SUBWAY.
1400 E 53RD ST · HYDE PARK, CHICAGO
25 of 28 inspections passed, with 6 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
MAR 182025PASSED1 violationDETAILS
OBSERVED 2 HOLES IN THE PIPE OF THE FAUCET AT THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
NOV 142024FAILED4 violations2 CRITICALDETAILS
OBSERVED NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS CHICKEN AND DELI MEATS. INSTRUCTED MANAGER THAT A VALID CITY OF CHICAGO CERTIFIED MANAGER MUST BE ON DUTY AT ALL TIMES. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.
OBSERVED THE FRONT PREP HAND SINK WITHOUT HOT RUNNING WATER. NOTED TEMP OF 61.1F. INSTRUCTED MANAGER TO RESTORE AND MAINTAIN FOR PROPER HAND WASHING AT 100F. PRIORITY CITATION ISSUE #7-38-030(C).
OBSERVED THE FRONT PREP COOLER AT IMPROPER AIR TEMP OF 48.2F WHICH HOLDS DIPPING SAUCES AND OTHER CONDIMENTS. SAID COOLER TAGGED/HELD FOR INSPECTION UNTIL PROPER TEMP OF 41F OR BELOW IS HELD. PRIORITY CITATION ISSUED #7-38.005.
MUST CLEAN AND MAINTAIN THE FIXTURES IN THE WASHROOM.
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FEB 212023PASSED2 violationsDETAILS
FLOORS IN NEED OF CLEANING TO REMOVE FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED SOME DUST IN THE VENT ABOVE THE BREAD OVEN; CLEAN TO REMOVE DUST FROM VENT.
JAN 192023PASSED2 violationsDETAILS
FLOORS IN NEED OF CLEANING TO REMOVE FOOD SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED SOME DUST IN THE VENT ABOVE THE BREAD OVEN; CLEAN TO REMOVE DUST FROM VENT.
DEC 12022PASSED1 violationDETAILS
OBSERVED SOME DUST IN THE VENT ABOVE THE BREAD OVEN; CLEAN TO REMOVE DUST FROM VENT.
DEC 82021PASSED1 violationDETAILS
INSTRUCTED TO CLEAN THE VENT ABOVE THE BREAD OVEN TO REMOVE DUST OBSERVED.
MAY 192021PASSED1 violationDETAILS
OBSERVED LEAKING FROM THE HOT WATER FAUCET KNOB IN THE WASHROOM; MUST REPAIR LEAK AT FAUCET KNOB.
FEB 62020PASSED3 violationsDETAILS
OBSERVED LIGHT SWITCH COVER MISSING ON WALL NEAR KITCHEN ENTRANCE. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE FOR EMPLOYEES ON SITE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER ON SITE. INSTRUCTED MANAGER TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED MANAGERS.
MAY 72019PASSED2 violationsDETAILS
MUST PROVIDE COVERED RECEPTACLE IN WOMEN'S WASHROOM.
MUST REPAIR/REPLACE DAMAGED TOP TO TOILET TANK IN WOMEN'S WASHROOM.
JAN 142019PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.
OBSERVED NO PROCEDURE IN PLACE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.
REMOVE WATER FROM FLOOR OF WALK-IN COOLER, KEEP DRY AND MAINTAIN AT ALL TIMES.
MUST PROVIDE PROOF OF ALLERGEN TRAINING.
FEB 262018PASSED2 violationsDETAILS
Observed small amount of black, slimy, mold like substance inside upper interior of ice maker (above soda fountain). Instructed to detail clean and sanitize. Must maintain same.
Observed urinal in men's restroom not properly draining (slow drain) when flushed. Must repair and maintain same. Observed hand sink in rear prep area slow draining. Must repair and maintain same.
SEP 252017PASSED3 violationsDETAILS
REMOVE SOILED CARDBOARD ON REAR STORAGE SHELF UNDER BULK GIARDINIERA PEPPERS AND RED WINE VINEGAR. RE-CAULK REAR EXPOSED SINK.
CLEAN INTERIOR OF ICE DISPENSER ON SELF-SERVICE POP MACHINE.
SEAL OPENINGS ALONG BASEBOARDS IN SELF-SERVICE BEVERAGE AREA. REPLACE MISSING BASEBOARD NEAR SERVING LINE.
NOV 42016PASSED2 violationsDETAILS
CLEAN FLOOR BEHIND FRONT SERVICE COUNTER AND UNDER STORAGE RACKS IN WALK-IN COOLER.
CLEAN/SANITIZE WASHBOWL AND TOILETS IN MENS WASHROOM, MAINTAIN AT ALL TIMES.
JAN 222016PASSED2 violationsDETAILS
REPLACE WORN PAN LINERS.
PROVIDE MORE ADEQUATE STORAGE FOR EMPLOYEE BELONGINGS.
APR 82015PASS W/ CONDITIONS7 violations2 CRITICALDETAILS
OBSERVED IMPROPER TEMPERATURES OF READY TO EAT LUNCHEON MEATS IN FRONT PREP COOLER 2LBS.SLICED ROAST BEEF 44.8F,3LBS.SLICED TURKEY 43.6F-44.9F,3LBS. SLICED ASSORTED LUNCHEON MEAT 44.7F.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX 8LBS. $14. (CRITICAL 7-38-005A)
OBSERVED POOR HYGIENIC PRACTICIES BY FOOD HANDLER.OBSERVED FOOD HANDLER HANDLE MONEY,RING THE REGISTER THEN PUT ON GLOVES AND MADE SANDWICH WITHOUT WASHING HANDS.INSTRUCTED MANAGER TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(CRITICAL 7-38-010A)
MUST REMOVE RUST FROM SHELVING UNITS IN FRONT PREP COOLER.MUST REPAIR OR REPLACE BROKEN HANDLE ON CABINET IN FRONT PREP AREA.
MUST CLEAN DEBRI FROM LID OF GREASE TRAP AT 3- COMP SINK,ICE DISPENSER AT SODA MACHINE.
MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL BASES IN PREP,DISH WASHING,SODA CABINET AND DINING AREAS.MUST SEAL GAP BETWEEN WINDOW AND SILL IN DINING AREA.MUST CLEAN WALL ABOVE 3- COMP SINK.
MUST REPAIR OR REPLACE LEAKY VACCUM BREAKER ABOVE 3- COMP SINK.
IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.
NOV 52014PASSED1 violationDETAILS
OBSERVED WET MOP ON FLOOR IN REAR STORAGE; INSTRUCTED TO HANG MOP ON MOP RACK PROVIDED TO DRY PROPERLY.
JAN 232014PASSED2 violationsDETAILS
CLEAN FLOOR IN CORNER AREAS OF WALK-IN COOLER AND MAINTAIN.
CEILING VENT ABOVE OVEN IN FRONT PREP AREA NEEDS CLEANING.
JAN 112013PASSED4 violationsDETAILS
DETAIL CLEAN THE INTERIOR OF THE FRONT STORAGE CABINETS,CLEAN THE CABINETS UNDER THE FRONT PREP COOLERS AND CLEAN THE INTERIOR OF THE REAR REACH IN FREEZER. ALSO DETAIL CLEAN COUNTER TOPS UNDERNEATH TABLE TOP OVENS AND REMOVE FOOD DEBRIS.
DETAIL CLEAN FLOORS UNDER THE REAR PREP TABLE,UNDER REAR STORAGE RACK AND UNDER THE 3 COMPARTMENT SINK.
DETAIL CLEAN THE INTERIOR AND EXTERIOR OF THE GREASE TRAP AT THE 3 COMPARTMENT SINK. MUST REMOVE FOUL ODORS.
REMOVE CLUTTER AT THE REAR EXIT DOOR.
JAN 122012PASSED3 violationsDETAILS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF REAR EXPOSED SINK, POP MACHINE SURFACES AND EQUIPMENT.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ELEVATE CHIPS OFF FLOOR IN REAR PREP AREA AND STOCK OFF FLOOR INSIDE WALK-IN COOLER.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR LEAKING FAUCET AT REAR EXPOSED SINK.
JUL 12011PASSED2 violationsDETAILS
FOUND 3COMPARTMENT SINK LEAKING AT DRAINAGE PIPING.
FOUND MOPS/BROOMS NOT STORED PROPERLY.
NOV 22010PASSED3 violationsDETAILS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN TOILET BOWLS IN BOTH WASHROOMS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS UNDER COOLERS,SINKS,SHELVING UNITS,AND ALL OTHER EQUIPMENT AND REMOVE FOOD DEBRIS.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. FAUCET AT REAR HAND SINK DOES NOT COMPLETELY STOP RUNNING WHEN WATER IS TURNED OFF. MUST REPAIR LEAK.
APR 292010PASSED2 violationsDETAILS
DETAIL CLEAN FLOORS THROUGHOUT UNDER AND BEHIND ALL HEAVY EQUIPTMENT, REMOVING EXCESS DUST BUILD-UP ON FLOOR.
ORAGNIZE UTILITY SINK AREA, STORING ALL CLEANING EQUIPTMENT PROPERLY.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →