector Comments: MUST REMOVE,ORGANIZE CLUTTER AT PREP TABLES AND ON FLOOR NEAR REAR DOOR.

OBSERVED IMPROPER TEMPERATURES OF REACH IN FREEZER AT 35.0F,REACH IN COOLER 52.7F,3- DOOR PREP COOLER AT 45.1F,WALK IN FREEZER AT 60.9F.WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE FOR SALE.NO TIME AND TEMPERATURE LOGS AVAILABLE TO VIEW.A HELD FOR INSPECTION TAG PLACED ON ALL UNITS.ONCE REPAIRED FAX LETTER TO (312)746-8040 WHEN READY.MUST HAVE COLD HOLDING UNITS AT 40.0F,0.0F FREEZER.(CRITICAL 7-38-005A)

OBSERVED IMPROPER TEMPERATURES OF FOODS STORED INSIDE OF ALL MENTIONED ABOVE COOLERS AND FREEZERS,PREP TABLE FOR SALE.ALSO OBSERVED A FOUL SMELLING ODOR COMING FROM RAW FISH,CHICKEN AND SHRIMPS STORED INSIDE OF PANS IN REACH IN COOLER SUCH AS RAW CATFISH NUGGETS 55.7F,PERCH 56.4F,WHITING 54.6F,TILIPIA 53.4F,CAT FISH TAILS56.2F,GIZZARDS 52.1F-53.9F,CHICKEN TENDERS 51.5F,SHRIMP 52.1F-54.8F,COOKED STEAK 47.2F,COOKED GROUND BEEF 46.7F,SLICED GYROS MEAT 45.4F,ITALIAN BEEF 47.8F,BREADED CHICKEN PATTIES 57.3F-57.9F,FRIED CHICKEN 70.0F-84.0F,COLE SLAW 56.3F-56.4F,COOKED PIZZA (SAUSAGE & CHEESE )90.3F-93.1F.NO TIME AND TEMPARATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW,O.OF FROZEN,HOT HOLDING AT 140.0F OR ABOVE.APPX.226LBS.$634.(CRITICAL 7-38-005A).

OBSERVED POOR HYGIENIC PRACTICES BY FOOD HANDLER.OBSERVED WASHING PLASTIC DISPOSABLE GLOVES AT HAND SINK AND WENT AND HANDLED READY TO EAT FOODS,WASHED HANDS AT 3- COMPARTMENT SINK,WASHED HANDS AT REAR PREP AREA HAND SINK THAT HAS NO HOT RUNNING WATER AND PUT GLOVES ON TO HANDLE FOOD,AS MANAGER AND I OBSERVED .INSTRUCTED MANAGER ON PROPER HAND WASHING PROCEDURES.(CRITICAL 7-38-010A)

OBSERVED REAR PREP AREA HAND SINK NOT ACCESSIBLE AND PROPERLY MAINTAINED AT THIS TIME.OBSERVED SEVERAL MENU BOARDS STORED ON TOP OF DEEP FRYER FILTER MACHINE STORED IN FRONT OF HAND SINK AND NO HOT RUNNING WATER AND TAPE WRAPPED AROUND DRAIN PIPE AT SAME.MUST PROVIDE HOT RUNNING WATER,REMOVE TAPE AND REPAIR AND KEEP ACCESSIBLE AT ALL TIMES.INSTRUCTED TO USE ADDITIONAL HAND SINK IN FRONT PREP AREA.(CRITICAL 7-38-030).

OBSERVED IMPROPER PEST CONTROL OBSERVED MORE THAN 50 LIVE SMALL FLIES CRAWLING ON EXTERIOR OF GREASE TRAP AT 3- COMPARTMENT SINK,ON WALL BASES AND WALL AT SINK AND PREP AREAS.ALSO MORE THAN 8 LIVE LARGE FLIES FLYING AROUND PREMISES,REAR DOOR OPENED AND SCREEN DOOR SCREEN IN POOR REPAIR,FRONT DOOR NOT RODENT PROOFED ACROSS THE TOP AND IN CENTER.ALSO NO LICENSE FROM PEST CONTROL COMPANY IN LOGBOOK.MUST REPAIR DOORS AND SCREEN AND KEEP DOORS CLOSED TO PREVENT INSECT ENTRY.PROVIDE COPY OF LICENSE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/8/14.(SERIOUS 7-38-020)

MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS.

MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & WALK IN COOLER & FREEZER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN COOLER AND 3- DOOR PREP COOLER AND INTERIOR DOOR PANEL ON REACH IN COOLER IN POOR REPAIR.

MUST CLEAN FOOD DEBRI FROM ALL PREP TABLES,ROLLING CARTS,SHELVING UNITS INCLUDING WALKING COOLERS AND FREEZERS,FOOD STORAGE BINS ON SHELVING UNITS,POP CADDY.

MUST REMOVE WATER FROM FLOOR IN WALK IN FREEZER AND KEEP DRY.MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES THRU-OUT,MISSING FLOOR DRAIN COVER IN FRONT PREP AREA UNDER SHELVING UNIT.

MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL TRIM AND WALLS THRU-OUT,STAINED AND MISSING CEILING TILES THRU-OUT.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS AND CEILINGS.

MUST REPLACE MISSING SELF CLOSING DEVICE ON TOILET ROOM DOOR.

MUST REPLACE MISSING VENTILATION HOOD ABOVE PIZZA OVEN.MUST CLEAN VENTILATION VENTS,FILTER AND HOOD AT COOKING EQUIPMENT.MUST REPAIR SINK STOPPER HANDLES AT 3- COMPARTMENT SINK.

MUST REMOVE,ORGANIZE CLUTTER AT PREP TABLES AND ON FLOOR NEAR REAR DOOR.

MISSING CEILING MTILE IN FRONT PREP AREA. INSTRUCTED TO REPLACE TILE.

ICE MACHINE HAS BUILD OF GRIME. INSTRUCTED TO DISCHARGE ICE AND DETAIL CLEAN AND SANITIZE MACHINE.

ICE WAS FOUND WITHIN ICE MACHINE. INSTRUCTED TO PROVIDE CONTAINER FOR ICE SCOOP.

NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREP AND SERVED. 7-38-012

REPLACE THE GASKET AROUND THE DOOR IN THE WALKIN COOLER AND THE WALKIN FREEZER THEY ARE RIPPER AND TORN.

CLEAN ALL THE STORAGE SHELVES AND SHELVES UNDERNEATH THE ALL PREP TABLES HAS FOOD DEBRIS ON THEM. DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP. CLEAN THE HOOD ABOVE THE COOKING EQUIPMENT, THE FRYERS AND THE CABINET BELOW.

CLEAN ALL FLOORS ALONG THE WALLS AND IN THE CORNERS HAS DUST ON THEM. MUST PROVIDE THE MISSING COVING THROUGHOUT PREMISES.

MUST REPLACE BADLY STAINED CEILING TILE THROUGHOUT PREMISES.

REPLACE THE GASKET AROUND THE DOOR IN THE WALKIN COOLER IT IS RIPPER AND TORN.

DEFROST AND CLEAN THE REACHIN CHEST FREEZER HAS ICE BULDUP.

FOUND THE BACK DOOR WITH A ON HALF GAP AT THE BOTTOM OF THE DOOR. DOOR NOT TIGHT FITTING OR INSECT OR RODENT PROOFED. INSTRUCTED TO MAKE THE DOOR INSECT AND RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020.

REPAIR OR REPLACE THE GASKET AROUND THE DOOR IN THE WALKIN COOLER.

CLEAN ALL THE STORAGE SHELVES AND SHELVES UNDERNEATH THE ALL PREP TABLES HAS FOOD DEBRIS ON THEM. DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP.

CLEAN ALL FLOORS ALONG THE WALLS AND IN THE CORNERS HAS DUST ON THEM.

CLEAN THE EAST WALL BEHIND THE PIZZA OVEN.

REPAIR OR REMOVE THE OLD UNUSED EQUIPMENT SO NO INSECT OR RODENT HARBORAGE.

All food shall be from sources approved by health authorities and safe for human consumption.OBSERVED 27 PREPACKAGED BUTTER & PEANUT BUTTER COOKIES FROM A UNAPPROVED SOURCE REVIEWED INVOICE RECEIPT IT DOES NOT MATCH THE LABELS ON COOKIE PACKAGES.PRODUCT WAS DUMPED & DENATURED.APPX 27LBS.$72.(CRITICAL 7-38-005 B)

All hot food shall be stored at a temperature of 140F or higher.OBSERVED COOKED CHEESE & SAUSAGE PIZZA ON PREP TABLE NEXT TO PIZZA OVEN RANGING FROM 74.3F-74.5F,COOKED CHICKEN IN A LARGE PLASTIC STORAGE BIN WITH ALID ON IT SETTING ON SHELVING UNIT RANGING FROM 68.7F-69.6F.NO TIME & TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED & DENATURED APPX.20LBS. $50.(CRITICAL 7-38-005A)

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #547630 8/23/11 NOT CORRECTED # 30 MUST LABEL ALL BULK STORAGE CONTAINERS IN REAR STORAGE AREA .#35 MUST REPLACE BADLY STAINED CEILING TILES THROUGHOUT PREMISES.MUST CORRECT & MAINTAIN.(SERIOUS 7-42-090)

Inspector Comments: Inspector Comments: MUST LABEL ALL BULK STORAGE CONTAINERS, REAR STORAGE AREA VIOLATION STILL PENDING

Inspector Comments: Inspector Comments: MUST REPLACE BADLY STAINED CEILING TILE, THROUGHOUT PREMISES VIOLATION STILL PENDING

All hot food shall be stored at a temperature of 140F or higher.OBSERVED COOKED CHICKEN RANGING FROM 54.3F-60.6F IN A LARGE PLASTIC STORAGE BIN SETTING ON STORAGE SHELF IN PREP AREA,SLICED GYROS MEAT AT 70.8F IN A SMALL PLASTIC STORAGE CONTAINER ON TOP OF PAN ON GRILL. NO TIME & TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS DUMPED & DENATURED.MUST HAVE HOT HOLDING AT 140F OR ABOVE.APPX 21 LBS.$55.(CRITICAL 7-38-005A).

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 15 LIVE DRAIN FLIES ON WALLS OVER MOPSINK,EXTERIOR WALL OF WALK IN COOLER,IN TOILET ROOM ALSO MORE THAN 6 LIVE HOUSE FLIES FLYING ABOUT PREMISES.FRONT DOOR OF PREMISES WIDE OPEN.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/16/11.(SERIOUS 7-38-020).

Inspector Comments: MUST LABEL ALL BULK STORAGE CONTAINERS, REAR STORAGE AREA VIOLATION STILL PENDING

Inspector Comments: MUST CLEAN INTERIOR CABINETS OF ALL COOKING EQUIPMENT VIOLATION STILL PENDING

Inspector Comments: MUST REPLACE BADLY STAINED CEILING TILE, THROUGHOUT PREMISES VIOLATION STILL PENDING

Inspector Comments: MUST PROVIDE LIGHT AND LIGHT SHIELD INSIDE WALK-IN COOLER VIOLATION STILL PENDING

MUST LABEL ALL BULK STORAGE CONTAINERS, REAR STORAGE AREA VIOLATION STILL PENDING

MUST CLEAN INTERIOR CABINETS OF ALL COOKING EQUIPMENT VIOLATION STILL PENDING

MUST REPLACE BADLY STAINED CEILING TILE, THROUGHOUT PREMISES VIOLATION STILL PENDING

MUST PROVIDE LIGHT AND LIGHT SHIELD INSIDE WALK-IN COOLER VIOLATION STILL PENDING

All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL ALL BULK STORAGE CONTAINERS, REAR STORAGE AREA

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INTERIOR CABINETS OF ALL COOKING EQUIPMENT

The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE BADLY STAINED CEILING TILE, THROUGHOUT PREMISES

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT AND LIGHT SHIELD INSIDE WALK-IN COOLER