PASS 1 violation
MUST CLEAN DIRT AND FOOD DEBRIS FROM UNDER PREP TABLES AND COOLING UNITS IN THE FRONT COUNTER AREAS.
Chicago Health Dept
225 N MICHIGAN AVE · LOOP, CHICAGO
Last inspected 2024.
13 inspections on record since 2010 · Last inspected Sep 2024.
Last inspected Sep 2024. Records may not reflect current conditions.
MUST CLEAN DIRT AND FOOD DEBRIS FROM UNDER PREP TABLES AND COOLING UNITS IN THE FRONT COUNTER AREAS.
OBSERVED NO IRREVERSIBLE THERMOMETER OR STRIP ON SITE AT TIME OF INSPECTION FOR MEASURING THE UTENSIL SURFACE TEMEPERATURE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
BROKEN COOLER DOOR GASKET AT FRONT PREP COOLER, INSTRUCTED TO REPLACE.
OBSERVED 20 SMALL FLIES ON THE CEILING THRU OUT FACILITY. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. SERIOUS VIOLATION 7-38-020.
Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Cutting boards that had deep cuts, in kitchen areas, shall be replaced.
Cooler shelving not clean, need detailed cleaning(crevices), non food contact surfaces of ice machine not clean, need detailed cleaning(crevices).
Floors under heavy equipment, storage shelving, and under 3 compartment sink not clean, need detailed cleaning(corners).
MUST PROVIDE A BARRIER AND/OR AN ADEQUATE SNEEZE GUARD AT THE COFFEE BAR STATION AREA.
MUST PROVIDE A 3RD SINK STOPPER FOR THE 3-COMP SINK IN THE REAR AREA AT ALL TIMES.
MUST DETAIL CLEAN AND SANITIZE ALL FLOOR DRAINS THROUGHOUT PREMISES TO PREVENT PEST BREEDING.
MUST DETAIL CLEAN AND SANITIZE FLOORS IN THE WET TRASH AREA ROOM. MUST REMOVE CARD BOARD BOXES OFF THE FLOOR.
MUST PROVIDE 3-SINK STOPPERS FOR THE 3-COMP SINK IN THE REAR AREA AT ALL TIMES.
MUST DECLUTTER AND BETTER ORGANIZE DRY STORAGE AREA ROOM LOCATED IN THE BASEMENT. OBSERVED BOXES AND DISMANTELED STORAGE RACKS LEANING UP AGAINST THE WALL. ALL ITEMS MUST BE STORED 6 INCHES OFF THE FLOOR AT ALL TIMES.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOOD SPILLS NOTED ON BOTTOM SHELF OF DAIRY COOLER, INSTRUCTED TO CLEAN AND MAINTAIN.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. UPPER PANEL OF ICE MAKER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →