Chicago
39
BEAT

The Chicago Hotel Collection Magnificent Mile

166 E Superior St, Chicago, IL 60611 · Streeterville · Restaurant · High risk
BEAT
39/100

Troubled record — failed 3 of 5 inspections for documentation & training, employee hygiene

Inspections
5
2 passed
Last Inspected
2025-06-26
Pass Rate
40%
3 failures
Score
39/100
BEAT
Passed most recent inspection (2025-06-26)
Failed 3 inspections (2025, 2025, 2025)
Documentation & Training issues found across 3 inspections
Employee Hygiene issues found across 2 inspections
Issues were corrected on re-inspection
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Sanitation serious 12×
🌡
Food Temperature serious
📋
Documentation & Training critical
🔧
Facility Condition minor
🧼
Employee Hygiene critical
🐀
Pest Activity critical
📦
Food Storage & Handling minor
📌
Other minor
2025-06-26 Pass Canvass Re-Inspection

No violations found.

2025-06-24 Fail Canvass
5
serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED LOW TEMP DISH MACHINE WITH A FINAL CHLORINE CONCENTRATION OF 0PPM. INSTRUCTED MANAGER TO ENSURE DISH MACHINE PROVIDES A MINIMUM CONCENTRATION OF 50 PPM. TECHNICIAN ARRIVED ON SITE TO SERVICE DISH MACHINE. PRIORITY VIOLATION 7-38-025 CITATION...

serious Food Temperature

PROPER COLD HOLDING TEMPERATURES

OBSERVED YOGURT HELD AT AN INADEQUATE TEMPERATURE OF 59 F. INSTRUCTED MANAGER TO ENSURE ALL COLD FOODS ARE HELD AT 41 F AND BELOW. MANAGER DISCARDED 20 POUNDS YOGURT ($30) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

minor Other

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED 3 COMPARTMENT SINK NOT IN PROPER WORKING ORDER. WHEN ONE COMPARTMENT IS DRAINED, ANOTHER COMPARTMENT FLOODS BEFORE GOING BACK DOWN. INSTRUCTED MANAGER TO SERVICE 3-COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-025 CITATION ISSUED.

serious Food Temperature

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR ON SITE FOR TESTING FINAL UTENSIL SURFACE TEMPERATURE OF HOT WATER DISH MACHINE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

serious Food Temperature

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED INADEQUATE HOT WATER PRESSURE AT TOILET ROOM HAND WASHING SINK IN 29TH FLOOR BATHROOM ON RIGHT WHEN EXITING FROM ELEVATOR. PRESSURE WHEN HOT WATER IS TURNED ON IS TO LOW TO MEASURE TEMPERATURE. INSTRUCTED MANAGER TO ENSURE ADEQUATE HOT WATER...

2025-04-21 Pass License Re-Inspection
5
minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED NO SIGN ON THE PREMISES TO INFORM CUSTOMERS TO USE A CLEAN PLATE FOR EACH TRIP TO THE BUFFET. MANAGEMENT INSTRUCTED TO PROVIDE A SIGN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CHIPPED PAINT ON THE WALLS AT UTILITY SINK IN LOWER LEVEL. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING CEILINGS TILE PANELS IN THE PREP AND WATER-STAINED CEILING TILES AT THE PREP AREA. INSTRUCTED TO REPAIR, REPLACE MISSING PANELS AND/OR REPLACE THE STAINED CEILING TILES.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING FLOOR GROUT AND DAMAGED FLOOR TILES IN PREP AND DISH AREA. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED MISSING LIGHT BULB IN REAR PREP, NOTED WALK IN COOLER IN PREP IN NEED OF REPLACEMENT BULB. INSTRCUTED TO REPLACE AND MAINTAIN.

2025-03-27 Fail License Re-Inspection
CRITICAL 7
critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

2-101.11: NOTED PERSON IN CHARGE WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE. PRIORITY FOUNDATION VIOLATION NO CITAT...

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

5-203.11: OBSERVED A HAND WASHING SINK IS NEEDED AT THE SERVING AREA IN THE 2ND FLOOR BUFFET AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED.

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111: OBSERVED NO CURRENT PEST CONTROL LOG BOOK ON THE PREMISES. INSTRUCTED PERSON IN CHARGE THAT A LICENSED PEST CONTROL COMPANY AND OPERATOR MUST PROVIDE AT LEAST 2 PEST INSPECTIONS A YEAR AND THE REPORTS MUST BE MAINTAINED IN THE LOG BOOK. IN...

minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-306.11: OBSERVED NO SNEEZE GUARD AT BUFFET IN 2ND FLOOR DINING AREA. INSTRUCTED TO INSTALL A SNEEZE GUARD TO ACT AS A BARRIER FROM CUSTOMERS. PRIORITY VIOLATION NO CITATION ISSUED.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

3-304.16: OBSERVED NO SIGN ON THE PREMISES TO INFORM CUSTOMERS TO USE A CLEAN PLATE FOR EACH TRIP TO THE BUFFET. MANAGEMENT INSTRUCTED TO PROVIDE A SIGN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.16: OBSERVED CHIPPED PAINT ON THE WALLS AT UTILITY SINK IN LOWER LEVEL. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11: OBSERVED MISSING FLOOR GROUT AND DAMAGED FLOOR TILES IN PREP AND DISH AREA. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

2025-03-20 Fail License
CRITICAL 12
critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NOTED PERSON IN CHARGE WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE. PIC PRESENTED SERVSAFE CERT WITH 12/28/2023 EXAM DATE. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON...

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES IN ACKNOWLEDGMENT OF REPORTING AGREEMENT. PRIORITY F...

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED A HAND WASHING SINK IS NEEDED AT THE SERVING AREA IN THE 2ND FLOOR BUFFET AREA. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-030(C). NO CITATION ISSUED.

minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

NOTED NO METAL STEM THERMOMETER ON SITE TO MONITOR THE INTERNAL FOOD TEMPERATURE OF TCS FOOD COOKED, DELIVERED AND SERVED. FACILITY MUST OBTAIN AND MAINTAIN PROPER THERMOMETERS. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED

minor Food Temperature

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS AND DISPLAY COOLERS. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.

critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED NO CURRENT PEST CONTROL LOG BOOK ON THE PREMISES. INSTRUCTED PERSON IN CHARGE THAT A LICENSED PEST CONTROL COMPANY AND OPERATOR MUST PROVIDE AT LEAST 2 PEST INSPECTIONS A YEAR AND THE REPORTS MUST BE MAINTAINED IN THE LOG BOOK. INSTRUCTED TO...

minor Food Storage & Handling

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED NO SNEEZE GUARD AT BUFFET IN 2ND FLOOR DINING AREA. INSTRUCTED TO INSTALL A SNEEZE GUARD TO ACT AS A BARRIER FROM CUSTOMERS. PRIORITY VIOLATION #7-38-005. NO CITATION ISSUED.

minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED NO SIGN ON THE PREMISES TO INFORM CUSTOMERS TO USE A CLEAN PLATE FOR EACH TRIP TO THE BUFFET. MANAGEMENT INSTRUCTED TO PROVIDE A SIGN.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING CEILINGS TILE PANELS IN THE PREP AND WATER-STAINED CEILING TILES AT THE PREP AREA. INSTRUCTED TO REPAIR, REPLACE MISSING PANELS AND/OR REPLACE THE STAINED CEILING TILES.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CHIPPED PAINT ON THE WALLS AT UTILITY SINK IN LOWER LEVEL. INSTRUCTED TO RESURFACE AND REPAINT CHIPPED AREAS TO ENSURE WALLS ARE SEALED, SMOOTH AND EASILY CLEANABLE.

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING FLOOR GROUT AND DAMAGED FLOOR TILES IN PREP AND DISH AREA. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED MISSING LIGHT BULB IN REAR PREP, NOTED WALK IN COOLER IN PREP IN NEED OF REPLACEMENT BULB. INSTRCUTED TO REPLACE AND MAINTAIN.

100
Volare
100
Deli-time, L.l.c.
61
Grand Lux Cafe
56
Jimmy John'S
36
Caffe' Oliva

Data sourced from Chicago Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.