SUBWAY 25064.

Chicago Health Dept

1513 W FULLERTON AVE · LINCOLN PARK, CHICAGO

Failed most recent inspection (Nov 2013).

4 inspections on record since 2012 · Last inspected Nov 2013.

Last inspected Nov 2013. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2013

INSPECTION HISTORY

NOV 18

2013

FAIL 3 violations 1 CRITICAL

Serious Plumbing & Waste

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

GREASE TRAP NOT MAINTAINED. OBSERVED WASTE WATER COMING FROM UNDERNEATH GREASE TRAP WHEN MORE THAN ONE COMPARTMENT DRAINS AT ONE TIME. INSTRUCTED TO HAVE GREASE TRAP REPAIRED. SERIOUS VIOLATION 7-38-030

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOOR UNDERNEATH REAR FOOD STORAGE SHELVING AND UNDER 3-COMPARTMENT SINK.

Critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES FROM REAR FOOD STORAGE AREA TO PREVENT RODENT HARBORAGE.

MAR 22

2013

PASS 1 violation

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST PROVIDE STRONGER LIGHTING INSIDE BOTH WALK-IN COOLER AND WALK-IN FREEZER.

OCT 17

2012

PASS 1 violation

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPLACE THE BROKEN HANDLE ON THE EXPOSED HANDSINK IN THE REAR PREP AREA.

APR 24

2012

FAIL 2 violations

Serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOODS (SANDWICHES) ARE PREPARED OR SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOOD IS BEING PREPARED OR SERVED. SERIOUS VIOLATION 7-38-012.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING FLOOR TILE NEAR THE 3 COMPARTMENT SINK.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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