JAN 14
2022
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUBWAY SANDWICH STORE.
EAT. 90/100
2750 W DEVON AVE · WEST RIDGE, CHICAGO
Last inspected January 14, 2022 · passed
17 of 19 inspections passed.
THE NUMBERS
INSPECTIONS
19
17 passed · 2 failed
VIOLATIONS
36
none critical
RECORDS COVER
11 YEARS
since Dec 2010
INSPECTION HISTORY
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ITEMS STORED ON TOP OF WALK-IN COOLER TO PREVENT PEST HARBORAGE IN REAR STORAGE AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTETO REPLACE MISSING CEILIG TILE ABOVE WALK-IN FREEZER DOOR.
JAN 112021PASSED1 violationDETAILS
JAN 11
2021
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLAT CARD BOARD BOXES ON THE FLOOR NEAR MOP SINK IN REAR. MUST REMOVE.
FEB 42020PASSED1 violationDETAILS
FEB 4
2020
PASSED
1 violationDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- OBSERVED SLIGHT DEBRIS BUILDUP ON THE INTERIOR OF THE ICE MACHINE. MUST REMOVE DEBRIS, DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE/HAVE MACHINE SERVICED, SANITIZE AFFECTED AREAS, AND MAINTAIN ICE MACHINE CLEANLINESS AT ALL TIMES. -
JUN 142019FAILED3 violationsDETAILS
JUN 14
2019
FAILED
3 violationsDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
INTERIOR PANEL UPPER COMPARTMENT OF THE ICE MAKER PIPE WHERE THE WATER ARE COMING FROM WITH BLACK MOLDY LIKE SUBSTANCE ON THE SURFACES. ALSO LEFT AND RIGHT BOTTOM CORNER WITH BLACK MOLDY LIKE SUBSTANCE ALSO. ICE ARE FOR HUMAN CONSUMPTION. INSTRUCTED TO DETAIL CLEAN AND SANITIZE SAID SURFACES. INSTRUCTED NOT TO USE THE ICE MAKER UNTIL IT IS CLEANED AND SANITIZED. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
ALL WIPING CLOTH FOR WIPING THE CHOPPING BOARD, PREP TABLES,DINING TABLES MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOOD HANDLER TRAINING CERTIFICATE ARE EXPIRED. INSTRUCTED TO RE TAKE THE FOOD HANDLER TRAINING CLASS AND OBTAIN THE CERTIFICATE.
show all 19 inspections →
JAN 32019PASSED3 violationsDETAILS
JAN 3
2019
PASSED
3 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED THAT BULK CONTAINERS ARE NOT MARKED .ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME
PERSONAL CLEANLINESS
OBSERVED THAT EMPLOYEE WORE UNAPPROVED HAND JEWELRY DURING FOOD PREPARATION.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED THE CEILING FAN COVER IN CUSTOMER WASHROOM IS DUSTY. MUST CLEAN AND MAINTAIN CLEAN
JAN 112018PASSED3 violationsDETAILS
JAN 11
2018
PASSED
3 violationsDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
DUCT TAPE USED AS REPAIR TO THE WALL AT THE MOP SINK. MUST REMOVE DUCT TAPE AND PROPERLY SEAL WALL TO BE SMOOTH AND CLEANABLE.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
DAMAGED/MELTED LIGHT SHIELD IN THE WALK-IN FREEZER. MUST REPLACE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ALL ITEMS STORED UNDER REAR SODA DISPENSING SYSTEM AND STORAGE SHELVING MUST BE ELEVATED FROM THE FLOORS 6" OR ABOVE.
NOV 32016PASSED1 violationDETAILS
NOV 3
2016
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED SPLASH GUARD NEEEDED ON EXPOSED HAND SINK IN FRONT SERVICE AREA TO THE RIGHT OF HANDSINK TO PROTECT ADJACENT COFFEE MAKER.
JUN 32016FAILED3 violationsDETAILS
JUN 3
2016
FAILED
3 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
OBSERVED THE INTERIOR PANEL OF THE ICE MACHINE ABOVE THE BEVERAGE DISPENSER WITH VISIBLE BLACK MOLD LIKE SUBSTANCE, SEVER BUILD UP LIKELY TO CONTAMINATE THE ICE. INSTRUCTED TO DISCARD ICE, CLEAN SANITIZE AND MAINTAIN. SERIOUS VIOLATION 7-38-005 (A)
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR IN WALK IN COOLER/FREEZER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED LIGHT NOT WORKING IN THE CUSTOMER DINING AREA, INSTRUCTED TO INSTALL WORKING LIGHT AND MAINTAIN.
NOV 42015PASSED4 violationsDETAILS
NOV 4
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Cutting boards that had deep cuts, in prep area shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of pop dispensing unit not clean, needs detailed cleaning(crevices), prep table lower shelving not clean, need detailed cleaning(crevices), walk in cooler shelving/racks not clean, need cleaning(crevices).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors under shelving/racks in walk in cooler not clean, need detailed cleaning, floors in rear kitchen area under shelving not clean, need detailed cleaning(corners).
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Damaged/missing light shields in front prep area, shall be provided/replaced.
JAN 232015PASSED2 violationsDETAILS
JAN 23
2015
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced, reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
non food contact surfaces of walk in cooler shelving/racks not clean, need cleaning detailed, reach in cooler shelving not clean, need cleaning.
OCT 22014PASSED1 violationDETAILS
OCT 2
2014
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST MAINTAIN ALL ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES. FOUND MANY BOXES IN THE KITCHEN ON THE FLOOR.
FEB 192014PASSED2 violationsDETAILS
FEB 19
2014
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REPAIR/REPLACE BROKEN FLOOR TILES AND UNEVEN FLOOR IN FRONT OF THE REAR EXIT DOOR SO AS TO BE SMOOTH AND EASILY CLEANABLE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOOR IN THE CUSTOMER RESTROOM.
SEP 252012PASSED2 violationsDETAILS
SEP 25
2012
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR OF ICE MACHINE, MINERAL BUILD-UP
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE PERSONAL ITEMS FROM SHELVES WITH FOOD AND FOOD PRODUCTS/CONTAINERS.EMPLOYEES ITEMS MUST BE STORED AWAY FROM FOOD STORAGE.
JUL 82011PASSED3 violationsDETAILS
JUL 8
2011
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
ALL FOOD CONTAINERS HAS A DATE BUT NO LABEL/NAME OF THE PRODUCT. INSTRUCTED TO PROVIDE LABEL/NAME OF THE PRODUCT ON ALL CONTAINER THAT IS NOT THE ORIGINAL INSIDE THE REACH IN COOLER AND WALK IN COOLER.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REPLACE SODA CRATE BEING USED AS A PALLET. PROVIDE REGULAR PALLET WITH SPACE ON THE BOTTOM TO HAVE AN ACCESS CLEANING THE FLOOR.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETER INSIDE THE REACH IN COOLER IN THE FRONT AREA AND MUST BE VISIBLE.
DEC 72010PASSED5 violationsDETAILS
DEC 7
2010
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of cooler shelving, storage shelving not clean need cleaning.Non food contact surfaces of pop dispensing nozzles need cleaning.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floors in rear kitchen areas under heavy equipment not clean need cleaning(corners).
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Ceiling tiles in kitchen prep areas need cleaning(above prep counter area).
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Light shields in prep areas, bathroom not clean need cleaning. loose light shield cover above prep area shall be repair.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Exhaust vents(ventilation)in kitchen prep areas, coolers, dining area, and bathrooms need cleaning.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →