SEP 13
2019
PASS · 0 violations
SODEXO AMERICA, LLC.
Chicago Health Dept
500 W MONROE ST · WEST LOOP, CHICAGO
Last inspected 2019.
8 inspections on record since 2013 · Last inspected Sep 2019.
Last inspected Sep 2019. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
8
VIOLATIONS
15
total on record
LAST INSPECTED
SEP 2019
INSPECTION HISTORY
JAN 23
2018
PASS 1 violation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED BLACK MOLD LIKE SUBSTANCE EMBEDDED IN THE CAULK LINING/BACK SPLASH AREA, IN REAR DISH PUT AREA. INSTRUCTED MANAGER TO REMOVE,RESEAL AND MAINTAIN AT ALL TIMES.
JUL 12
2017
PASS W/ CONDITIONS 3 violations 1 CRITICAL
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
Observed potentially hazardous foods at improper temperatures in the cold hold unit in front prep (at customer service counter). Found 6 raw eggs @ 54.9F; 1.5lbs of diced tomatoes @ 49.5F; 0.5lb of shredded mozzarella cheese @ 51.3F;and 0.5lb sliced cheese @ 53.6F. Instructed all potentially hazardous foods must be held @ 40F or less or 140F or above at all times. Operator voluntarily discarded denatured foods during inspection. Critical violation 7-38-005(a).
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Observed several potentially hazardous items in walk in cooler and freezer without proper labels. Must label all potentially hazardous foods with name and date when held for more than 24 hours. Must maintain same.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Observed excessive food debris on floor behind grease trap (near 3 compartment sink). Must detail clean and sanitize area. Must maintain same.
DEC 2
2016
PASS 2 violations
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DUST ACCUMULATION ON THE FAN COVERS AND THE CEILING OF THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FOOD DEBRIS ON THE FLOOR UNDER THE SALAD BAR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
MAR 10
2016
PASS 1 violation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN THE LIGHT SHIELD NEAR THE 3 COMPARTMENT SINK.
show all 8 inspections →
FEB 6
2015
PASS W/ CONDITIONS 4 violations
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE POSTED. ALSO, NO VALID PROOF THAT THEIR IS A CITY OF CHICAGO FOODSERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. (SOUP,EGGS,POTATOES)SERIOUS CITATION ISSUED 7-38-012
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
INVERT ALL MULTI USE ITEMS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DETAIL CLEAN THE WALLS UNDER THE THREE COMPARTMENT SINK AND UNDER THE DISH MACHINE AND REMOVE FOOD DEBRIS.
JUL 18
2014
PASS 4 violations
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL BULK FOOD CONTAINERS MUST BE LABELED.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR UNDER THE THREE COMPARTMENT SINK WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
WALL UNDER THE THREE COMPARTMENT SINK WITH DIRT SPLATTER . MUST CLEAN AND MAINTAIN.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
BROKEN INTERNAL THERMOMETER INSIDE TALL REACH-IN COOLER MUST BE REPLACED.
JUL 18
2013
PASS · 0 violations
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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