SANITARY INSPECTION RECORD — CITY OF CHICAGO

SWEET GREEN.

EAT. 100/100

1 N DEARBORN ST · LOOP, CHICAGO

Last inspected December 11, 2025 · passed

Passed all 10 inspections, but 1 critical violation on file.

THE NUMBERS

INSPECTIONS
10
8 passed · 2 w/ conditions
VIOLATIONS
14
includes 1 critical
RECORDS COVER
8 YEARS
since May 2017

INSPECTION HISTORY

DEC 11
2025
PASSED
0 violations
OCT 23
2024
PASSED
0 violations
JUN 3
2024
PASSED
2 violations
DETAILS
SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED FAUCET/FIXTURE FOR HANDWASHING SINK IN THE LEFT UNISEX BATHROOM TO BE LOOSE. INSTRUCTED MANAGER TO REPAIR AND MAITAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED HEAVY FOOD DEBRIS BUILD UP BELOW SHELVES IN THE REAR DISHWASHING AREA AND BELOW COUNTER IN CASH REGISTER AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN AREA FREE OF FOOD DEBRIS.

SEP 22
2023
PASSED
1 violation
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Floors not clean under front prep area, food debris noted, instructed to clean and maintain.

MAY 12
2022
PASSED
0 violations
show all 10 inspections →
MAY 9
2022
PASS W/ CONDITIONS
2 violations
DETAILS
MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 48F. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN COOLER AT 41F OR BELOW. PREP COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-005 NO CITATION ISSUED SINCE THERE WAS NO TCS FOODS STORED INSIDE

MINOROther
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO SECONDARY THERMOMETERS IN REACH-IN COOLERS IN PREP AREAS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS IN ALL COOLERS.

JUN 18
2021
PASSED
1 violation
DETAILS
MINORFood Temperature
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

CONDENSATING WATER NOTED ON WALKING COOLER COOLING LINES, INSTRUCTED TO INSULATE TO PREVENT DRIPPINGS ON FOOD.

APR 21
2020
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND HANDWASHING SINK INACCESSIBLE. OBSERVED SINK COVER OVER HANDWASHING SINK. OBSERVED AREA BEING USED AS A FOOD PREP STATION. HANDWASHING SINKS MUST BE ACCESSIBLE AT ALL TIMES. INSTRUCTED TO PROVIDE. VIOLATION CORRECTED ON SITE. MANAGER REMOVED HANDWASHING SINK COVER AND ADDED REMOVABLE SPLASH GUARD AT TIME OF INPECTION. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED.

MINOROther
50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOUND NO FOODHANDLER TRAINING ON SITE. INSTRUCTED MANAGER TO PROVODE FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.

MINOROther
ALLERGEN TRAINING AS REQUIRED

FOUND NO PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING.

JAN 30
2018
PASSED
1 violation
DETAILS
MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

FOOD HANDLERS WITH BEARD NOT WEARING BEARD RESTRAINTS, INSTRUCTED TO WEAR.

MAY 25
2017
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED FOOD AND NON FOOD CONTACT SURFACES WITH DUST. INSTRUCTED TO CLEAN AND MAINTAIN ALL FOOD AND NON FOOD CONTACT SURFACES.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED THE CEILING TILES MISSING IN THE PREP AND DISH AREA. INSTRUCTED TO PROVIDE AND MAINTAIN CEILING TILES.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED CONSTRUCTION EQUIPMENT THROUGHOUT THE FACILITY. INSTRUCTED TO REMOVE ALL CONSTRUCTION EQUIPMENT.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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